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Jerusalem artichoke vs. Mashed potato — In-Depth Nutrition Comparison

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A recap on differences between jerusalem artichoke and mashed potato

  • Jerusalem artichoke is higher in iron, vitamin B1, and copper, yet mashed potato is higher in polyunsaturated fat.
  • Jerusalem artichoke covers your daily iron needs 39% more than mashed potato.
  • Jerusalem artichoke contains 19 times more sugar than mashed potato. While jerusalem artichoke contains 9.6g of sugar, mashed potato contains only 0.5g.
  • The glycemic index of jerusalem artichoke is lower.

Food varieties used in this article are Jerusalem-artichokes, raw and Fast foods, potato, mashed.

Infographic

Jerusalem artichoke vs Mashed potato infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 4.2% 38% 128% 47% 3.3% 33% 0.52% 7.8% 3.8%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 5.4% 25% 12% 12% 6% 25% 40% 13% 4.4%
Contains more MagnesiumMagnesium +13.3%
Contains more PotassiumPotassium +50%
Contains more IronIron +996.8%
Contains more CopperCopper +300%
Contains more PhosphorusPhosphorus +32.2%
Contains less SodiumSodium -98.7%
Contains more CalciumCalcium +28.6%
Contains more ZincZinc +83.3%
Contains more ManganeseManganese +63.3%
Contains more SeleniumSelenium +14.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 13% 0.33% 3.8% 0% 50% 14% 24% 24% 18% 0% 0.25% 9.8% 16%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 14% 8.4% 0% 3.8% 3.5% 20% 0% 28% 8.8% 15% 6.8% 7.3%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +1233.3%
Contains more Vitamin B2Vitamin B2 +300%
Contains more Vitamin B3Vitamin B3 +20.4%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more FolateFolate +44.4%
Contains more CholineCholine +123.9%
Contains more Vitamin AVitamin A +4200%
Contains more Vitamin EVitamin E +121.1%
Contains more Vitamin B6Vitamin B6 +55.8%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +5800%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Jerusalem artichoke Mashed potato DV% diff.
Iron 3.4mg 0.31mg 39%
Vitamin B1 0.2mg 0.015mg 15%
Sodium 4mg 306mg 13%
Copper 0.14mg 0.035mg 12%
Polyunsaturated fat 0.001g 1.342g 9%
Vitamin B5 0.397mg 8%
Vitamin A 1µg 43µg 5%
Vitamin K 0.1µg 5.9µg 5%
Starch 12.1g 5%
Fats 0.01g 2.82g 4%
Vitamin C 4mg 0mg 4%
Potassium 429mg 286mg 4%
Choline 30mg 13.4mg 3%
Vitamin B12 0µg 0.07µg 3%
Vitamin B6 0.077mg 0.12mg 3%
Vitamin B2 0.06mg 0.015mg 3%
Saturated fat 0g 0.577g 3%
Phosphorus 78mg 59mg 3%
Monounsaturated fat 0.004g 0.72g 2%
Vitamin E 0.19mg 0.42mg 2%
Manganese 0.06mg 0.098mg 2%
Protein 2g 1.65g 1%
Zinc 0.12mg 0.22mg 1%
Vitamin B3 1.3mg 1.08mg 1%
Fiber 1.6g 1.3g 1%
Folate 13µg 9µg 1%
Carbs 17.44g 14.65g 1%
Calories 73kcal 89kcal 1%
Net carbs 15.84g 13.35g N/A
Magnesium 17mg 15mg 0%
Calcium 14mg 18mg 0%
Sugar 9.6g 0.5g N/A
Selenium 0.7µg 0.8µg 0%
Trans fat 0g 0.105g N/A
Fructose 0.2g 0%
Omega-3 - EPA 0g 0.001g N/A
Omega-3 - ALA 0.174g N/A
Omega-3 - DPA 0g 0.001g N/A
Omega-6 - Eicosadienoic acid 0.001g N/A
Omega-6 - Linoleic acid 1.146g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 17% 78% 3%
Protein: 2 g
Fats: 0.01 g
Carbs: 17.44 g
Water: 78.01 g
Other: 2.54 g
3% 15% 80%
Protein: 1.65 g
Fats: 2.82 g
Carbs: 14.65 g
Water: 79.62 g
Other: 1.26 g
Contains more ProteinProtein +21.2%
Contains more CarbsCarbs +19%
Contains more OtherOther +101.6%
Contains more FatsFats +28100%
~equal in Water ~79.62g

Fat Type Comparison

Fat type breakdown side-by-side comparison
80% 20%
Saturated fat: Sat. Fat 0 g
Monounsaturated fat: Mono. Fat 0.004 g
Polyunsaturated fat: Poly. Fat 0.001 g
22% 27% 51%
Saturated fat: Sat. Fat 0.577 g
Monounsaturated fat: Mono. Fat 0.72 g
Polyunsaturated fat: Poly. Fat 1.342 g
Contains less Sat. FatSaturated fat -100%
Contains more Mono. FatMonounsaturated fat +17900%
Contains more Poly. FatPolyunsaturated fat +134100%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Jerusalem artichoke - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169236/nutrients
  2. Mashed potato - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170699/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.