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Leek vs. Lemon meringue pie — In-Depth Nutrition Comparison

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What are the differences between leek and lemon meringue pie?

  • Leek is higher in vitamin A, vitamin B6, manganese, iron, folate, and vitamin C, yet lemon meringue pie is higher in selenium and vitamin B2.
  • Leek's daily need coverage for vitamin A is 30% more.
  • Leek has 9 times more vitamin B6 than lemon meringue pie. While leek has 0.233mg of vitamin B6, lemon meringue pie has only 0.027mg.
  • The amount of saturated fat in leek is lower.
  • The glycemic index of leek is lower.

We used Leeks, (bulb and lower leaf-portion), raw and Pie, lemon meringue, prepared from recipe types in this article.

Infographic

Leek vs Lemon meringue pie infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Leek
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 18% 16% 79% 40% 3.3% 15% 2.6% 63% 5.5%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 4.3% 3.6% 5.7% 38% 14% 7.6% 18% 32% 17% 63%
Contains more MagnesiumMagnesium +366.7%
Contains more CalciumCalcium +391.7%
Contains more PotassiumPotassium +176.9%
Contains more IronIron +110%
Contains more CopperCopper +185.7%
Contains less SodiumSodium -91.7%
Contains more ManganeseManganese +275.8%
Contains more ZincZinc +133.3%
Contains more PhosphorusPhosphorus +20%
Contains more SeleniumSelenium +1060%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Leek
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 40% 28% 18% 0% 15% 6.9% 7.5% 8.4% 54% 0% 118% 48% 5.2%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 11% 14% 0% 0% 30% 37% 18% 13% 6.2% 15% 0% 19% 0%
Contains more Vitamin CVitamin C +263.6%
Contains more Vitamin AVitamin A +93%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B6Vitamin B6 +763%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +156%
Contains more CholineCholine +∞%
Contains more Vitamin B1Vitamin B1 +96.7%
Contains more Vitamin B2Vitamin B2 +430%
Contains more Vitamin B3Vitamin B3 +136%
Contains more Vitamin B5Vitamin B5 +52.9%
Contains more Vitamin B12Vitamin B12 +∞%
~equal in Vitamin D ~µg

All nutrients comparison - raw data values

Nutrient Leek Lemon meringue pie DV% diff.
Vitamin K 47µg 39%
Polyunsaturated fat 0.166g 3.331g 21%
Selenium 1µg 11.6µg 19%
Fats 0.3g 12.9g 19%
Cholesterol 0mg 53mg 18%
Vitamin B6 0.233mg 0.027mg 16%
Manganese 0.481mg 0.128mg 15%
Iron 2.1mg 1mg 14%
Saturated fat 0.04g 3.185g 14%
Monounsaturated fat 0.004g 5.582g 14%
Calories 61kcal 285kcal 11%
Folate 64µg 25µg 10%
Vitamin C 12mg 3.3mg 10%
Sodium 20mg 242mg 10%
Vitamin B2 0.03mg 0.159mg 10%
Copper 0.12mg 0.042mg 9%
Carbs 14.15g 39.1g 8%
Fiber 1.8g 7%
Vitamin E 0.92mg 6%
Vitamin B12 0µg 0.12µg 5%
Vitamin B1 0.06mg 0.118mg 5%
Protein 1.5g 3.8g 5%
Magnesium 28mg 6mg 5%
Calcium 59mg 12mg 5%
Vitamin A 83µg 43µg 4%
Vitamin B3 0.4mg 0.944mg 3%
Potassium 180mg 65mg 3%
Choline 9.5mg 2%
Vitamin B5 0.14mg 0.214mg 1%
Phosphorus 35mg 42mg 1%
Zinc 0.12mg 0.28mg 1%
Net carbs 12.35g 39.1g N/A
Sugar 3.9g N/A
Tryptophan 0.012mg 0.046mg 0%
Threonine 0.063mg 0.143mg 0%
Isoleucine 0.052mg 0.169mg 0%
Leucine 0.096mg 0.292mg 0%
Lysine 0.078mg 0.181mg 0%
Methionine 0.018mg 0.092mg 0%
Phenylalanine 0.055mg 0.194mg 0%
Valine 0.056mg 0.192mg 0%
Histidine 0.025mg 0.087mg 0%
Omega-3 - DHA 0g 0.005g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Leek
2
14% 83%
Protein: 1.5 g
Fats: 0.3 g
Carbs: 14.15 g
Water: 83 g
Other: 1.05 g
4% 13% 39% 43%
Protein: 3.8 g
Fats: 12.9 g
Carbs: 39.1 g
Water: 43.3 g
Other: 0.9 g
Contains more WaterWater +91.7%
Contains more OtherOther +16.7%
Contains more ProteinProtein +153.3%
Contains more FatsFats +4200%
Contains more CarbsCarbs +176.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Leek
1
19% 2% 79%
Saturated fat: Sat. Fat 0.04 g
Monounsaturated fat: Mono. Fat 0.004 g
Polyunsaturated fat: Poly. Fat 0.166 g
26% 46% 28%
Saturated fat: Sat. Fat 3.185 g
Monounsaturated fat: Mono. Fat 5.582 g
Polyunsaturated fat: Poly. Fat 3.331 g
Contains less Sat. FatSaturated fat -98.7%
Contains more Mono. FatMonounsaturated fat +139450%
Contains more Poly. FatPolyunsaturated fat +1906.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Leek - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169246/nutrients
  2. Lemon meringue pie - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175018/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.