Icing vs. Basil — In-Depth Nutrition Comparison
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The main differences between icing and basil
- Icing has more vitamin B2; however, basil has more vitamin K, vitamin A, manganese, copper, iron, vitamin C, calcium, magnesium, and folate.
- Daily need coverage for vitamin K for basil is 335% higher.
- Basil has 4 times less vitamin B2 than icing. Icing has 0.302mg of vitamin B2, while basil has 0.076mg.
- Basil has a higher glycemic index than icing.
Food types used in this article are Frostings, vanilla, creamy, ready-to-eat and Basil, fresh.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +6300% |
| Contains more CalciumCalcium | +5800% |
| Contains more PotassiumPotassium | +767.6% |
| Contains more IronIron | +1881.3% |
| Contains more CopperCopper | +∞% |
| Contains more ZincZinc | +1057.1% |
| Contains more PhosphorusPhosphorus | +211.1% |
| Contains less SodiumSodium | -97.8% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +200% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +91.3% |
| Contains more Vitamin B2Vitamin B2 | +297.4% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B1Vitamin B1 | +240% |
| Contains more Vitamin B3Vitamin B3 | +310% |
| Contains more Vitamin B5Vitamin B5 | +280% |
| Contains more Vitamin B6Vitamin B6 | +∞% |
| Contains more Vitamin KVitamin K | +3090.8% |
| Contains more FolateFolate | +750% |
| Contains more CholineCholine | +395.7% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin K | 13µg | 414.8µg | 335% |
| Manganese | 0mg | 1.148mg | 50% |
| Polyunsaturated fat | 7.951g | 0.389g | 50% |
| Copper | 0mg | 0.385mg | 43% |
| Iron | 0.16mg | 3.17mg | 38% |
| Vitamin A | 0µg | 264µg | 29% |
| Fats | 16.23g | 0.64g | 24% |
| Carbs | 67.89g | 2.65g | 22% |
| Calories | 418kcal | 23kcal | 20% |
| Vitamin C | 0mg | 18mg | 20% |
| Calcium | 3mg | 177mg | 17% |
| Vitamin B2 | 0.302mg | 0.076mg | 17% |
| Folate | 8µg | 68µg | 15% |
| Magnesium | 1mg | 64mg | 15% |
| Saturated fat | 2.974g | 0.041g | 13% |
| Vitamin B6 | 0mg | 0.155mg | 12% |
| Monounsaturated fat | 4.86g | 0.088g | 12% |
| Potassium | 34mg | 295mg | 8% |
| Sodium | 184mg | 4mg | 8% |
| Zinc | 0.07mg | 0.81mg | 7% |
| Protein | 0g | 3.15g | 6% |
| Fiber | 0g | 1.6g | 6% |
| Phosphorus | 18mg | 56mg | 5% |
| Vitamin E | 1.53mg | 0.8mg | 5% |
| Vitamin B3 | 0.22mg | 0.902mg | 4% |
| Vitamin B5 | 0.055mg | 0.209mg | 3% |
| Vitamin B1 | 0.01mg | 0.034mg | 2% |
| Choline | 2.3mg | 11.4mg | 2% |
| Net carbs | 67.89g | 1.05g | N/A |
| Sugar | 63.1g | 0.3g | N/A |
| Selenium | 0.1µg | 0.3µg | 0% |
| Tryptophan | 0.039mg | 0% | |
| Threonine | 0.104mg | 0% | |
| Isoleucine | 0.104mg | 0% | |
| Leucine | 0.191mg | 0% | |
| Lysine | 0.11mg | 0% | |
| Methionine | 0.036mg | 0% | |
| Phenylalanine | 0.13mg | 0% | |
| Valine | 0.127mg | 0% | |
| Histidine | 0.051mg | 0% | |
| Fructose | 0.02g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more FatsFats | +2435.9% |
| Contains more CarbsCarbs | +2461.9% |
| Contains more ProteinProtein | +∞% |
| Contains more WaterWater | +510.9% |
| Contains more OtherOther | +85.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +5422.7% |
| Contains more Poly. FatPolyunsaturated fat | +1944% |
| Contains less Sat. FatSaturated fat | -98.6% |
