The main differences between lablab and wheat Lablab is richer in iron, yet wheat is richer in selenium, manganese, phosphorus, vitamin B3, vitamin B6, copper, magnesium, vitamin B1, and vitamin B5. Daily need coverage for selenium for wheat is 157% higher. Food types used in this article are Hyacinth beans, mature seeds, cooked, boiled, without salt and Wheat, durum .
Infographic
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
2
100 g
300 g
1 cup - 194g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
59%
12%
30%
172%
114%
78%
51%
0.91%
63%
15%
8
100 g
300 g
1 cup - 192g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
103%
10%
38%
132%
184%
113%
218%
0.26%
393%
488%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
0
100 g
300 g
1 cup - 194g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
0%
68%
8.5%
7.7%
19%
8.5%
0%
0%
3%
6
100 g
300 g
1 cup - 192g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
0%
0%
105%
28%
126%
56%
97%
0%
0%
32%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Selenium
2.8µg
89.4µg
157%
Manganese
0.482mg
3.012mg
110%
Phosphorus
120mg
508mg
55%
Vitamin B3
0.411mg
6.738mg
40%
Vitamin B6
0.037mg
0.419mg
29%
Copper
0.341mg
0.553mg
24%
Carbs
20.69g
71.13g
17%
Magnesium
82mg
144mg
15%
Iron
4.58mg
3.52mg
13%
Zinc
2.85mg
4.16mg
12%
Vitamin B1
0.27mg
0.419mg
12%
Vitamin B5
0.316mg
0.935mg
12%
Calories
117kcal
339kcal
11%
Protein
8.14g
13.68g
11%
Folate
4µg
43µg
10%
Vitamin B2
0.037mg
0.121mg
6%
Polyunsaturated fat
0.245g
0.978g
5%
Fats
0.58g
2.47g
3%
Potassium
337mg
431mg
3%
Saturated fat
0.099g
0.454g
2%
Calcium
40mg
34mg
1%
Monounsaturated fat
0.026g
0.344g
1%
Protein per 100 calories
7g
4g
N/A
Calories per 10 g protein
144kcal
248kcal
N/A
Weight per 100 calories
85g
29g
N/A
Unsaturated / Saturated Fat ratio
2.7
2.9
N/A
Net carbs
20.69g
71.13g
N/A
Sodium
7mg
2mg
0%
Tryptophan
0.068mg
0.176mg
0%
Threonine
0.315mg
0.366mg
0%
Isoleucine
0.39mg
0.533mg
0%
Leucine
0.691mg
0.934mg
0%
Lysine
0.556mg
0.303mg
0%
Methionine
0.065mg
0.221mg
0%
Phenylalanine
0.41mg
0.681mg
0%
Valine
0.422mg
0.594mg
0%
Histidine
0.233mg
0.322mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
8%
21%
69%
Protein:
8.14 g
Fats:
0.58 g
Carbs:
20.69 g
Water:
69.13 g
Other:
1.46 g
4
14%
2%
71%
11%
2%
Protein:
13.68 g
Fats:
2.47 g
Carbs:
71.13 g
Water:
10.94 g
Other:
1.78 g
Contains
more
Water Water
+531.9%
Contains
more
Protein Protein
+68.1%
Contains
more
Fats Fats
+325.9%
Contains
more
Carbs Carbs
+243.8%
Contains
more
Other Other
+21.9%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
27%
7%
66%
Saturated fat:
Sat. Fat
0.099 g
Monounsaturated fat:
Mono. Fat
0.026 g
Polyunsaturated fat:
Poly. Fat
0.245 g
2
26%
19%
55%
Saturated fat:
Sat. Fat
0.454 g
Monounsaturated fat:
Mono. Fat
0.344 g
Polyunsaturated fat:
Poly. Fat
0.978 g
Contains
less
Sat. Fat Saturated fat
-78.2%
Contains
more
Mono. Fat Monounsaturated fat
+1223.1%
Contains
more
Poly. Fat Polyunsaturated fat
+299.2%