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Garlic vs. Soy milk — In-Depth Nutrition Comparison

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A recap on differences between garlic and soy milk

  • Soy milk has less vitamin B6, manganese, vitamin C, copper, selenium, calcium, phosphorus, iron, vitamin B1, and zinc.
  • Garlic covers your daily vitamin B6 needs 89% more than soy milk.

Food varieties used in this article are Garlic, raw and Soymilk, original, and vanilla, unfortified.

Infographic

Garlic vs Soy milk infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Garlic
9
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 54% 35% 64% 100% 32% 66% 2.2% 218% 77%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 7.5% 10% 24% 43% 3.3% 22% 6.7% 29% 26%
Contains more CalciumCalcium +624%
Contains more PotassiumPotassium +239.8%
Contains more IronIron +165.6%
Contains more CopperCopper +133.6%
Contains more ZincZinc +866.7%
Contains more PhosphorusPhosphorus +194.2%
Contains less SodiumSodium -66.7%
Contains more ManganeseManganese +649.8%
Contains more SeleniumSelenium +195.8%
~equal in Magnesium ~25mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Garlic
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 104% 0% 1.6% 0% 50% 25% 13% 36% 285% 0% 4.3% 2.3% 13%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 2.2% 0% 15% 16% 9.6% 22% 18% 0% 7.5% 14% 13%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +233.3%
Contains more Vitamin B2Vitamin B2 +59.4%
Contains more Vitamin B3Vitamin B3 +36.5%
Contains more Vitamin B5Vitamin B5 +59.8%
Contains more Vitamin B6Vitamin B6 +1503.9%
Contains more Vitamin EVitamin E +37.5%
Contains more Vitamin KVitamin K +76.5%
Contains more FolateFolate +500%
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg
~equal in Choline ~23.6mg

All nutrients comparison - raw data values

Nutrient Garlic Soy milk DV% diff.
Vitamin B6 1.235mg 0.077mg 89%
Manganese 1.672mg 0.223mg 63%
Vitamin C 31.2mg 0mg 35%
Copper 0.299mg 0.128mg 19%
Selenium 14.2µg 4.8µg 17%
Calcium 181mg 25mg 16%
Phosphorus 153mg 52mg 14%
Iron 1.7mg 0.64mg 13%
Vitamin B1 0.2mg 0.06mg 12%
Carbs 33.06g 6.28g 9%
Zinc 1.16mg 0.12mg 9%
Potassium 401mg 118mg 8%
Protein 6.36g 3.27g 6%
Fiber 2.1g 0.6g 6%
Polyunsaturated fat 0.249g 0.961g 5%
Calories 149kcal 54kcal 5%
Vitamin B5 0.596mg 0.373mg 4%
Folate 3µg 18µg 4%
Vitamin B2 0.11mg 0.069mg 3%
Fats 0.5g 1.75g 2%
Saturated fat 0.089g 0.205g 1%
Monounsaturated fat 0.011g 0.401g 1%
Vitamin B3 0.7mg 0.513mg 1%
Vitamin K 1.7µg 3µg 1%
Sodium 17mg 51mg 1%
Net carbs 30.96g 5.68g N/A
Magnesium 25mg 25mg 0%
Sugar 1g 3.99g N/A
Vitamin E 0.08mg 0.11mg 0%
Choline 23.2mg 23.6mg 0%
Tryptophan 0.066mg 0.038mg 0%
Threonine 0.157mg 0.108mg 0%
Isoleucine 0.217mg 0.114mg 0%
Leucine 0.308mg 0.186mg 0%
Lysine 0.273mg 0.131mg 0%
Methionine 0.076mg 0.027mg 0%
Phenylalanine 0.183mg 0.113mg 0%
Valine 0.291mg 0.117mg 0%
Histidine 0.113mg 0.061mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Garlic
3
6% 33% 59%
Protein: 6.36 g
Fats: 0.5 g
Carbs: 33.06 g
Water: 58.58 g
Other: 1.5 g
3% 2% 6% 88%
Protein: 3.27 g
Fats: 1.75 g
Carbs: 6.28 g
Water: 88.05 g
Other: 0.65 g
Contains more ProteinProtein +94.5%
Contains more CarbsCarbs +426.4%
Contains more OtherOther +130.8%
Contains more FatsFats +250%
Contains more WaterWater +50.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Garlic
1
26% 3% 71%
Saturated fat: Sat. Fat 0.089 g
Monounsaturated fat: Mono. Fat 0.011 g
Polyunsaturated fat: Poly. Fat 0.249 g
13% 26% 61%
Saturated fat: Sat. Fat 0.205 g
Monounsaturated fat: Mono. Fat 0.401 g
Polyunsaturated fat: Poly. Fat 0.961 g
Contains less Sat. FatSaturated fat -56.6%
Contains more Mono. FatMonounsaturated fat +3545.5%
Contains more Poly. FatPolyunsaturated fat +285.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Garlic - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169230/nutrients
  2. Soy milk - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172446/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.