Jícama raw vs. Nectarine — In-Depth Nutrition Comparison
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The main differences between jícama raw and nectarine
- Jícama raw has more vitamin C and fiber; however, nectarine has more vitamin A and vitamin B3.
- Daily need coverage for vitamin C for jícama raw is 16% higher.
- Nectarine has 3 times less fiber than jícama raw. Jícama raw has 4.9g of fiber, while nectarine has 1.7g.
- Jícama raw is lower in sugar.
- Nectarine has a higher glycemic index than jícama raw.
Food types used in this article are Yambean (jicama), raw and Nectarines, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +33.3% |
Contains more CalciumCalcium | +100% |
Contains more IronIron | +114.3% |
Contains more SeleniumSelenium | +∞% |
Contains more PotassiumPotassium | +34% |
Contains more CopperCopper | +79.2% |
Contains more PhosphorusPhosphorus | +44.4% |
Contains less SodiumSodium | -100% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +274.1% |
Contains more Vitamin B6Vitamin B6 | +68% |
Contains more FolateFolate | +140% |
Contains more CholineCholine | +119.4% |
Contains more Vitamin AVitamin A | +1600% |
Contains more Vitamin EVitamin E | +67.4% |
Contains more Vitamin B1Vitamin B1 | +70% |
Contains more Vitamin B3Vitamin B3 | +462.5% |
Contains more Vitamin B5Vitamin B5 | +37% |
Contains more Vitamin KVitamin K | +633.3% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin C | 20.2mg | 5.4mg | 16% |
Fiber | 4.9g | 1.7g | 13% |
Vitamin B3 | 0.2mg | 1.125mg | 6% |
Iron | 0.6mg | 0.28mg | 4% |
Copper | 0.048mg | 0.086mg | 4% |
Fructose | 1.37g | 2% | |
Vitamin A | 1µg | 17µg | 2% |
Folate | 12µg | 5µg | 2% |
Vitamin K | 0.3µg | 2.2µg | 2% |
Potassium | 150mg | 201mg | 2% |
Vitamin E | 0.46mg | 0.77mg | 2% |
Choline | 13.6mg | 6.2mg | 1% |
Vitamin B6 | 0.042mg | 0.025mg | 1% |
Vitamin B5 | 0.135mg | 0.185mg | 1% |
Protein | 0.72g | 1.06g | 1% |
Selenium | 0.7µg | 0µg | 1% |
Vitamin B1 | 0.02mg | 0.034mg | 1% |
Phosphorus | 18mg | 26mg | 1% |
Calcium | 12mg | 6mg | 1% |
Magnesium | 12mg | 9mg | 1% |
Carbs | 8.82g | 10.55g | 1% |
Calories | 38kcal | 44kcal | 0% |
Fats | 0.09g | 0.32g | 0% |
Net carbs | 3.92g | 8.85g | N/A |
Sugar | 1.8g | 7.89g | N/A |
Zinc | 0.16mg | 0.17mg | 0% |
Starch | 0.07g | 0% | |
Sodium | 4mg | 0mg | 0% |
Manganese | 0.06mg | 0.054mg | 0% |
Vitamin B2 | 0.029mg | 0.027mg | 0% |
Saturated fat | 0.021g | 0.025g | 0% |
Monounsaturated fat | 0.005g | 0.088g | 0% |
Polyunsaturated fat | 0.043g | 0.113g | 0% |
Tryptophan | 0.005mg | 0% | |
Threonine | 0.018mg | 0.009mg | 0% |
Isoleucine | 0.016mg | 0.009mg | 0% |
Leucine | 0.025mg | 0.014mg | 0% |
Lysine | 0.026mg | 0.016mg | 0% |
Methionine | 0.007mg | 0.006mg | 0% |
Phenylalanine | 0.017mg | 0.021mg | 0% |
Valine | 0.022mg | 0.013mg | 0% |
Histidine | 0.019mg | 0.008mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.72 g
Fats:
0.09 g
Carbs:
8.82 g
Water:
90.07 g
Other:
0.3 g
Protein:
1.06 g
Fats:
0.32 g
Carbs:
10.55 g
Water:
87.59 g
Other:
0.48 g
Contains more ProteinProtein | +47.2% |
Contains more FatsFats | +255.6% |
Contains more CarbsCarbs | +19.6% |
Contains more OtherOther | +60% |
~equal in
Water
~87.59g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.021 g
Monounsaturated fat:
Mono. Fat
0.005 g
Polyunsaturated fat:
Poly. Fat
0.043 g
Saturated fat:
Sat. Fat
0.025 g
Monounsaturated fat:
Mono. Fat
0.088 g
Polyunsaturated fat:
Poly. Fat
0.113 g
Contains less Sat. FatSaturated fat | -16% |
Contains more Mono. FatMonounsaturated fat | +1660% |
Contains more Poly. FatPolyunsaturated fat | +162.8% |