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Ginger ale vs. Neufchâtel cheese — In-Depth Nutrition Comparison

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What are the differences between ginger ale and neufchâtel cheese?

  • Neufchâtel cheese is richer than ginger ale in phosphorus, vitamin A, vitamin B12, vitamin B2, vitamin B5, calcium, and zinc.
  • Neufchâtel cheese's daily need coverage for saturated fat is 64% more.
  • The amount of sodium in ginger ale is lower.
  • The glycemic index of neufchâtel cheese is lower.

We used Beverages, carbonated, ginger ale and Cheese, neufchatel types in this article.

Infographic

Ginger ale vs Neufchâtel cheese infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0.71% 0.9% 0.09% 6.8% 6% 1.4% 0% 0.91% 1.7% 0.55%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.1% 35% 13% 4.9% 9% 22% 59% 44% 1.4% 16%
Contains more IronIron +38.5%
Contains less SodiumSodium -97.9%
Contains more ManganeseManganese +18.2%
Contains more MagnesiumMagnesium +900%
Contains more CalciumCalcium +3800%
Contains more PotassiumPotassium +15100%
Contains more CopperCopper +50%
Contains more ZincZinc +1540%
Contains more PhosphorusPhosphorus +∞%
Contains more SeleniumSelenium +2900%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 80% 8% 0% 5.5% 36% 3.9% 35% 9.5% 38% 4.3% 11% 0%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Ginger ale Neufchâtel cheese DV% diff.
Saturated fat 0g 12.79g 58%
Fats 0g 22.78g 35%
Vitamin A 0µg 241µg 27%
Cholesterol 0mg 74mg 25%
Phosphorus 0mg 138mg 20%
Protein 0g 9.15g 18%
Monounsaturated fat 0g 5.784g 14%
Sodium 7mg 334mg 14%
Vitamin B12 0µg 0.3µg 13%
Vitamin B2 0mg 0.155mg 12%
Vitamin B5 0mg 0.575mg 12%
Calories 34kcal 253kcal 11%
Calcium 3mg 117mg 11%
Zinc 0.05mg 0.82mg 7%
Polyunsaturated fat 0g 0.97g 6%
Selenium 0.1µg 3µg 5%
Fructose 3.7g 0g 5%
Potassium 1mg 152mg 4%
Folate 0µg 14µg 4%
Vitamin E 0mg 0.4mg 3%
Vitamin B6 0mg 0.041mg 3%
Magnesium 1mg 10mg 2%
Carbs 8.76g 3.59g 2%
Vitamin B1 0mg 0.022mg 2%
Copper 0.018mg 0.027mg 1%
Vitamin B3 0mg 0.21mg 1%
Iron 0.18mg 0.13mg 1%
Vitamin K 0µg 1.7µg 1%
Net carbs 8.76g 3.59g N/A
Sugar 8.9g 3.19g N/A
Starch 0.5g 0%
Manganese 0.013mg 0.011mg 0%
Tryptophan 0.106mg 0%
Threonine 0.359mg 0%
Isoleucine 0.501mg 0%
Leucine 1.013mg 0%
Lysine 0.875mg 0%
Methionine 0.294mg 0%
Phenylalanine 0.448mg 0%
Valine 0.609mg 0%
Histidine 0.27mg 0%
Omega-3 - ALA 0.117g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
9% 91%
Protein: 0 g
Fats: 0 g
Carbs: 8.76 g
Water: 91.23 g
Other: 0.01 g
9% 23% 4% 63%
Protein: 9.15 g
Fats: 22.78 g
Carbs: 3.59 g
Water: 63.11 g
Other: 1.37 g
Contains more CarbsCarbs +144%
Contains more WaterWater +44.6%
Contains more ProteinProtein +∞%
Contains more FatsFats +∞%
Contains more OtherOther +13600%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
22% 36% 43%
Starch: 0 g
Sucrose: 1.9 g
Glucose: 3.1 g
Fructose: 3.7 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
14% 86%
Starch: 0.5 g
Sucrose: 0 g
Glucose: 0 g
Fructose: 0 g
Lactose: 3.19 g
Maltose: 0 g
Galactose: 0 g
Contains more SucroseSucrose +∞%
Contains more GlucoseGlucose +∞%
Contains more FructoseFructose +∞%
Contains more StarchStarch +∞%
Contains more LactoseLactose +∞%
~equal in Maltose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Ginger ale - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174846/nutrients
  2. Neufchâtel cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171246/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.