Kanpyo vs. Chinese cabbage — In-Depth Nutrition Comparison
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Summary of differences between kanpyo and Chinese cabbage
- Kanpyo has more iron, zinc, vitamin B5, copper, manganese, potassium, fiber, and vitamin B6; however, Chinese cabbage is higher in vitamin A and vitamin C.
- Chinese cabbage covers your daily need for vitamin A, 89% more than kanpyo.
- Kanpyo has 31 times more zinc than Chinese cabbage. While kanpyo has 5.86mg of zinc, Chinese cabbage has only 0.19mg.
These are the specific foods used in this comparison Kanpyo, (dried gourd strips) and Cabbage, chinese (pak-choi), raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +557.9% |
| Contains more CalciumCalcium | +166.7% |
| Contains more PotassiumPotassium | +527.8% |
| Contains more IronIron | +540% |
| Contains more CopperCopper | +1961.9% |
| Contains more ZincZinc | +2984.2% |
| Contains more PhosphorusPhosphorus | +408.1% |
| Contains less SodiumSodium | -76.9% |
| Contains more ManganeseManganese | +615.1% |
| Contains more SeleniumSelenium | +420% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B3Vitamin B3 | +480% |
| Contains more Vitamin B5Vitamin B5 | +2801.1% |
| Contains more Vitamin B6Vitamin B6 | +174.2% |
| Contains more Vitamin CVitamin C | +22400% |
| Contains more Vitamin B1Vitamin B1 | +∞% |
| Contains more Vitamin B2Vitamin B2 | +59.1% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Iron | 5.12mg | 0.8mg | 54% |
| Zinc | 5.86mg | 0.19mg | 52% |
| Vitamin C | 0.2mg | 45mg | 50% |
| Vitamin B5 | 2.553mg | 0.088mg | 49% |
| Copper | 0.433mg | 0.021mg | 46% |
| Manganese | 1.137mg | 0.159mg | 43% |
| Potassium | 1582mg | 252mg | 39% |
| Vitamin K | 45.5µg | 38% | |
| Fiber | 9.8g | 1g | 35% |
| Vitamin B6 | 0.532mg | 0.194mg | 26% |
| Magnesium | 125mg | 19mg | 25% |
| Vitamin A | 223µg | 25% | |
| Phosphorus | 188mg | 37mg | 22% |
| Carbs | 65.03g | 2.18g | 21% |
| Calcium | 280mg | 105mg | 18% |
| Vitamin B3 | 2.9mg | 0.5mg | 15% |
| Protein | 8.58g | 1.5g | 14% |
| Calories | 258kcal | 13kcal | 12% |
| Selenium | 2.6µg | 0.5µg | 4% |
| Vitamin B1 | 0mg | 0.04mg | 3% |
| Sodium | 15mg | 65mg | 2% |
| Vitamin B2 | 0.044mg | 0.07mg | 2% |
| Vitamin E | 0.09mg | 1% | |
| Folate | 61µg | 66µg | 1% |
| Choline | 6.4mg | 1% | |
| Polyunsaturated fat | 0.244g | 0.096g | 1% |
| Fats | 0.56g | 0.2g | 1% |
| Net carbs | 55.23g | 1.18g | N/A |
| Sugar | 1.18g | N/A | |
| Saturated fat | 0.045g | 0.027g | 0% |
| Monounsaturated fat | 0.103g | 0.015g | 0% |
| Tryptophan | 0.015mg | 0% | |
| Threonine | 0.049mg | 0% | |
| Isoleucine | 0.085mg | 0% | |
| Leucine | 0.088mg | 0% | |
| Lysine | 0.089mg | 0% | |
| Methionine | 0.009mg | 0% | |
| Phenylalanine | 0.044mg | 0% | |
| Valine | 0.066mg | 0% | |
| Histidine | 0.026mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
8.58 g
Fats:
0.56 g
Carbs:
65.03 g
Water:
19.97 g
Other:
5.86 g
Protein:
1.5 g
Fats:
0.2 g
Carbs:
2.18 g
Water:
95.32 g
Other:
0.8 g
| Contains more ProteinProtein | +472% |
| Contains more FatsFats | +180% |
| Contains more CarbsCarbs | +2883% |
| Contains more OtherOther | +632.5% |
| Contains more WaterWater | +377.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.045 g
Monounsaturated fat:
Mono. Fat
0.103 g
Polyunsaturated fat:
Poly. Fat
0.244 g
Saturated fat:
Sat. Fat
0.027 g
Monounsaturated fat:
Mono. Fat
0.015 g
Polyunsaturated fat:
Poly. Fat
0.096 g
| Contains more Mono. FatMonounsaturated fat | +586.7% |
| Contains more Poly. FatPolyunsaturated fat | +154.2% |
| Contains less Sat. FatSaturated fat | -40% |
