Lard vs. Spread — In-Depth Nutrition Comparison
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What are the differences between lard and spread?
- Lard is higher in monounsaturated fat and polyunsaturated fat, yet spread is higher in vitamin A, vitamin K, and vitamin E.
- Lard's daily need coverage for saturated fat is 185% more.
We used Lard and Margarine-like spread, SMART BEAT Super Light without saturated fat types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more ZincZinc | +∞% |
Contains less SodiumSodium | -100% |
Contains more SeleniumSelenium | +∞% |
Contains more PotassiumPotassium | +∞% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin DVitamin D | +∞% |
Contains more CholineCholine | +∞% |
Contains more Vitamin EVitamin E | +183.3% |
Contains more Vitamin KVitamin K | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Saturated fat | 39.2g | 2.22g | 168% |
Fats | 100g | 17.1g | 128% |
Monounsaturated fat | 45.1g | 7.6g | 94% |
Polyunsaturated fat | 11.2g | 3.98g | 48% |
Calories | 902kcal | 158kcal | 37% |
Sodium | 0mg | 755mg | 33% |
Cholesterol | 95mg | 0mg | 32% |
Vitamin D | 102IU | 13% | |
Vitamin D | 2.5µg | 13% | |
Vitamin K | 0µg | 12.3µg | 10% |
Choline | 49.7mg | 9% | |
Vitamin E | 0.6mg | 1.7mg | 7% |
Zinc | 0.11mg | 1% | |
Potassium | 0mg | 12mg | 0% |
Selenium | 0.2µg | 0% | |
Trans fat | 2.45g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains more FatsFats | +484.8% |
Contains more WaterWater | +∞% |
Contains more OtherOther | +∞% |
~equal in
Protein
~0g
~equal in
Carbs
~0g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains more Mono. FatMonounsaturated fat | +493.4% |
Contains more Poly. FatPolyunsaturated fat | +181.4% |
Contains less Sat. FatSaturated fat | -94.3% |