Jelly bean vs. Graham cracker — In-Depth Nutrition Comparison
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Differences between jelly bean and graham cracker
- Jelly bean contains less iron, manganese, vitamin B3, phosphorus, vitamin B2, folate, vitamin B1, copper, and fiber than graham cracker.
- Graham cracker's daily need coverage for iron is 46% higher.
- The amount of sodium in jelly bean is lower.
The food types used in this comparison are Candies, jellybeans and Cookies, graham crackers, plain or honey (includes cinnamon).
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains less SodiumSodium | -89.1% |
| Contains more MagnesiumMagnesium | +1900% |
| Contains more CalciumCalcium | +2466.7% |
| Contains more PotassiumPotassium | +359.5% |
| Contains more IronIron | +2807.7% |
| Contains more CopperCopper | +507.1% |
| Contains more ZincZinc | +1820% |
| Contains more PhosphorusPhosphorus | +4525% |
| Contains more ManganeseManganese | +2811.4% |
| Contains more SeleniumSelenium | +472.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +6525% |
| Contains more Vitamin B2Vitamin B2 | +2781.8% |
| Contains more Vitamin B3Vitamin B3 | +55387.5% |
| Contains more Vitamin B5Vitamin B5 | +4566.7% |
| Contains more Vitamin B6Vitamin B6 | +3800% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +∞% |
| Contains more CholineCholine | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Iron | 0.13mg | 3.78mg | 46% |
| Manganese | 0.035mg | 1.019mg | 43% |
| Polyunsaturated fat | 0g | 5.388g | 36% |
| Vitamin B3 | 0.008mg | 4.439mg | 28% |
| Phosphorus | 4mg | 185mg | 26% |
| Vitamin B2 | 0.011mg | 0.317mg | 24% |
| Folate | 0µg | 91µg | 23% |
| Vitamin B1 | 0.004mg | 0.265mg | 22% |
| Starch | 46.56g | 19% | |
| Sodium | 50mg | 459mg | 18% |
| Fats | 0.05g | 10.6g | 16% |
| Copper | 0.028mg | 0.17mg | 16% |
| Fiber | 0.2g | 3.4g | 13% |
| Protein | 0g | 6.69g | 13% |
| Vitamin K | 0µg | 14.3µg | 12% |
| Vitamin B6 | 0.004mg | 0.156mg | 12% |
| Vitamin E | 0mg | 1.51mg | 10% |
| Selenium | 1.1µg | 6.3µg | 9% |
| Magnesium | 2mg | 40mg | 9% |
| Zinc | 0.05mg | 0.96mg | 8% |
| Vitamin B5 | 0.009mg | 0.42mg | 8% |
| Calcium | 3mg | 77mg | 7% |
| Saturated fat | 0g | 1.633g | 7% |
| Monounsaturated fat | 0g | 2.509g | 6% |
| Carbs | 93.55g | 77.66g | 5% |
| Potassium | 37mg | 170mg | 4% |
| Calories | 375kcal | 430kcal | 3% |
| Choline | 0mg | 5.9mg | 1% |
| Fructose | 0.99g | 1% | |
| Net carbs | 93.35g | 74.26g | N/A |
| Sugar | 70g | 24.85g | N/A |
| Trans fat | 0.055g | N/A | |
| Omega-3 - ALA | 0.599g | N/A | |
| Omega-6 - Gamma-linoleic acid | 0.024g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.004g | N/A | |
| Omega-6 - Linoleic acid | 4.735g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0 g
Fats:
0.05 g
Carbs:
93.55 g
Water:
6.3 g
Other:
0.1 g
Protein:
6.69 g
Fats:
10.6 g
Carbs:
77.66 g
Water:
3.39 g
Other:
1.66 g
| Contains more CarbsCarbs | +20.5% |
| Contains more WaterWater | +85.8% |
| Contains more ProteinProtein | +∞% |
| Contains more FatsFats | +21100% |
| Contains more OtherOther | +1560% |
