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Halva vs. Eggplant — In-Depth Nutrition Comparison

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What are the main differences between halva and eggplant?

  • Halva has more copper, phosphorus, iron, magnesium, zinc, vitamin B1, manganese, selenium, and vitamin B6 than eggplant.
  • Halva's daily need coverage for copper is 125% higher.
  • Eggplant has 121 times less saturated fat than halva. Halva has 4.127g of saturated fat, while eggplant has 0.034g.
  • Halva has a higher glycemic index (55) than eggplant (30).

We used Candies, halavah, plain and Eggplant, raw types in this comparison.

Infographic

Halva vs Eggplant infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Halva
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 156% 9.9% 17% 170% 401% 118% 260% 25% 114% 63%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 10% 2.7% 20% 8.6% 27% 4.4% 10% 0.26% 30% 1.6%
Contains more MagnesiumMagnesium +1457.1%
Contains more CalciumCalcium +266.7%
Contains more IronIron +1869.6%
Contains more CopperCopper +1384%
Contains more ZincZinc +2600%
Contains more PhosphorusPhosphorus +2429.2%
Contains more ManganeseManganese +276.3%
Contains more SeleniumSelenium +3733.3%
Contains more PotassiumPotassium +22.5%
Contains less SodiumSodium -99%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Halva
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.33% 0% 0% 0% 106% 20% 54% 10% 80% 5% 0% 49% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 7.3% 0.33% 6% 0% 9.8% 8.5% 12% 17% 19% 0% 8.8% 17% 3.8%
Contains more Vitamin B1Vitamin B1 +987.2%
Contains more Vitamin B2Vitamin B2 +137.8%
Contains more Vitamin B3Vitamin B3 +340.1%
Contains more Vitamin B6Vitamin B6 +314.3%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +195.5%
Contains more Vitamin CVitamin C +2100%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B5Vitamin B5 +61.5%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Halva Eggplant DV% diff.
Copper 1.202mg 0.081mg 125%
Phosphorus 607mg 24mg 83%
Polyunsaturated fat 8.481g 0.076g 56%
Iron 4.53mg 0.23mg 54%
Magnesium 218mg 14mg 49%
Zinc 4.32mg 0.16mg 38%
Fats 21.52g 0.18g 33%
Vitamin B1 0.424mg 0.039mg 32%
Manganese 0.873mg 0.232mg 28%
Protein 12.49g 0.98g 23%
Calories 469kcal 25kcal 22%
Vitamin B6 0.348mg 0.084mg 20%
Monounsaturated fat 8.194g 0.016g 20%
Selenium 11.5µg 0.3µg 20%
Saturated fat 4.127g 0.034g 19%
Carbs 60.49g 5.88g 18%
Vitamin B3 2.856mg 0.649mg 14%
Folate 65µg 22µg 11%
Sodium 195mg 2mg 8%
Fiber 4.5g 3g 6%
Vitamin B2 0.088mg 0.037mg 4%
Vitamin K 3.5µg 3%
Vitamin E 0.3mg 2%
Calcium 33mg 9mg 2%
Vitamin C 0.1mg 2.2mg 2%
Vitamin B12 0.04µg 0µg 2%
Vitamin B5 0.174mg 0.281mg 2%
Fructose 1.54g 2%
Choline 6.9mg 1%
Potassium 187mg 229mg 1%
Net carbs 55.99g 2.88g N/A
Sugar 3.53g N/A
Vitamin A 0µg 1µg 0%
Tryptophan 0.009mg 0%
Threonine 0.037mg 0%
Isoleucine 0.045mg 0%
Leucine 0.064mg 0%
Lysine 0.047mg 0%
Methionine 0.011mg 0%
Phenylalanine 0.043mg 0%
Valine 0.053mg 0%
Histidine 0.023mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Halva
4
12% 22% 60% 4% 2%
Protein: 12.49 g
Fats: 21.52 g
Carbs: 60.49 g
Water: 3.67 g
Other: 1.83 g
6% 92%
Protein: 0.98 g
Fats: 0.18 g
Carbs: 5.88 g
Water: 92.3 g
Other: 0.66 g
Contains more ProteinProtein +1174.5%
Contains more FatsFats +11855.6%
Contains more CarbsCarbs +928.7%
Contains more OtherOther +177.3%
Contains more WaterWater +2415%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Halva
2
20% 39% 41%
Saturated fat: Sat. Fat 4.127 g
Monounsaturated fat: Mono. Fat 8.194 g
Polyunsaturated fat: Poly. Fat 8.481 g
27% 13% 60%
Saturated fat: Sat. Fat 0.034 g
Monounsaturated fat: Mono. Fat 0.016 g
Polyunsaturated fat: Poly. Fat 0.076 g
Contains more Mono. FatMonounsaturated fat +51112.5%
Contains more Poly. FatPolyunsaturated fat +11059.2%
Contains less Sat. FatSaturated fat -99.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Halva - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167996/nutrients
  2. Eggplant - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169228/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.