Grape seed oil vs. Soy sauce — In-Depth Nutrition Comparison
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Significant differences between grape seed oil and soy sauce
- Grape seed oil has more vitamin E; however, soy sauce is richer in phosphorus, iron, magnesium, vitamin B3, potassium, vitamin B2, and vitamin B6.
- Soy sauce covers your daily sodium needs 239% more than grape seed oil.
- Soy sauce contains less saturated fat.
- Soy sauce has a higher glycemic index. The glycemic index of soy sauce is 15, while the glycemic index of grape seed oil is 0.
Specific food types used in this comparison are Oil, grapeseed and Soy sauce made from soy and wheat (shoyu).
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains less SodiumSodium | -100% |
Contains more MagnesiumMagnesium | +∞% |
Contains more CalciumCalcium | +∞% |
Contains more PotassiumPotassium | +∞% |
Contains more IronIron | +∞% |
Contains more ZincZinc | +∞% |
Contains more PhosphorusPhosphorus | +∞% |
Contains more SeleniumSelenium | +∞% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin B1Vitamin B1 | +∞% |
Contains more Vitamin B2Vitamin B2 | +∞% |
Contains more Vitamin B3Vitamin B3 | +∞% |
Contains more Vitamin B5Vitamin B5 | +∞% |
Contains more Vitamin B6Vitamin B6 | +∞% |
Contains more FolateFolate | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Polyunsaturated fat | 69.9g | 0.263g | 464% |
Sodium | 0mg | 5493mg | 239% |
Vitamin E | 28.8mg | 0mg | 192% |
Fats | 100g | 0.57g | 153% |
Manganese | 1.018mg | 44% | |
Saturated fat | 9.6g | 0.073g | 43% |
Calories | 884kcal | 53kcal | 42% |
Monounsaturated fat | 16.1g | 0.088g | 40% |
Phosphorus | 0mg | 166mg | 24% |
Magnesium | 0mg | 74mg | 18% |
Iron | 0mg | 1.45mg | 18% |
Protein | 0g | 8.14g | 16% |
Vitamin B3 | 0mg | 2.196mg | 14% |
Vitamin B2 | 0mg | 0.165mg | 13% |
Potassium | 0mg | 435mg | 13% |
Vitamin B6 | 0mg | 0.148mg | 11% |
Zinc | 0mg | 0.87mg | 8% |
Vitamin B5 | 0mg | 0.297mg | 6% |
Copper | 0.043mg | 5% | |
Folate | 0µg | 14µg | 4% |
Choline | 18.3mg | 3% | |
Vitamin B1 | 0mg | 0.033mg | 3% |
Fiber | 0g | 0.8g | 3% |
Calcium | 0mg | 33mg | 3% |
Carbs | 0g | 4.93g | 2% |
Selenium | 0µg | 0.5µg | 1% |
Net carbs | 0g | 4.13g | N/A |
Sugar | 0g | 0.4g | N/A |
Tryptophan | 0mg | 0.096mg | 0% |
Threonine | 0mg | 0.271mg | 0% |
Isoleucine | 0mg | 0.318mg | 0% |
Leucine | 0mg | 0.537mg | 0% |
Lysine | 0mg | 0.381mg | 0% |
Methionine | 0mg | 0.097mg | 0% |
Phenylalanine | 0mg | 0.353mg | 0% |
Valine | 0mg | 0.332mg | 0% |
Histidine | 0mg | 0.174mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0 g
Fats:
100 g
Carbs:
0 g
Water:
0 g
Other:
0 g
Protein:
8.14 g
Fats:
0.57 g
Carbs:
4.93 g
Water:
71.15 g
Other:
15.21 g
Contains more FatsFats | +17443.9% |
Contains more ProteinProtein | +∞% |
Contains more CarbsCarbs | +∞% |
Contains more WaterWater | +∞% |
Contains more OtherOther | +∞% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
9.6 g
Monounsaturated fat:
Mono. Fat
16.1 g
Polyunsaturated fat:
Poly. Fat
69.9 g
Saturated fat:
Sat. Fat
0.073 g
Monounsaturated fat:
Mono. Fat
0.088 g
Polyunsaturated fat:
Poly. Fat
0.263 g
Contains more Mono. FatMonounsaturated fat | +18195.5% |
Contains more Poly. FatPolyunsaturated fat | +26477.9% |
Contains less Sat. FatSaturated fat | -99.2% |