Lamb leg vs. Pork hock — In-Depth Nutrition Comparison
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How are lamb leg and pork hock different?
- Lamb leg is higher in vitamin B12, vitamin B3, phosphorus, vitamin B2, zinc, and vitamin B5; however, pork hock is richer in selenium.
- Daily need coverage for vitamin B12 for lamb leg is 83% higher.
- Lamb leg contains 6 times more vitamin B3 than pork hock. While lamb leg contains 6.26mg of vitamin B3, pork hock contains only 1.1mg.
- Pork hock has less saturated fat.
Lamb, domestic, leg, whole (shank and sirloin), separable lean, and fat, trimmed to 1/4" fat, choice, raw and Pork, pickled pork hocks are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +283.3% |
| Contains more PotassiumPotassium | +429.8% |
| Contains more IronIron | +45.6% |
| Contains more CopperCopper | +37.8% |
| Contains more ZincZinc | +39.5% |
| Contains more PhosphorusPhosphorus | +183.3% |
| Contains less SodiumSodium | -94.7% |
| Contains more CalciumCalcium | +111.1% |
| Contains more SeleniumSelenium | +27.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +23.5% |
| Contains more Vitamin B1Vitamin B1 | +62.5% |
| Contains more Vitamin B2Vitamin B2 | +238.2% |
| Contains more Vitamin B3Vitamin B3 | +469.1% |
| Contains more Vitamin B5Vitamin B5 | +100.6% |
| Contains more Vitamin B6Vitamin B6 | +134.4% |
| Contains more Vitamin B12Vitamin B12 | +390.2% |
| Contains more FolateFolate | +1800% |
| Contains more Vitamin AVitamin A | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more FatsFats | +62% |
| Contains more OtherOther | +232.9% |
~equal in
Protein
~19.11g
~equal in
Carbs
~0g
~equal in
Water
~68.02g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +36.3% |
| Contains more Poly. FatPolyunsaturated fat | +12.7% |
| Contains less Sat. FatSaturated fat | -56.5% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Saturated fat |
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Rich in vitamins |
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| Lower in Glycemic Index | Equal | ||
| Lower in price | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B12 | 2.5µg | 0.51µg | 83% |
| Sodium | 56mg | 1050mg | 43% |
| Vitamin B3 | 6.26mg | 1.1mg | 32% |
| Saturated fat | 7.43g | 3.231g | 19% |
| Phosphorus | 170mg | 60mg | 16% |
| Vitamin B2 | 0.23mg | 0.068mg | 12% |
| Fats | 17.07g | 10.54g | 10% |
| Selenium | 20.7µg | 26.3µg | 10% |
| Zinc | 3.32mg | 2.38mg | 9% |
| Iron | 1.66mg | 1.14mg | 7% |
| Vitamin B6 | 0.15mg | 0.064mg | 7% |
| Cholesterol | 69mg | 89mg | 7% |
| Vitamin B5 | 0.69mg | 0.344mg | 7% |
| Potassium | 249mg | 47mg | 6% |
| Monounsaturated fat | 7g | 5.134g | 5% |
| Folate | 19µg | 1µg | 5% |
| Magnesium | 23mg | 6mg | 4% |
| Vitamin B1 | 0.13mg | 0.08mg | 4% |
| Calories | 230kcal | 171kcal | 3% |
| Vitamin A | 0µg | 23µg | 3% |
| Copper | 0.113mg | 0.082mg | 3% |
| Protein | 17.91g | 19.11g | 2% |
| Calcium | 9mg | 19mg | 1% |
| Polyunsaturated fat | 1.35g | 1.198g | 1% |
| Vitamin E | 0.21mg | 0.17mg | 0% |
| Manganese | 0.02mg | 0.022mg | 0% |
| Trans fat | 0.113g | N/A | |
| Tryptophan | 0.209mg | 0.038mg | 0% |
| Threonine | 0.767mg | 0.516mg | 0% |
| Isoleucine | 0.864mg | 0.325mg | 0% |
| Leucine | 1.393mg | 0.841mg | 0% |
| Lysine | 1.582mg | 0.822mg | 0% |
| Methionine | 0.46mg | 0.211mg | 0% |
| Phenylalanine | 0.729mg | 0.554mg | 0% |
| Valine | 0.967mg | 0.478mg | 0% |
| Histidine | 0.567mg | 0.211mg | 0% |
| Omega-3 - ALA | 0.042g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.045g | N/A | |
| Omega-6 - Linoleic acid | 0.986g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet | Equal | |
| Low Glycemic Index diet | Equal | |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
47%
13%
Minerals Daily Need Coverage Score
43%
46%
Comparison summary
Which food is lower in Saturated fat?
Pork hock is lower in Saturated fat (difference - 4.199g)
Which food is lower in Cholesterol?
Lamb leg is lower in Cholesterol (difference - 20mg)
Which food is lower in Sugar?
Lamb leg is lower in Sugar (difference - 0g)
Which food contains less Sodium?
Lamb leg contains less Sodium (difference - 994mg)
Which food is richer in vitamins?
Lamb leg is relatively richer in vitamins
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (0)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.