Goat vs. Brisket — In-Depth Nutrition Comparison
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The main differences between goat and brisket
- Goat is richer in vitamin B2 and copper, yet brisket is richer in vitamin B12, selenium, zinc, and monounsaturated fat.
- Daily need coverage for vitamin B12 for brisket is 41% higher.
- Goat contains 3 times more vitamin B2 than brisket. Goat contains 0.49mg of vitamin B2, while brisket contains 0.171mg.
- Goat contains less cholesterol.
Food types used in this article are Goat, raw and Beef, brisket, flat half, separable lean, and fat, trimmed to 1/8" fat, all grades, cooked, braised.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more PotassiumPotassium | +65.9% |
Contains more IronIron | +16.5% |
Contains more CopperCopper | +156% |
Contains more ManganeseManganese | +280% |
Contains more CalciumCalcium | +23.1% |
Contains more ZincZinc | +67.3% |
Contains less SodiumSodium | -41.5% |
Contains more SeleniumSelenium | +208% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +86.4% |
Contains more Vitamin B2Vitamin B2 | +186.5% |
Contains more Vitamin B12Vitamin B12 | +87.6% |
Contains more FolateFolate | +80% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B12 | 1.13µg | 2.12µg | 41% |
Selenium | 8.8µg | 27.1µg | 33% |
Saturated fat | 0.71g | 7.305g | 30% |
Fats | 2.31g | 18.42g | 25% |
Vitamin B2 | 0.49mg | 0.171mg | 25% |
Zinc | 4mg | 6.69mg | 24% |
Vitamin B6 | 0.282mg | 22% | |
Choline | 109.8mg | 20% | |
Monounsaturated fat | 1.03g | 7.934g | 17% |
Copper | 0.256mg | 0.1mg | 17% |
Cholesterol | 57mg | 106mg | 16% |
Protein | 20.6g | 28.82g | 16% |
Vitamin B5 | 0.568mg | 11% | |
Calories | 109kcal | 289kcal | 9% |
Magnesium | 19mg | 5% | |
Potassium | 385mg | 232mg | 5% |
Iron | 2.83mg | 2.43mg | 5% |
Vitamin B1 | 0.11mg | 0.059mg | 4% |
Vitamin E | 0.51mg | 3% | |
Polyunsaturated fat | 0.17g | 0.681g | 3% |
Vitamin B3 | 3.75mg | 4.087mg | 2% |
Vitamin K | 1.8µg | 2% | |
Manganese | 0.038mg | 0.01mg | 1% |
Folate | 5µg | 9µg | 1% |
Phosphorus | 180mg | 175mg | 1% |
Sodium | 82mg | 48mg | 1% |
Calcium | 13mg | 16mg | 0% |
Tryptophan | 0.306mg | 0.181mg | 0% |
Threonine | 0.981mg | 1.101mg | 0% |
Isoleucine | 1.042mg | 1.253mg | 0% |
Leucine | 1.716mg | 2.192mg | 0% |
Lysine | 1.532mg | 2.328mg | 0% |
Methionine | 0.552mg | 0.717mg | 0% |
Phenylalanine | 0.715mg | 1.088mg | 0% |
Valine | 1.103mg | 1.367mg | 0% |
Histidine | 0.429mg | 0.879mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains more WaterWater | +44.5% |
Contains more OtherOther | +346.4% |
Contains more ProteinProtein | +39.9% |
Contains more FatsFats | +697.4% |
~equal in
Carbs
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Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains less Sat. FatSaturated fat | -90.3% |
Contains more Mono. FatMonounsaturated fat | +670.3% |
Contains more Poly. FatPolyunsaturated fat | +300.6% |