Honeydew vs. Blackberry — In-Depth Nutrition Comparison
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What are the main differences between honeydew and blackberries?
- Honeydew has less manganese, fiber, copper, vitamin K, vitamin E, and iron than blackberries.
- Blackberries' daily need coverage for manganese is 27% higher.
- Blackberries have a lower glycemic index than honeydew.
We used Melons, honeydew, raw and Blackberries, raw types in this comparison.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +40.7% |
| Contains more SeleniumSelenium | +75% |
| Contains more MagnesiumMagnesium | +100% |
| Contains more CalciumCalcium | +383.3% |
| Contains more IronIron | +264.7% |
| Contains more CopperCopper | +587.5% |
| Contains more ZincZinc | +488.9% |
| Contains more PhosphorusPhosphorus | +100% |
| Contains less SodiumSodium | -94.4% |
| Contains more ManganeseManganese | +2292.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +90% |
| Contains more Vitamin B6Vitamin B6 | +193.3% |
| Contains more Vitamin CVitamin C | +16.7% |
| Contains more Vitamin AVitamin A | +266.7% |
| Contains more Vitamin EVitamin E | +5750% |
| Contains more Vitamin B2Vitamin B2 | +116.7% |
| Contains more Vitamin B3Vitamin B3 | +54.5% |
| Contains more Vitamin B5Vitamin B5 | +78.1% |
| Contains more Vitamin KVitamin K | +582.8% |
| Contains more FolateFolate | +31.6% |
| Contains more CholineCholine | +11.8% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Manganese | 0.027mg | 0.646mg | 27% |
| Fiber | 0.8g | 5.3g | 18% |
| Copper | 0.024mg | 0.165mg | 16% |
| Vitamin K | 2.9µg | 19.8µg | 14% |
| Vitamin E | 0.02mg | 1.17mg | 8% |
| Iron | 0.17mg | 0.62mg | 6% |
| Vitamin B6 | 0.088mg | 0.03mg | 4% |
| Zinc | 0.09mg | 0.53mg | 4% |
| Vitamin C | 18mg | 21mg | 3% |
| Vitamin B5 | 0.155mg | 0.276mg | 2% |
| Phosphorus | 11mg | 22mg | 2% |
| Vitamin B1 | 0.038mg | 0.02mg | 2% |
| Protein | 0.54g | 1.39g | 2% |
| Potassium | 228mg | 162mg | 2% |
| Calcium | 6mg | 29mg | 2% |
| Magnesium | 10mg | 20mg | 2% |
| Folate | 19µg | 25µg | 2% |
| Vitamin B3 | 0.418mg | 0.646mg | 1% |
| Polyunsaturated fat | 0.059g | 0.28g | 1% |
| Vitamin B2 | 0.012mg | 0.026mg | 1% |
| Fructose | 2.96g | 2.4g | 1% |
| Selenium | 0.7µg | 0.4µg | 1% |
| Fats | 0.14g | 0.49g | 1% |
| Sodium | 18mg | 1mg | 1% |
| Vitamin A | 3µg | 11µg | 1% |
| Calories | 36kcal | 43kcal | 0% |
| Net carbs | 8.29g | 4.31g | N/A |
| Carbs | 9.09g | 9.61g | 0% |
| Sugar | 8.12g | 4.88g | N/A |
| Choline | 7.6mg | 8.5mg | 0% |
| Saturated fat | 0.038g | 0.014g | 0% |
| Monounsaturated fat | 0.003g | 0.047g | 0% |
| Tryptophan | 0.005mg | 0% | |
| Threonine | 0.013mg | 0% | |
| Isoleucine | 0.013mg | 0% | |
| Leucine | 0.016mg | 0% | |
| Lysine | 0.018mg | 0% | |
| Methionine | 0.005mg | 0% | |
| Phenylalanine | 0.015mg | 0% | |
| Valine | 0.018mg | 0% | |
| Histidine | 0.005mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.54 g
Fats:
0.14 g
Carbs:
9.09 g
Water:
89.82 g
Other:
0.41 g
Protein:
1.39 g
Fats:
0.49 g
Carbs:
9.61 g
Water:
88.15 g
Other:
0.36 g
| Contains more OtherOther | +13.9% |
| Contains more ProteinProtein | +157.4% |
| Contains more FatsFats | +250% |
~equal in
Carbs
~9.61g
~equal in
Water
~88.15g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.038 g
Monounsaturated fat:
Mono. Fat
0.003 g
Polyunsaturated fat:
Poly. Fat
0.059 g
Saturated fat:
Sat. Fat
0.014 g
Monounsaturated fat:
Mono. Fat
0.047 g
Polyunsaturated fat:
Poly. Fat
0.28 g
| Contains less Sat. FatSaturated fat | -63.2% |
| Contains more Mono. FatMonounsaturated fat | +1466.7% |
| Contains more Poly. FatPolyunsaturated fat | +374.6% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
2.48 g
Glucose:
2.68 g
Fructose:
2.96 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
0 g
Sucrose:
0.07 g
Glucose:
2.31 g
Fructose:
2.4 g
Lactose:
0 g
Maltose:
0.07 g
Galactose:
0.03 g
| Contains more SucroseSucrose | +3442.9% |
| Contains more GlucoseGlucose | +16% |
| Contains more FructoseFructose | +23.3% |
| Contains more MaltoseMaltose | +∞% |
| Contains more GalactoseGalactose | +∞% |
~equal in
Starch
~0g
~equal in
Lactose
~0g
