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Leek vs. Cheese sandwich — In-Depth Nutrition Comparison

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How are leek and cheese sandwich different?

  • Leek is higher in vitamin A; however, cheese sandwich is richer in phosphorus, selenium, vitamin B2, manganese, vitamin B1, vitamin B3, and calcium.
  • Daily need coverage for phosphorus for cheese sandwich is 50% higher.
  • Leek contains 23 times more vitamin A than cheese sandwich. While leek contains 1667IU of vitamin A, cheese sandwich contains only 71IU.
  • Leek has less sodium.
  • Leek has a lower glycemic index (32) than cheese sandwich (54).

Leeks, (bulb and lower leaf-portion), raw and Crackers, wheat, sandwich, with cheese filling are the varieties used in this article.

Infographic

Leek vs Cheese sandwich infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Leek
1
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 18% 16% 79% 40% 3.3% 15% 2.6% 63% 5.5%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 39% 61% 27% 98% 53% 24% 164% 109% 141% 133%
Contains less SodiumSodium -97.6%
Contains more MagnesiumMagnesium +92.9%
Contains more CalciumCalcium +245.8%
Contains more PotassiumPotassium +70%
Contains more IronIron +24.8%
Contains more CopperCopper +33.3%
Contains more ZincZinc +625%
Contains more PhosphorusPhosphorus +991.4%
Contains more ManganeseManganese +125.2%
Contains more SeleniumSelenium +2330%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Leek
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 40% 28% 18% 0% 15% 6.9% 7.5% 8.4% 54% 0% 118% 48% 5.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 5% 7% 0% 0% 90% 99% 60% 37% 60% 15% 0% 48% 0%
Contains more Vitamin CVitamin C +700%
Contains more Vitamin AVitamin A +295.2%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin KVitamin K +∞%
Contains more CholineCholine +∞%
Contains more Vitamin B1Vitamin B1 +496.7%
Contains more Vitamin B2Vitamin B2 +1323.3%
Contains more Vitamin B3Vitamin B3 +696.3%
Contains more Vitamin B5Vitamin B5 +344.3%
Contains more Vitamin B6Vitamin B6 +12%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin D ~µg
~equal in Folate ~64µg

All nutrients comparison - raw data values

Nutrient Leek Cheese sandwich DV% diff.
Polyunsaturated fat 0.166g 9.166g 60%
Phosphorus 35mg 382mg 50%
Selenium 1µg 24.3µg 42%
Vitamin K 47µg 39%
Fats 0.3g 25g 38%
Sodium 20mg 839mg 36%
Vitamin B2 0.03mg 0.427mg 31%
Monounsaturated fat 0.004g 10.351g 26%
Manganese 0.481mg 1.083mg 26%
Vitamin B1 0.06mg 0.358mg 25%
Calories 61kcal 497kcal 22%
Saturated fat 0.04g 4.129g 19%
Vitamin B3 0.4mg 3.185mg 17%
Protein 1.5g 9.8g 17%
Calcium 59mg 204mg 15%
Carbs 14.15g 58.2g 15%
Vitamin C 12mg 1.5mg 12%
Vitamin B5 0.14mg 0.622mg 10%
Zinc 0.12mg 0.87mg 7%
Vitamin A 83µg 21µg 7%
Iron 2.1mg 2.62mg 7%
Vitamin E 0.92mg 6%
Magnesium 28mg 54mg 6%
Fiber 1.8g 3.1g 5%
Vitamin B12 0µg 0.12µg 5%
Copper 0.12mg 0.16mg 4%
Potassium 180mg 306mg 4%
Vitamin B6 0.233mg 0.261mg 2%
Choline 9.5mg 2%
Cholesterol 0mg 7mg 2%
Net carbs 12.35g 55.1g N/A
Sugar 3.9g N/A
Folate 64µg 64µg 0%
Tryptophan 0.012mg 0.13mg 0%
Threonine 0.063mg 0.298mg 0%
Isoleucine 0.052mg 0.383mg 0%
Leucine 0.096mg 0.698mg 0%
Lysine 0.078mg 0.344mg 0%
Methionine 0.018mg 0.167mg 0%
Phenylalanine 0.055mg 0.472mg 0%
Valine 0.056mg 0.438mg 0%
Histidine 0.025mg 0.219mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Leek
1
14% 83%
Protein: 1.5 g
Fats: 0.3 g
Carbs: 14.15 g
Water: 83 g
Other: 1.05 g
10% 25% 58% 3% 4%
Protein: 9.8 g
Fats: 25 g
Carbs: 58.2 g
Water: 3.2 g
Other: 3.8 g
Contains more WaterWater +2493.8%
Contains more ProteinProtein +553.3%
Contains more FatsFats +8233.3%
Contains more CarbsCarbs +311.3%
Contains more OtherOther +261.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Leek
1
19% 2% 79%
Saturated fat: Sat. Fat 0.04 g
Monounsaturated fat: Mono. Fat 0.004 g
Polyunsaturated fat: Poly. Fat 0.166 g
17% 44% 39%
Saturated fat: Sat. Fat 4.129 g
Monounsaturated fat: Mono. Fat 10.351 g
Polyunsaturated fat: Poly. Fat 9.166 g
Contains less Sat. FatSaturated fat -99%
Contains more Mono. FatMonounsaturated fat +258675%
Contains more Poly. FatPolyunsaturated fat +5421.7%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Leek - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169246/nutrients
  2. Cheese sandwich - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172747/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.