Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Garlic vs. Endive — In-Depth Nutrition Comparison

Compare

How are garlic and endive different?

  • Garlic is richer in vitamin B6, manganese, vitamin C, selenium, copper, phosphorus, and calcium, while endive is higher in vitamin K, vitamin A, and folate.
  • Endive covers your daily need for vitamin K, 191% more than garlic.
  • Garlic contains 71 times more selenium than endive. Garlic contains 14.2µg of selenium, while endive contains 0.2µg.
  • Endive has a higher glycemic index (45) than garlic (30).

Garlic, raw and Endive, raw types were used in this article.

Infographic

Garlic vs Endive infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Garlic
10
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 54% 35% 64% 100% 32% 66% 2.2% 218% 77%
Endive
0
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 16% 28% 31% 33% 22% 12% 2.9% 55% 1.1%
Contains more MagnesiumMagnesium +66.7%
Contains more CalciumCalcium +248.1%
Contains more PotassiumPotassium +27.7%
Contains more IronIron +104.8%
Contains more CopperCopper +202%
Contains more ZincZinc +46.8%
Contains more PhosphorusPhosphorus +446.4%
Contains less SodiumSodium -22.7%
Contains more ManganeseManganese +298.1%
Contains more SeleniumSelenium +7000%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Garlic
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 104% 0% 1.6% 0% 50% 25% 13% 36% 285% 0% 4.3% 2.3% 13%
Endive
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 22% 36% 8.8% 0% 20% 17% 7.5% 54% 4.6% 0% 578% 107% 9.2%
Contains more Vitamin CVitamin C +380%
Contains more Vitamin B1Vitamin B1 +150%
Contains more Vitamin B2Vitamin B2 +46.7%
Contains more Vitamin B3Vitamin B3 +75%
Contains more Vitamin B6Vitamin B6 +6075%
Contains more CholineCholine +38.1%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +450%
Contains more Vitamin B5Vitamin B5 +51%
Contains more Vitamin KVitamin K +13488.2%
Contains more FolateFolate +4633.3%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Garlic Endive DV% diff.
Vitamin K 1.7µg 231µg 191%
Vitamin B6 1.235mg 0.02mg 93%
Manganese 1.672mg 0.42mg 54%
Folate 3µg 142µg 35%
Vitamin C 31.2mg 6.5mg 27%
Selenium 14.2µg 0.2µg 25%
Copper 0.299mg 0.099mg 22%
Phosphorus 153mg 28mg 18%
Calcium 181mg 52mg 13%
Vitamin A 0µg 108µg 12%
Iron 1.7mg 0.83mg 11%
Vitamin B1 0.2mg 0.08mg 10%
Carbs 33.06g 3.35g 10%
Protein 6.36g 1.25g 10%
Calories 149kcal 17kcal 7%
Vitamin B5 0.596mg 0.9mg 6%
Fiber 2.1g 3.1g 4%
Potassium 401mg 314mg 3%
Vitamin B2 0.11mg 0.075mg 3%
Zinc 1.16mg 0.79mg 3%
Vitamin E 0.08mg 0.44mg 2%
Vitamin B3 0.7mg 0.4mg 2%
Magnesium 25mg 15mg 2%
Choline 23.2mg 16.8mg 1%
Polyunsaturated fat 0.249g 0.087g 1%
Fats 0.5g 0.2g 0%
Net carbs 30.96g 0.25g N/A
Sugar 1g 0.25g N/A
Sodium 17mg 22mg 0%
Saturated fat 0.089g 0.048g 0%
Monounsaturated fat 0.011g 0.004g 0%
Tryptophan 0.066mg 0.005mg 0%
Threonine 0.157mg 0.05mg 0%
Isoleucine 0.217mg 0.072mg 0%
Leucine 0.308mg 0.098mg 0%
Lysine 0.273mg 0.063mg 0%
Methionine 0.076mg 0.014mg 0%
Phenylalanine 0.183mg 0.053mg 0%
Valine 0.291mg 0.063mg 0%
Histidine 0.113mg 0.023mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Garlic
4
6% 33% 59%
Protein: 6.36 g
Fats: 0.5 g
Carbs: 33.06 g
Water: 58.58 g
Other: 1.5 g
Endive
1
3% 94%
Protein: 1.25 g
Fats: 0.2 g
Carbs: 3.35 g
Water: 93.79 g
Other: 1.41 g
Contains more ProteinProtein +408.8%
Contains more FatsFats +150%
Contains more CarbsCarbs +886.9%
Contains more WaterWater +60.1%
~equal in Other ~1.41g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Garlic
2
26% 3% 71%
Saturated fat: Sat. Fat 0.089 g
Monounsaturated fat: Mono. Fat 0.011 g
Polyunsaturated fat: Poly. Fat 0.249 g
Endive
1
35% 3% 63%
Saturated fat: Sat. Fat 0.048 g
Monounsaturated fat: Mono. Fat 0.004 g
Polyunsaturated fat: Poly. Fat 0.087 g
Contains more Mono. FatMonounsaturated fat +175%
Contains more Poly. FatPolyunsaturated fat +186.2%
Contains less Sat. FatSaturated fat -46.1%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Garlic - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169230/nutrients
  2. Endive - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168412/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.