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Lentil soup vs. Espresso — In-Depth Nutrition Comparison

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What are the differences between lentil soup and espresso?

  • Lentil soup is higher in iron, phosphorus, vitamin B6, and vitamin B1, yet espresso is higher in vitamin B3, magnesium, and vitamin B2.
  • Espresso's daily need coverage for vitamin B3 is 29% more.
  • Lentil soup has 70 times more vitamin B1 than espresso. While lentil soup has 0.07mg of vitamin B1, espresso has only 0.001mg.
  • The amount of sodium in espresso is lower.
  • The glycemic index of espresso is lower.

We used Soup, lentil with ham, canned, ready-to-serve and Beverages, coffee, brewed, espresso, restaurant-prepared types in this article.

Infographic

Lentil soup vs Espresso infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 5.1% 13% 40% 23% 8.2% 32% 69% 16% 1.6%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 57% 0.6% 10% 4.9% 17% 1.4% 3% 1.8% 6.5% 0%
Contains more CalciumCalcium +750%
Contains more PotassiumPotassium +25.2%
Contains more IronIron +723.1%
Contains more CopperCopper +40%
Contains more ZincZinc +500%
Contains more PhosphorusPhosphorus +957.1%
Contains more ManganeseManganese +140%
Contains more SeleniumSelenium +∞%
Contains more MagnesiumMagnesium +788.9%
Contains less SodiumSodium -97.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 5.7% 2.3% 0% 0% 18% 10% 10% 8.4% 21% 15% 0% 15% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 0% 0.2% 0% 0.25% 41% 98% 1.7% 0.46% 0% 0.25% 0.75% 1.4%
Contains more Vitamin CVitamin C +750%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B1Vitamin B1 +6900%
Contains more Vitamin B5Vitamin B5 +400%
Contains more Vitamin B6Vitamin B6 +4400%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more FolateFolate +1900%
Contains more Vitamin B2Vitamin B2 +293.3%
Contains more Vitamin B3Vitamin B3 +855.4%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Lentil soup Espresso DV% diff.
Caffeine 212mg 53%
Vitamin B3 0.545mg 5.207mg 29%
Sodium 532mg 14mg 23%
Magnesium 9mg 80mg 17%
Iron 1.07mg 0.13mg 12%
Vitamin B2 0.045mg 0.177mg 10%
Phosphorus 74mg 7mg 10%
Protein 3.74g 0.12g 7%
Vitamin B6 0.09mg 0.002mg 7%
Vitamin B1 0.07mg 0.001mg 6%
Folate 20µg 1µg 5%
Vitamin B12 0.12µg 0µg 5%
Manganese 0.12mg 0.05mg 3%
Saturated fat 0.45g 0.092g 2%
Vitamin B5 0.14mg 0.028mg 2%
Calories 56kcal 9kcal 2%
Zinc 0.3mg 0.05mg 2%
Copper 0.07mg 0.05mg 2%
Calcium 17mg 2mg 2%
Carbs 8.16g 1.67g 2%
Vitamin C 1.7mg 0.2mg 2%
Vitamin A 7µg 0µg 1%
Selenium 0.3µg 0µg 1%
Potassium 144mg 115mg 1%
Cholesterol 3mg 0mg 1%
Fats 1.12g 0.18g 1%
Monounsaturated fat 0.52g 0g 1%
Net carbs 8.16g 1.67g N/A
Vitamin E 0.01mg 0%
Vitamin K 0.1µg 0%
Choline 2.6mg 0%
Polyunsaturated fat 0.13g 0.092g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
4% 8% 86%
Protein: 3.74 g
Fats: 1.12 g
Carbs: 8.16 g
Water: 85.75 g
Other: 1.23 g
2% 98%
Protein: 0.12 g
Fats: 0.18 g
Carbs: 1.67 g
Water: 97.8 g
Other: 0.23 g
Contains more ProteinProtein +3016.7%
Contains more FatsFats +522.2%
Contains more CarbsCarbs +388.6%
Contains more OtherOther +434.8%
Contains more WaterWater +14.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
41% 47% 12%
Saturated fat: Sat. Fat 0.45 g
Monounsaturated fat: Mono. Fat 0.52 g
Polyunsaturated fat: Poly. Fat 0.13 g
50% 50%
Saturated fat: Sat. Fat 0.092 g
Monounsaturated fat: Mono. Fat 0 g
Polyunsaturated fat: Poly. Fat 0.092 g
Contains more Mono. FatMonounsaturated fat +∞%
Contains more Poly. FatPolyunsaturated fat +41.3%
Contains less Sat. FatSaturated fat -79.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Lentil soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171549/nutrients
  2. Espresso - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171891/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.