Ground turkey vs. Mortadella — In-Depth Nutrition Comparison
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What are the main differences between Ground turkey and Mortadella?
- Ground turkey is richer in Vitamin B6, Vitamin B3, Phosphorus, Selenium, Vitamin B5, and Copper, yet Mortadella is richer in Vitamin B2.
- Mortadella's daily need coverage for Vitamin B2 is 11753% higher.
- Ground turkey has 5 times more Vitamin B6 than Mortadella. Ground turkey has 0.633mg of Vitamin B6, while Mortadella has 0.13mg.
- Mortadella contains less Cholesterol.
We used Ground turkey, cooked and Mortadella, beef, pork types in this comparison.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +172.7% |
Contains more CalciumCalcium | +55.6% |
Contains more PotassiumPotassium | +80.4% |
Contains more CopperCopper | +151.7% |
Contains more ZincZinc | +48.1% |
Contains more PhosphorusPhosphorus | +161.9% |
Contains less SodiumSodium | -93.7% |
Contains more SeleniumSelenium | +37.6% |
Contains more ManganeseManganese | +172.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin B3Vitamin B3 | +226.4% |
Contains more Vitamin B5Vitamin B5 | +171.1% |
Contains more Vitamin B6Vitamin B6 | +386.9% |
Contains more FolateFolate | +133.3% |
Contains more Vitamin E Vitamin E | +100% |
Contains more Vitamin DVitamin D | +400% |
Contains more Vitamin B1Vitamin B1 | +54.5% |
Contains more Vitamin B2Vitamin B2 | +72411.8% |
Contains more Vitamin B12Vitamin B12 | +10.4% |
Contains more Vitamin KVitamin K | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
27.37 g
Fats:
10.4 g
Carbs:
0 g
Water:
62.07 g
Other:
0.16 g
Protein:
16.37 g
Fats:
25.39 g
Carbs:
3.05 g
Water:
52.3 g
Other:
2.89 g
Contains more ProteinProtein | +67.2% |
Contains more WaterWater | +18.7% |
Contains more FatsFats | +144.1% |
Contains more CarbsCarbs | +∞% |
Contains more OtherOther | +1706.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
2.669 g
Monounsaturated Fat:
Mono. Fat
3.458 g
Polyunsaturated fat:
Poly. Fat
2.917 g
Saturated Fat:
Sat. Fat
9.51 g
Monounsaturated Fat:
Mono. Fat
11.38 g
Polyunsaturated fat:
Poly. Fat
3.12 g
Contains less Sat. FatSaturated Fat | -71.9% |
Contains more Mono. FatMonounsaturated Fat | +229.1% |
~equal in
Polyunsaturated fat
~3.12g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Lower in Cholesterol | |||
Lower in Sodium | |||
Lower in Saturated Fat | |||
Lower in Glycemic Index | |||
Rich in minerals | |||
Lower in Sugar | Equal | ||
Lower in price | Equal | ||
Rich in vitamins | Equal |
All nutrients comparison - raw data values
Nutrient | Opinion | ||
Calories | 203kcal | 311kcal | |
Protein | 27.37g | 16.37g | |
Fats | 10.4g | 25.39g | |
Net carbs | 0g | 3.05g | |
Carbs | 0g | 3.05g | |
Cholesterol | 93mg | 56mg | |
Vitamin D | 8IU | 41IU | |
Magnesium | 30mg | 11mg | |
Calcium | 28mg | 18mg | |
Potassium | 294mg | 163mg | |
Iron | 1.52mg | 1.4mg | |
Copper | 0.151mg | 0.06mg | |
Zinc | 3.11mg | 2.1mg | |
Phosphorus | 254mg | 97mg | |
Sodium | 78mg | 1246mg | |
Vitamin A | 79IU | 0IU | |
Vitamin A RAE | 24µg | 0µg | |
Vitamin E | 0.11mg | 0.22mg | |
Vitamin D | 0.2µg | 1µg | |
Manganese | 0.011mg | 0.03mg | |
Selenium | 31.1µg | 22.6µg | |
Vitamin B1 | 0.077mg | 0.119mg | |
Vitamin B2 | 0.211mg | 153mg | |
Vitamin B3 | 8.724mg | 2.673mg | |
Vitamin B5 | 1.193mg | 0.44mg | |
Vitamin B6 | 0.633mg | 0.13mg | |
Vitamin B12 | 1.34µg | 1.48µg | |
Vitamin K | 0µg | 1.6µg | |
Folate | 7µg | 3µg | |
Trans Fat | 0.134g | ||
Choline | 78.2mg | 72.2mg | |
Saturated Fat | 2.669g | 9.51g | |
Monounsaturated Fat | 3.458g | 11.38g | |
Polyunsaturated fat | 2.917g | 3.12g | |
Tryptophan | 0.312mg | 0.152mg | |
Threonine | 1.258mg | 0.633mg | |
Isoleucine | 1.227mg | 0.708mg | |
Leucine | 2.262mg | 1.213mg | |
Lysine | 2.452mg | 1.262mg | |
Methionine | 0.806mg | 0.394mg | |
Phenylalanine | 1.068mg | 0.598mg | |
Valine | 1.27mg | 0.735mg | |
Histidine | 0.811mg | 0.52mg | |
Omega-3 - EPA | 0.01g | 0g | |
Omega-3 - DHA | 0.009g | 0g | |
Omega-3 - ALA | 0.136g | ||
Omega-3 - DPA | 0.012g | 0g | |
Omega-3 - Eicosatrienoic acid | 0.001g | ||
Omega-6 - Gamma-linoleic acid | 0.008g | ||
Omega-6 - Dihomo-gamma-linoleic acid | 0.011g | ||
Omega-6 - Eicosadienoic acid | 0.019g | ||
Omega-6 - Linoleic acid | 2.508g |
Which food is preferable for your diet?
is better in case of low diet
Low Calories diet | ||
Low Fats diet | ||
Low Carbs diet | ||
Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
52%
2747%
Minerals Daily Need Coverage Score
54%
49%
Comparison summary
Which food is lower in Cholesterol?
Mortadella is lower in Cholesterol (difference - 37mg)
Which food contains less Sodium?
Ground turkey contains less Sodium (difference - 1168mg)
Which food is lower in Saturated Fat?
Ground turkey is lower in Saturated Fat (difference - 6.841g)
Which food is lower in glycemic index?
Ground turkey is lower in glycemic index (difference - 28)
Which food is richer in minerals?
Ground turkey is relatively richer in minerals
Which food contains less Sugar?
?
The foods are relatively equal in Sugar (0 g)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.