Fruit roll ups vs. Spanish rice — In-Depth Nutrition Comparison
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What are the main differences between fruit roll ups and spanish rice?
- Fruit roll ups are richer in vitamin C, while spanish rice is higher in selenium and polyunsaturated fat.
- Fruit roll ups' daily need coverage for vitamin C is 133% higher.
- Spanish rice has 30 times less sugar than fruit roll ups. Fruit roll ups have 38.7g of sugar, while spanish rice has 1.3g.
- Fruit roll ups have a higher glycemic index (99) than spanish rice (51).
We used Snacks, GENERAL MILLS, BETTY CROCKER Fruit Roll Ups, berry flavored, with vitamin C and Restaurant, Mexican, spanish rice types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains less SodiumSodium | -40% |
Contains more SeleniumSelenium | +131.3% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +119900% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin C | 120mg | 0.1mg | 133% |
Carbs | 85.2g | 31.16g | 18% |
Manganese | 0.39mg | 17% | |
Polyunsaturated fat | 0.093g | 2.317g | 15% |
Vitamin B3 | 2.378mg | 15% | |
Vitamin B1 | 0.183mg | 15% | |
Iron | 1.15mg | 14% | |
Folate | 50µg | 13% | |
Starch | 27.55g | 11% | |
Vitamin K | 13µg | 11% | |
Calories | 373kcal | 185kcal | 9% |
Phenylalanine | 153mg | 9% | |
Sodium | 317mg | 528mg | 9% |
Selenium | 3.2µg | 7.4µg | 8% |
Vitamin B5 | 0.415mg | 8% | |
Phosphorus | 57mg | 8% | |
Copper | 0.065mg | 7% | |
Protein | 0.1g | 3.28g | 6% |
Vitamin B2 | 0.074mg | 6% | |
Vitamin B6 | 0.082mg | 6% | |
Fiber | 1.2g | 5% | |
Vitamin E | 0.6mg | 4% | |
Zinc | 0.48mg | 4% | |
Potassium | 116mg | 3% | |
Fats | 3.5g | 5.29g | 3% |
Vitamin B12 | 0.08µg | 3% | |
Magnesium | 13mg | 3% | |
Calcium | 20mg | 2% | |
Choline | 9.1mg | 2% | |
Vitamin A | 6µg | 1% | |
Monounsaturated fat | 1.724g | 1.511g | 1% |
Fructose | 0.42g | 1% | |
Net carbs | 85.2g | 29.96g | N/A |
Sugar | 38.7g | 1.3g | N/A |
Trans fat | 0.07g | N/A | |
Saturated fat | 0.99g | 1.005g | 0% |
Tryptophan | 0.044mg | 0% | |
Threonine | 0.098mg | 0% | |
Isoleucine | 0.109mg | 0% | |
Leucine | 0.24mg | 0% | |
Lysine | 0.131mg | 0% | |
Methionine | 0.071mg | 0% | |
Valine | 0.137mg | 0% | |
Histidine | 0.071mg | 0% | |
Omega-3 - ALA | 0.238g | N/A | |
Omega-6 - Gamma-linoleic acid | 0.011g | N/A | |
Omega-6 - Eicosadienoic acid | 0.002g | N/A | |
Omega-6 - Linoleic acid | 2.052g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.1 g
Fats:
3.5 g
Carbs:
85.2 g
Water:
10.2 g
Other:
1 g
Protein:
3.28 g
Fats:
5.29 g
Carbs:
31.16 g
Water:
58.54 g
Other:
1.73 g
Contains more CarbsCarbs | +173.4% |
Contains more ProteinProtein | +3180% |
Contains more FatsFats | +51.1% |
Contains more WaterWater | +473.9% |
Contains more OtherOther | +73% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.99 g
Monounsaturated fat:
Mono. Fat
1.724 g
Polyunsaturated fat:
Poly. Fat
0.093 g
Saturated fat:
Sat. Fat
1.005 g
Monounsaturated fat:
Mono. Fat
1.511 g
Polyunsaturated fat:
Poly. Fat
2.317 g
Contains more Mono. FatMonounsaturated fat | +14.1% |
Contains more Poly. FatPolyunsaturated fat | +2391.4% |
~equal in
Saturated fat
~1.005g