Graham cracker vs. Chard raw — In-Depth Nutrition Comparison
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Significant differences between graham cracker and chard raw
- Graham cracker has more manganese, vitamin B3, iron, phosphorus, folate, vitamin B1, and vitamin B2; however, chard raw is richer in vitamin K, vitamin A, and vitamin C.
- Chard raw covers your daily vitamin K needs 680% more than graham cracker.
- Chard raw has 11 times less vitamin B3 than graham cracker. Graham cracker has 4.439mg of vitamin B3, while chard raw has 0.4mg.
- Graham cracker has a higher glycemic index. The glycemic index of graham cracker is 74, while the glycemic index of chard raw is 32.
Specific food types used in this comparison are Cookies, graham crackers, plain or honey (includes cinnamon) and Chard, swiss, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +51% |
Contains more IronIron | +110% |
Contains more ZincZinc | +166.7% |
Contains more PhosphorusPhosphorus | +302.2% |
Contains more ManganeseManganese | +178.4% |
Contains more SeleniumSelenium | +600% |
Contains more MagnesiumMagnesium | +102.5% |
Contains more PotassiumPotassium | +122.9% |
Contains less SodiumSodium | -53.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +562.5% |
Contains more Vitamin B2Vitamin B2 | +252.2% |
Contains more Vitamin B3Vitamin B3 | +1009.8% |
Contains more Vitamin B5Vitamin B5 | +144.2% |
Contains more Vitamin B6Vitamin B6 | +57.6% |
Contains more FolateFolate | +550% |
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +25.2% |
Contains more Vitamin KVitamin K | +5704.2% |
Contains more CholineCholine | +205.1% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin K | 14.3µg | 830µg | 680% |
Polyunsaturated fat | 5.388g | 0.07g | 35% |
Vitamin A | 0µg | 306µg | 34% |
Vitamin C | 0mg | 30mg | 33% |
Manganese | 1.019mg | 0.366mg | 28% |
Vitamin B3 | 4.439mg | 0.4mg | 25% |
Iron | 3.78mg | 1.8mg | 25% |
Carbs | 77.66g | 3.74g | 25% |
Calories | 430kcal | 19kcal | 21% |
Phosphorus | 185mg | 46mg | 20% |
Vitamin B1 | 0.265mg | 0.04mg | 19% |
Starch | 46.56g | 19% | |
Folate | 91µg | 14µg | 19% |
Vitamin B2 | 0.317mg | 0.09mg | 17% |
Fats | 10.6g | 0.2g | 16% |
Sodium | 459mg | 213mg | 11% |
Protein | 6.69g | 1.8g | 10% |
Magnesium | 40mg | 81mg | 10% |
Selenium | 6.3µg | 0.9µg | 10% |
Saturated fat | 1.633g | 0.03g | 7% |
Fiber | 3.4g | 1.6g | 7% |
Potassium | 170mg | 379mg | 6% |
Monounsaturated fat | 2.509g | 0.04g | 6% |
Zinc | 0.96mg | 0.36mg | 5% |
Vitamin B5 | 0.42mg | 0.172mg | 5% |
Vitamin B6 | 0.156mg | 0.099mg | 4% |
Vitamin E | 1.51mg | 1.89mg | 3% |
Calcium | 77mg | 51mg | 3% |
Choline | 5.9mg | 18mg | 2% |
Copper | 0.17mg | 0.179mg | 1% |
Fructose | 0.99g | 1% | |
Net carbs | 74.26g | 2.14g | N/A |
Sugar | 24.85g | 1.1g | N/A |
Trans fat | 0.055g | 0g | N/A |
Tryptophan | 0.017mg | 0% | |
Threonine | 0.083mg | 0% | |
Isoleucine | 0.147mg | 0% | |
Leucine | 0.13mg | 0% | |
Lysine | 0.099mg | 0% | |
Methionine | 0.019mg | 0% | |
Phenylalanine | 0.11mg | 0% | |
Valine | 0.11mg | 0% | |
Histidine | 0.036mg | 0% | |
Omega-3 - ALA | 0.599g | N/A | |
Omega-6 - Gamma-linoleic acid | 0.024g | N/A | |
Omega-6 - Eicosadienoic acid | 0.004g | N/A | |
Omega-6 - Linoleic acid | 4.735g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
6.69 g
Fats:
10.6 g
Carbs:
77.66 g
Water:
3.39 g
Other:
1.66 g
Protein:
1.8 g
Fats:
0.2 g
Carbs:
3.74 g
Water:
92.66 g
Other:
1.6 g
Contains more ProteinProtein | +271.7% |
Contains more FatsFats | +5200% |
Contains more CarbsCarbs | +1976.5% |
Contains more WaterWater | +2633.3% |
~equal in
Other
~1.6g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.633 g
Monounsaturated fat:
Mono. Fat
2.509 g
Polyunsaturated fat:
Poly. Fat
5.388 g
Saturated fat:
Sat. Fat
0.03 g
Monounsaturated fat:
Mono. Fat
0.04 g
Polyunsaturated fat:
Poly. Fat
0.07 g
Contains more Mono. FatMonounsaturated fat | +6172.5% |
Contains more Poly. FatPolyunsaturated fat | +7597.1% |
Contains less Sat. FatSaturated fat | -98.2% |