Heart of palm vs. Pistachio — In-Depth Nutrition Comparison
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Summary of differences between Heart of palm and Pistachio
- Heart of palm has more Potassium, while Pistachio has more Copper, Vitamin B6, Vitamin B1, Phosphorus, Fiber, Iron, Magnesium, and Vitamin E .
- Pistachio covers your daily need of Copper 73% more than Heart of palm.
- Heart of palm contains 2 times more Potassium than Pistachio. While Heart of palm contains 1806mg of Potassium, Pistachio contains only 1025mg.
- The amount of Saturated Fat in Heart of palm is lower.
These are the specific foods used in this comparison Hearts of palm, raw and Nuts, pistachio nuts, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +76.2% |
| Contains more ZincZinc | +69.5% |
| Contains more MagnesiumMagnesium | +1110% |
| Contains more CalciumCalcium | +483.3% |
| Contains more IronIron | +132% |
| Contains more CopperCopper | +101.9% |
| Contains more PhosphorusPhosphorus | +250% |
| Contains less SodiumSodium | -92.9% |
| Contains more SeleniumSelenium | +900% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +42.9% |
| Contains more Vitamin B2Vitamin B2 | +12.5% |
| Contains more Vitamin AVitamin A | +658.8% |
| Contains more Vitamin E Vitamin E | +472% |
| Contains more Vitamin B1Vitamin B1 | +1640% |
| Contains more Vitamin B3Vitamin B3 | +44.4% |
| Contains more Vitamin B6Vitamin B6 | +109.9% |
| Contains more FolateFolate | +112.5% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.7 g
Fats:
0.2 g
Carbs:
25.61 g
Water:
69.5 g
Other:
1.99 g
Protein:
20.16 g
Fats:
45.32 g
Carbs:
27.17 g
Water:
4.37 g
Other:
2.98 g
| Contains more WaterWater | +1490.4% |
| Contains more ProteinProtein | +646.7% |
| Contains more FatsFats | +22560% |
| Contains more OtherOther | +49.7% |
~equal in
Carbs
~27.17g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated Fat:
Sat. Fat
0.046 g
Monounsaturated Fat:
Mono. Fat
0.005 g
Polyunsaturated fat:
Poly. Fat
0.089 g
Saturated Fat:
Sat. Fat
5.907 g
Monounsaturated Fat:
Mono. Fat
23.257 g
Polyunsaturated fat:
Poly. Fat
14.38 g
| Contains less Sat. FatSaturated Fat | -99.2% |
| Contains more Mono. FatMonounsaturated Fat | +465040% |
| Contains more Poly. FatPolyunsaturated fat | +16057.3% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Lower in Saturated Fat |
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| Lower in price |
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| Lower in Cholesterol | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 115kcal | 560kcal |
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| Protein | 2.7g | 20.16g |
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| Fats | 0.2g | 45.32g |
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| Vitamin C | 8mg | 5.6mg |
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| Net carbs | 24.11g | 16.57g |
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| Carbs | 25.61g | 27.17g |
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| Magnesium | 10mg | 121mg |
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| Calcium | 18mg | 105mg |
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| Potassium | 1806mg | 1025mg |
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| Iron | 1.69mg | 3.92mg |
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| Sugar | 17.16g | 7.66g |
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| Fiber | 1.5g | 10.6g |
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| Copper | 0.644mg | 1.3mg |
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| Zinc | 3.73mg | 2.2mg |
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| Starch | 1.67g |
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| Phosphorus | 140mg | 490mg |
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| Sodium | 14mg | 1mg |
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| Vitamin A | 68IU | 516IU |
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| Vitamin A RAE | 3µg | 26µg |
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| Vitamin E | 0.5mg | 2.86mg |
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| Manganese | 1.2mg |
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| Selenium | 0.7µg | 7µg |
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| Vitamin B1 | 0.05mg | 0.87mg |
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| Vitamin B2 | 0.18mg | 0.16mg |
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| Vitamin B3 | 0.9mg | 1.3mg |
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| Vitamin B5 | 0.52mg |
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| Vitamin B6 | 0.81mg | 1.7mg |
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| Folate | 24µg | 51µg |
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| Saturated Fat | 0.046g | 5.907g |
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| Monounsaturated Fat | 0.005g | 23.257g |
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| Polyunsaturated fat | 0.089g | 14.38g |
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| Tryptophan | 0.251mg |
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| Threonine | 0.684mg |
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| Isoleucine | 0.917mg |
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| Leucine | 1.604mg |
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| Lysine | 1.138mg |
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| Methionine | 0.36mg |
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| Phenylalanine | 1.092mg |
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| Valine | 1.249mg |
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| Histidine | 0.512mg |
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| Fructose | 0.24g |
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| Omega-6 - Linoleic acid | 14.091g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
24%
65%
Minerals Daily Need Coverage Score
62%
125%
Comparison summary
Which food is lower in Sugar?
Pistachio is lower in Sugar (difference - 9.5g)
Which food contains less Sodium?
Pistachio contains less Sodium (difference - 13mg)
Which food is lower in glycemic index?
Pistachio is lower in glycemic index (difference - 4)
Which food is richer in minerals?
Pistachio is relatively richer in minerals
Which food is lower in Saturated Fat?
Heart of palm is lower in Saturated Fat (difference - 5.861g)
Which food is cheaper?
Heart of palm is cheaper (difference - $2.6)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.