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Halibut raw vs. Mortadella — In-Depth Nutrition Comparison

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How are halibut raw and mortadella different?

  • Halibut raw is richer in vitamin D, selenium, vitamin B6, and phosphorus, while mortadella is higher in vitamin B2, vitamin B12, zinc, and iron.
  • Mortadella covers your daily need for vitamin B2, 11763% more than halibut raw.
  • Halibut raw contains 27 times more vitamin D than mortadella. Halibut raw contains 1097IU of vitamin D, while mortadella contains 41IU.
  • Halibut raw is lower in saturated fat.
  • Mortadella has a higher glycemic index (28) than halibut raw (0).

Fish, halibut, Greenland, raw and Mortadella, beef, pork types were used in this article.

Infographic

Halibut raw vs Mortadella infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 0.9% 24% 25% 10% 11% 70% 10% 1.6% 199%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 5.4% 14% 53% 20% 57% 42% 163% 3.9% 123%
Contains more MagnesiumMagnesium +136.4%
Contains more PotassiumPotassium +64.4%
Contains more PhosphorusPhosphorus +69.1%
Contains less SodiumSodium -93.6%
Contains more SeleniumSelenium +61.5%
Contains more CalciumCalcium +500%
Contains more IronIron +112.1%
Contains more CopperCopper +100%
Contains more ZincZinc +425%
Contains more ManganeseManganese +150%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 4.7% 15% 411% 15% 18% 28% 15% 97% 125% 0.25% 0.75% 34%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.4% 15% 30% 35308% 50% 26% 30% 185% 4% 2.3% 39%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +231.8%
Contains more Vitamin DVitamin D +2640%
Contains more Vitamin B6Vitamin B6 +223.1%
Contains more Vitamin B1Vitamin B1 +98.3%
Contains more Vitamin B2Vitamin B2 +191150%
Contains more Vitamin B3Vitamin B3 +78.2%
Contains more Vitamin B5Vitamin B5 +76%
Contains more Vitamin B12Vitamin B12 +48%
Contains more Vitamin KVitamin K +1500%
Contains more FolateFolate +200%
Contains more CholineCholine +16.8%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Halibut raw Mortadella DV% diff.
Vitamin B2 0.08mg 153mg 11763%
Vitamin D 1097IU 41IU 132%
Vitamin D 27.4µg 1µg 132%
Sodium 80mg 1246mg 51%
Saturated fat 2.419g 9.51g 32%
Selenium 36.5µg 22.6µg 25%
Vitamin B6 0.42mg 0.13mg 22%
Vitamin B12 1µg 1.48µg 20%
Fats 13.84g 25.39g 18%
Zinc 0.4mg 2.1mg 15%
Polyunsaturated fat 1.367g 3.12g 12%
Phosphorus 164mg 97mg 10%
Iron 0.66mg 1.4mg 9%
Monounsaturated fat 8.378g 11.38g 8%
Vitamin B3 1.5mg 2.673mg 7%
Calories 186kcal 311kcal 6%
Vitamin B1 0.06mg 0.119mg 5%
Protein 14.37g 16.37g 4%
Vitamin B5 0.25mg 0.44mg 4%
Magnesium 26mg 11mg 4%
Vitamin E 0.73mg 0.22mg 3%
Copper 0.03mg 0.06mg 3%
Potassium 268mg 163mg 3%
Cholesterol 46mg 56mg 3%
Choline 61.8mg 72.2mg 2%
Vitamin A 14µg 0µg 2%
Calcium 3mg 18mg 2%
Carbs 0g 3.05g 1%
Folate 1µg 3µg 1%
Vitamin K 0.1µg 1.6µg 1%
Manganese 0.012mg 0.03mg 1%
Net carbs 0g 3.05g N/A
Tryptophan 0.161mg 0.152mg 0%
Threonine 0.63mg 0.633mg 0%
Isoleucine 0.662mg 0.708mg 0%
Leucine 1.168mg 1.213mg 0%
Lysine 1.32mg 1.262mg 0%
Methionine 0.425mg 0.394mg 0%
Phenylalanine 0.561mg 0.598mg 0%
Valine 0.74mg 0.735mg 0%
Histidine 0.423mg 0.52mg 0%
Omega-3 - EPA 0.526g 0g N/A
Omega-3 - DHA 0.393g 0g N/A
Omega-3 - DPA 0.089g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
14% 14% 70%
Protein: 14.37 g
Fats: 13.84 g
Carbs: 0 g
Water: 70.27 g
Other: 1.52 g
16% 25% 3% 52% 3%
Protein: 16.37 g
Fats: 25.39 g
Carbs: 3.05 g
Water: 52.3 g
Other: 2.89 g
Contains more WaterWater +34.4%
Contains more ProteinProtein +13.9%
Contains more FatsFats +83.5%
Contains more CarbsCarbs +∞%
Contains more OtherOther +90.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
20% 69% 11%
Saturated fat: Sat. Fat 2.419 g
Monounsaturated fat: Mono. Fat 8.378 g
Polyunsaturated fat: Poly. Fat 1.367 g
40% 47% 13%
Saturated fat: Sat. Fat 9.51 g
Monounsaturated fat: Mono. Fat 11.38 g
Polyunsaturated fat: Poly. Fat 3.12 g
Contains less Sat. FatSaturated fat -74.6%
Contains more Mono. FatMonounsaturated fat +35.8%
Contains more Poly. FatPolyunsaturated fat +128.2%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Halibut raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171965/nutrients
  2. Mortadella - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174573/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.