Fruitcake vs. Mustard Greens Raw — In-Depth Nutrition Comparison
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Significant differences between fruitcake and mustard Greens Raw
- Fruitcake is richer in iron, while mustard Greens Raw are higher in vitamin K, vitamin C, vitamin A, copper, vitamin B6, calcium, vitamin E, and potassium.
- Mustard Greens Raw cover your daily vitamin K needs 213% more than fruitcake.
- Fruitcake has 105 times more saturated fat than mustard Greens Raw. Fruitcake has 1.048g of saturated fat, while mustard Greens Raw have 0.01g.
- Fruitcake has a higher glycemic index (53) than mustard Greens Raw (32).
Specific food types used in this comparison are Cake, fruitcake, commercially prepared and Mustard greens, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more IronIron | +26.2% |
Contains more ManganeseManganese | +∞% |
Contains more SeleniumSelenium | +122.2% |
Contains more MagnesiumMagnesium | +100% |
Contains more CalciumCalcium | +248.5% |
Contains more PotassiumPotassium | +151% |
Contains more CopperCopper | +230% |
Contains more PhosphorusPhosphorus | +11.5% |
Contains less SodiumSodium | -80.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more FolateFolate | +66.7% |
Contains more CholineCholine | +1680% |
Contains more Vitamin CVitamin C | +13900% |
Contains more Vitamin AVitamin A | +2057.1% |
Contains more Vitamin EVitamin E | +123.3% |
Contains more Vitamin B1Vitamin B1 | +60% |
Contains more Vitamin B2Vitamin B2 | +11.1% |
Contains more Vitamin B6Vitamin B6 | +291.3% |
Contains more Vitamin KVitamin K | +17066.7% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin K | 1.5µg | 257.5µg | 213% |
Vitamin C | 0.5mg | 70mg | 77% |
Polyunsaturated fat | 3.323g | 0.038g | 22% |
Carbs | 61.6g | 4.67g | 19% |
Vitamin A | 7µg | 151µg | 16% |
Calories | 324kcal | 27kcal | 15% |
Fats | 9.1g | 0.42g | 13% |
Copper | 0.05mg | 0.165mg | 13% |
Monounsaturated fat | 4.2g | 0.092g | 10% |
Vitamin B6 | 0.046mg | 0.18mg | 10% |
Manganese | 0.22mg | 10% | |
Calcium | 33mg | 115mg | 8% |
Vitamin E | 0.9mg | 2.01mg | 7% |
Potassium | 153mg | 384mg | 7% |
Iron | 2.07mg | 1.64mg | 5% |
Saturated fat | 1.048g | 0.01g | 5% |
Magnesium | 16mg | 32mg | 4% |
Sodium | 101mg | 20mg | 4% |
Vitamin B1 | 0.05mg | 0.08mg | 3% |
Cholesterol | 5mg | 0mg | 2% |
Fiber | 3.7g | 3.2g | 2% |
Selenium | 2µg | 0.9µg | 2% |
Choline | 8.9mg | 0.5mg | 2% |
Folate | 20µg | 12µg | 2% |
Phosphorus | 52mg | 58mg | 1% |
Vitamin B2 | 0.099mg | 0.11mg | 1% |
Protein | 2.9g | 2.86g | 0% |
Net carbs | 57.9g | 1.47g | N/A |
Sugar | 27.42g | 1.32g | N/A |
Zinc | 0.27mg | 0.25mg | 0% |
Vitamin B3 | 0.791mg | 0.8mg | 0% |
Vitamin B5 | 0.226mg | 0.21mg | 0% |
Vitamin B12 | 0.01µg | 0µg | 0% |
Tryptophan | 0.042mg | 0% | |
Threonine | 0.102mg | 0% | |
Isoleucine | 0.121mg | 0% | |
Leucine | 0.206mg | 0% | |
Lysine | 0.121mg | 0% | |
Methionine | 0.059mg | 0% | |
Phenylalanine | 0.14mg | 0% | |
Valine | 0.144mg | 0% | |
Histidine | 0.071mg | 0% | |
Omega-3 - DHA | 0.001g | 0g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.9 g
Fats:
9.1 g
Carbs:
61.6 g
Water:
25.3 g
Other:
1.1 g
Protein:
2.86 g
Fats:
0.42 g
Carbs:
4.67 g
Water:
90.7 g
Other:
1.35 g
Contains more FatsFats | +2066.7% |
Contains more CarbsCarbs | +1219.1% |
Contains more WaterWater | +258.5% |
Contains more OtherOther | +22.7% |
~equal in
Protein
~2.86g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.048 g
Monounsaturated fat:
Mono. Fat
4.2 g
Polyunsaturated fat:
Poly. Fat
3.323 g
Saturated fat:
Sat. Fat
0.01 g
Monounsaturated fat:
Mono. Fat
0.092 g
Polyunsaturated fat:
Poly. Fat
0.038 g
Contains more Mono. FatMonounsaturated fat | +4465.2% |
Contains more Poly. FatPolyunsaturated fat | +8644.7% |
Contains less Sat. FatSaturated fat | -99% |