Differences between ginger and nutmeg Ginger contains less manganese, copper, fiber, magnesium, iron, vitamin B1, phosphorus, calcium, and zinc than nutmeg. Nutmeg's daily need coverage for saturated fat is 129% higher. The amount of saturated fat in ginger is lower. The food types used in this comparison are Ginger root, raw and Spices, nutmeg, ground .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
1 tsp - 2g 5 slices (1" dia) - 11g 0.25 cup slices (1" dia) - 24g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
31%
4.8%
37%
23%
75%
9.3%
15%
1.7%
30%
3.8%
8
100 g
300 g
0.25 tsp - 0.5g 1 tbsp - 7g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
131%
55%
31%
114%
342%
59%
91%
2.1%
378%
8.7%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
4
100 g
300 g
1 tsp - 2g 5 slices (1" dia) - 11g 0.25 cup slices (1" dia) - 24g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
17%
0%
0%
5.2%
6.3%
7.8%
14%
12%
37%
0%
0.25%
8.3%
5
100 g
300 g
0.25 tsp - 0.5g 1 tbsp - 7g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
10%
0%
1.7%
0%
87%
13%
24%
0%
37%
0%
0%
57%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Saturated fat
0.203g
25.94g
117%
Manganese
0.229mg
2.9mg
116%
Copper
0.226mg
1.027mg
89%
Fiber
2g
20.8g
75%
Fats
0.75g
36.31g
55%
Magnesium
43mg
183mg
33%
Iron
0.6mg
3.04mg
31%
Vitamin B1
0.025mg
0.346mg
27%
Phosphorus
34mg
213mg
26%
Calories
80kcal
525kcal
22%
Calcium
16mg
184mg
17%
Zinc
0.34mg
2.15mg
16%
Folate
11µg
76µg
16%
Carbs
17.77g
49.29g
11%
Protein
1.82g
5.84g
8%
Monounsaturated fat
0.154g
3.22g
8%
Vitamin B5
0.203mg
4%
Choline
28.8mg
8.8mg
4%
Vitamin B3
0.75mg
1.299mg
3%
Vitamin C
5mg
3mg
2%
Potassium
415mg
350mg
2%
Vitamin E
0.26mg
0mg
2%
Selenium
0.7µg
1.6µg
2%
Vitamin B2
0.034mg
0.057mg
2%
Vitamin A
0µg
5µg
1%
Polyunsaturated fat
0.154g
0.35g
1%
Protein per 100 calories
2.3g
1.1g
N/A
Calories per 10 g protein
440kcal
899kcal
N/A
Weight per 100 calories
125g
19g
N/A
Unsaturated / Saturated Fat ratio
1.5
0.14
N/A
Net carbs
15.77g
28.49g
N/A
Sugar
1.7g
2.99g
N/A
Sodium
13mg
16mg
0%
Vitamin B6
0.16mg
0.16mg
0%
Vitamin K
0.1µg
0µg
0%
Tryptophan
0.012mg
0%
Threonine
0.036mg
0%
Isoleucine
0.051mg
0%
Leucine
0.074mg
0%
Lysine
0.057mg
0%
Methionine
0.013mg
0%
Phenylalanine
0.045mg
0%
Valine
0.073mg
0%
Histidine
0.03mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
2%
18%
79%
Protein:
1.82 g
Fats:
0.75 g
Carbs:
17.77 g
Water:
78.89 g
Other:
0.77 g
4
6%
36%
49%
6%
2%
Protein:
5.84 g
Fats:
36.31 g
Carbs:
49.29 g
Water:
6.23 g
Other:
2.33 g
Contains
more
Water Water
+1166.3%
Contains
more
Protein Protein
+220.9%
Contains
more
Fats Fats
+4741.3%
Contains
more
Carbs Carbs
+177.4%
Contains
more
Other Other
+202.6%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
40%
30%
30%
Saturated fat:
Sat. Fat
0.203 g
Monounsaturated fat:
Mono. Fat
0.154 g
Polyunsaturated fat:
Poly. Fat
0.154 g
2
88%
11%
Saturated fat:
Sat. Fat
25.94 g
Monounsaturated fat:
Mono. Fat
3.22 g
Polyunsaturated fat:
Poly. Fat
0.35 g
Contains
less
Sat. Fat Saturated fat
-99.2%
Contains
more
Mono. Fat Monounsaturated fat
+1990.9%
Contains
more
Poly. Fat Polyunsaturated fat
+127.3%