Ground chicken vs. Elk meat — In-Depth Nutrition Comparison
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A recap on the differences between ground chicken and elk meat
- Ground chicken has more fats and potassium; however, elk meat is higher in vitamin B12, iron, copper, zinc, protein, and phosphorus.
- Elk meat covers your daily vitamin B12 needs 102% more than ground chicken.
- Elk meat contains 3 times less fats than ground chicken. Ground chicken contains 10.92g of fats, while elk meat contains 3.41g.
- Elk meat has less saturated fat.
Food varieties used in this article are Chicken, ground, crumbles, cooked, pan-browned and Game meat, elk, tenderloin, separable lean only, cooked, broiled.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
| Contains more CalciumCalcium | +60% |
| Contains more PotassiumPotassium | +72.7% |
| Contains more SeleniumSelenium | +36.2% |
| Contains more IronIron | +337.6% |
| Contains more CopperCopper | +462.9% |
| Contains more ZincZinc | +114.6% |
| Contains more PhosphorusPhosphorus | +21.8% |
| Contains less SodiumSodium | -33.3% |
| Contains more ManganeseManganese | +18.8% |
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
| Contains more Vitamin B3Vitamin B3 | +15.7% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more Vitamin EVitamin E | +41% |
| Contains more Vitamin B1Vitamin B1 | +19% |
| Contains more Vitamin B2Vitamin B2 | +22.5% |
| Contains more Vitamin B12Vitamin B12 | +480.4% |
| Contains more FolateFolate | +350% |
All nutrients comparison - raw data values
| Nutrient | ![]() |
![]() |
DV% diff. |
| Vitamin B12 | 0.51µg | 2.96µg | 102% |
| Iron | 0.93mg | 4.07mg | 39% |
| Copper | 0.062mg | 0.349mg | 32% |
| Zinc | 1.92mg | 4.12mg | 20% |
| Protein | 23.28g | 30.76g | 15% |
| Polyunsaturated fat | 2.08g | 0.161g | 13% |
| Fats | 10.92g | 3.41g | 12% |
| Cholesterol | 107mg | 72mg | 12% |
| Choline | 59mg | 11% | |
| Omega-6 (Linoleic acid) | 1.787g | 11% | |
| Monounsaturated fat | 4.879g | 0.97g | 10% |
| Potassium | 677mg | 392mg | 8% |
| Saturated fat | 3.11g | 1.342g | 8% |
| Phosphorus | 234mg | 285mg | 7% |
| Selenium | 14.3µg | 10.5µg | 7% |
| Vitamin B3 | 7.107mg | 6.143mg | 6% |
| Vitamin B2 | 0.302mg | 0.37mg | 5% |
| Omega-3 (ALA) | 0.081g | 5% | |
| Vitamin B6 | 0.538mg | 0.485mg | 4% |
| Vitamin B1 | 0.121mg | 0.144mg | 2% |
| Vitamin B5 | 1.327mg | 1.212mg | 2% |
| Vitamin K | 2.1µg | 2% | |
| Folate | 2µg | 9µg | 2% |
| Calories | 189kcal | 162kcal | 1% |
| Sodium | 75mg | 50mg | 1% |
| Vitamin E | 0.39mg | 0.55mg | 1% |
| Protein per 100 calories | 12g | 19g | N/A |
| Calories per 10 g protein | 81kcal | 53kcal | N/A |
| Weight per 100 calories | 53g | 62g | N/A |
| Unsaturated / Saturated Fat ratio | 2.2 | 0.84 | N/A |
| Magnesium | 28mg | 29mg | 0% |
| Calcium | 8mg | 5mg | 0% |
| Manganese | 0.016mg | 0.019mg | 0% |
| Trans fat | 0.087g | N/A | |
| Tryptophan | 0.196mg | 0.275mg | 0% |
| Threonine | 0.97mg | 1.236mg | 0% |
| Isoleucine | 1.06mg | 1.291mg | 0% |
| Leucine | 1.816mg | 2.293mg | 0% |
| Lysine | 2.014mg | 2.513mg | 0% |
| Methionine | 0.596mg | 0.755mg | 0% |
| Phenylalanine | 0.912mg | 1.126mg | 0% |
| Valine | 1.102mg | 1.428mg | 0% |
| Histidine | 0.706mg | 0.948mg | 0% |
| Omega-3 (EPA) | 0.008g | N/A | |
| Omega-3 (DHA) | 0.031g | N/A | |
| Omega-3 (DPA) | 0.016g | N/A | |
| Omega-6 (Gamma-linolenic acid) | 0.02g | 0.002g | N/A |
| Omega-6 (Eicosadienoic acid) | 0.015g | 0.002g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
23.28 g
Fats:
10.92 g
Carbs:
0 g
Water:
64.92 g
Other:
0.88 g
Protein:
30.76 g
Fats:
3.41 g
Carbs:
0 g
Water:
64.93 g
Other:
0.9 g
| Contains more FatsFats | +220.2% |
| Contains more ProteinProtein | +32.1% |
~equal in
Carbs
~0g
~equal in
Water
~64.93g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
3.11 g
Monounsaturated fat:
Mono. Fat
4.879 g
Polyunsaturated fat:
Poly. Fat
2.08 g
Saturated fat:
Sat. Fat
1.342 g
Monounsaturated fat:
Mono. Fat
0.97 g
Polyunsaturated fat:
Poly. Fat
0.161 g
| Contains more Mono. FatMonounsaturated fat | +403% |
| Contains more Poly. FatPolyunsaturated fat | +1191.9% |
| Contains less Sat. FatSaturated fat | -56.8% |





