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Halva vs. Garlic — In-Depth Nutrition Comparison

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Important differences between halva and garlic

  • Halva has more copper, phosphorus, magnesium, iron, zinc, and vitamin B1; however, garlic has more vitamin B6, manganese, and vitamin C.
  • Halva's daily need coverage for copper is 100% more.
  • Halva has 46 times more saturated fat than garlic. Halva has 4.127g of saturated fat, while garlic has 0.089g.
  • Halva has a higher glycemic index than garlic.

The food varieties used in the comparison are Candies, halavah, plain and Garlic, raw.

Infographic

Halva vs Garlic infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Halva
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 156% 9.9% 17% 170% 401% 118% 260% 25% 114% 63%
Garlic
5
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 54% 35% 64% 100% 32% 66% 2.2% 218% 77%
Contains more MagnesiumMagnesium +772%
Contains more IronIron +166.5%
Contains more CopperCopper +302%
Contains more ZincZinc +272.4%
Contains more PhosphorusPhosphorus +296.7%
Contains more CalciumCalcium +448.5%
Contains more PotassiumPotassium +114.4%
Contains less SodiumSodium -91.3%
Contains more ManganeseManganese +91.5%
Contains more SeleniumSelenium +23.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Halva
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.33% 0% 0% 0% 106% 20% 54% 10% 80% 5% 0% 49% 0%
Garlic
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 104% 0% 1.6% 0% 50% 25% 13% 36% 285% 0% 4.3% 2.3% 13%
Contains more Vitamin B1Vitamin B1 +112%
Contains more Vitamin B3Vitamin B3 +308%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +2066.7%
Contains more Vitamin CVitamin C +31100%
Contains more Vitamin B2Vitamin B2 +25%
Contains more Vitamin B5Vitamin B5 +242.5%
Contains more Vitamin B6Vitamin B6 +254.9%
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Halva Garlic DV% diff.
Copper 1.202mg 0.299mg 100%
Vitamin B6 0.348mg 1.235mg 68%
Phosphorus 607mg 153mg 65%
Polyunsaturated fat 8.481g 0.249g 55%
Magnesium 218mg 25mg 46%
Vitamin C 0.1mg 31.2mg 35%
Manganese 0.873mg 1.672mg 35%
Iron 4.53mg 1.7mg 35%
Fats 21.52g 0.5g 32%
Zinc 4.32mg 1.16mg 29%
Monounsaturated fat 8.194g 0.011g 20%
Vitamin B1 0.424mg 0.2mg 19%
Saturated fat 4.127g 0.089g 18%
Calories 469kcal 149kcal 16%
Folate 65µg 3µg 16%
Calcium 33mg 181mg 15%
Vitamin B3 2.856mg 0.7mg 13%
Protein 12.49g 6.36g 12%
Fiber 4.5g 2.1g 10%
Carbs 60.49g 33.06g 9%
Sodium 195mg 17mg 8%
Vitamin B5 0.174mg 0.596mg 8%
Potassium 187mg 401mg 6%
Selenium 11.5µg 14.2µg 5%
Choline 23.2mg 4%
Vitamin B2 0.088mg 0.11mg 2%
Vitamin B12 0.04µg 0µg 2%
Vitamin K 1.7µg 1%
Vitamin E 0.08mg 1%
Net carbs 55.99g 30.96g N/A
Sugar 1g N/A
Tryptophan 0.066mg 0%
Threonine 0.157mg 0%
Isoleucine 0.217mg 0%
Leucine 0.308mg 0%
Lysine 0.273mg 0%
Methionine 0.076mg 0%
Phenylalanine 0.183mg 0%
Valine 0.291mg 0%
Histidine 0.113mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Halva
4
12% 22% 60% 4% 2%
Protein: 12.49 g
Fats: 21.52 g
Carbs: 60.49 g
Water: 3.67 g
Other: 1.83 g
Garlic
1
6% 33% 59%
Protein: 6.36 g
Fats: 0.5 g
Carbs: 33.06 g
Water: 58.58 g
Other: 1.5 g
Contains more ProteinProtein +96.4%
Contains more FatsFats +4204%
Contains more CarbsCarbs +83%
Contains more OtherOther +22%
Contains more WaterWater +1496.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Halva
2
20% 39% 41%
Saturated fat: Sat. Fat 4.127 g
Monounsaturated fat: Mono. Fat 8.194 g
Polyunsaturated fat: Poly. Fat 8.481 g
Garlic
1
26% 3% 71%
Saturated fat: Sat. Fat 0.089 g
Monounsaturated fat: Mono. Fat 0.011 g
Polyunsaturated fat: Poly. Fat 0.249 g
Contains more Mono. FatMonounsaturated fat +74390.9%
Contains more Poly. FatPolyunsaturated fat +3306%
Contains less Sat. FatSaturated fat -97.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Halva - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167996/nutrients
  2. Garlic - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169230/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.