Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Lentil vs. Garden cress — In-Depth Nutrition Comparison

Compare

Summary of differences between lentil and garden cress

  • Lentil has more fiber, iron, folate, phosphorus, zinc, and copper, while garden cress has more vitamin K, vitamin A, vitamin C, and vitamin B2.
  • Garden cress covers your daily need for vitamin K, 450% more than lentil.
  • Lentil contains 7 times more fiber than garden cress. While lentil contains 7.9g of fiber, garden cress contains only 1.1g.

These are the specific foods used in this comparison Lentils, mature seeds, cooked, boiled, without salt and Cress, garden, raw.

Infographic

Lentil vs Garden cress infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Lentil
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 26% 5.7% 33% 125% 84% 35% 77% 0.26% 64% 15%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 27% 24% 53% 49% 57% 6.3% 33% 1.8% 72% 4.9%
Contains more IronIron +156.2%
Contains more CopperCopper +47.6%
Contains more ZincZinc +452.2%
Contains more PhosphorusPhosphorus +136.8%
Contains less SodiumSodium -85.7%
Contains more SeleniumSelenium +211.1%
Contains more CalciumCalcium +326.3%
Contains more PotassiumPotassium +64.2%
Contains more ManganeseManganese +11.9%
~equal in Magnesium ~38mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Lentil
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 5% 0% 2.2% 0% 42% 17% 20% 38% 41% 0% 4.3% 136% 18%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 230% 115% 14% 0% 20% 60% 19% 15% 57% 0% 1355% 60% 11%
Contains more Vitamin B1Vitamin B1 +111.3%
Contains more Vitamin B5Vitamin B5 +163.6%
Contains more FolateFolate +126.3%
Contains more CholineCholine +67.7%
Contains more Vitamin CVitamin C +4500%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +536.4%
Contains more Vitamin B2Vitamin B2 +256.2%
Contains more Vitamin B6Vitamin B6 +38.8%
Contains more Vitamin KVitamin K +31776.5%
~equal in Vitamin D ~0µg
~equal in Vitamin B3 ~1mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Lentil Garden cress DV% diff.
Vitamin K 1.7µg 541.9µg 450%
Vitamin C 1.5mg 69mg 75%
Vitamin A 0µg 346µg 38%
Fiber 7.9g 1.1g 27%
Folate 181µg 80µg 25%
Iron 3.33mg 1.3mg 25%
Phosphorus 180mg 76mg 15%
Vitamin B2 0.073mg 0.26mg 14%
Protein 9.02g 2.6g 13%
Copper 0.251mg 0.17mg 9%
Zinc 1.27mg 0.23mg 9%
Vitamin B5 0.638mg 0.242mg 8%
Vitamin B1 0.169mg 0.08mg 7%
Potassium 369mg 606mg 7%
Calcium 19mg 81mg 6%
Vitamin B6 0.178mg 0.247mg 5%
Carbs 20.13g 5.5g 5%
Calories 116kcal 32kcal 4%
Vitamin E 0.11mg 0.7mg 4%
Manganese 0.494mg 0.553mg 3%
Selenium 2.8µg 0.9µg 3%
Choline 32.7mg 19.5mg 2%
Sodium 2mg 14mg 1%
Fats 0.38g 0.7g 0%
Net carbs 12.23g 4.4g N/A
Magnesium 36mg 38mg 0%
Sugar 1.8g 4.4g N/A
Vitamin B3 1.06mg 1mg 0%
Saturated fat 0.053g 0.023g 0%
Monounsaturated fat 0.064g 0.239g 0%
Polyunsaturated fat 0.175g 0.228g 0%
Tryptophan 0.081mg 0%
Threonine 0.323mg 0%
Isoleucine 0.39mg 0%
Leucine 0.654mg 0%
Lysine 0.63mg 0%
Methionine 0.077mg 0%
Phenylalanine 0.445mg 0%
Valine 0.448mg 0%
Histidine 0.254mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Lentil
2
9% 20% 70%
Protein: 9.02 g
Fats: 0.38 g
Carbs: 20.13 g
Water: 69.64 g
Other: 0.83 g
3% 6% 89% 2%
Protein: 2.6 g
Fats: 0.7 g
Carbs: 5.5 g
Water: 89.4 g
Other: 1.8 g
Contains more ProteinProtein +246.9%
Contains more CarbsCarbs +266%
Contains more FatsFats +84.2%
Contains more WaterWater +28.4%
Contains more OtherOther +116.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Lentil
0
18% 22% 60%
Saturated fat: Sat. Fat 0.053 g
Monounsaturated fat: Mono. Fat 0.064 g
Polyunsaturated fat: Poly. Fat 0.175 g
5% 49% 47%
Saturated fat: Sat. Fat 0.023 g
Monounsaturated fat: Mono. Fat 0.239 g
Polyunsaturated fat: Poly. Fat 0.228 g
Contains less Sat. FatSaturated fat -56.6%
Contains more Mono. FatMonounsaturated fat +273.4%
Contains more Poly. FatPolyunsaturated fat +30.3%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Lentil - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172421/nutrients
  2. Garden cress - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168407/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.