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Lentil vs. Peanut butter — In-Depth Nutrition Comparison

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How are lentil and peanut butter different?

  • Lentil is richer in folate and iron, while peanut butter is higher in vitamin B3, vitamin E, manganese, magnesium, phosphorus, vitamin B6, and copper.
  • Peanut butter covers your daily need for vitamin B3, 75% more than lentil.
  • Lentil contains 2 times more folate than peanut butter. Lentil contains 181µg of folate, while peanut butter contains 87µg.
  • Lentil is lower in saturated fat.
  • Lentil has a higher glycemic index (29) than peanut butter (14).

Lentils, mature seeds, cooked, boiled, without salt and Peanut butter, smooth style, without salt types were used in this article.

Infographic

Lentil vs Peanut butter infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Lentil
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 26% 5.7% 33% 125% 84% 35% 77% 0.26% 64% 15%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 120% 15% 49% 65% 141% 68% 144% 2.2% 217% 22%
Contains more IronIron +91.4%
Contains less SodiumSodium -88.2%
Contains more MagnesiumMagnesium +366.7%
Contains more CalciumCalcium +157.9%
Contains more PotassiumPotassium +51.2%
Contains more CopperCopper +68.1%
Contains more ZincZinc +97.6%
Contains more PhosphorusPhosphorus +86.1%
Contains more ManganeseManganese +237%
Contains more SeleniumSelenium +46.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Lentil
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 5% 0% 2.2% 0% 42% 17% 20% 38% 41% 0% 4.3% 136% 18%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 182% 0% 38% 44% 246% 68% 102% 0% 0.75% 65% 34%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +12.7%
Contains more Vitamin KVitamin K +466.7%
Contains more FolateFolate +108%
Contains more Vitamin EVitamin E +8172.7%
Contains more Vitamin B2Vitamin B2 +163%
Contains more Vitamin B3Vitamin B3 +1137%
Contains more Vitamin B5Vitamin B5 +78.2%
Contains more Vitamin B6Vitamin B6 +147.8%
Contains more CholineCholine +92.7%
~equal in Vitamin A ~0µg
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Lentil Peanut butter DV% diff.
Polyunsaturated fat 0.175g 12.535g 82%
Fats 0.38g 51.36g 78%
Vitamin B3 1.06mg 13.112mg 75%
Monounsaturated fat 0.064g 25.941g 65%
Vitamin E 0.11mg 9.1mg 60%
Manganese 0.494mg 1.665mg 51%
Saturated fat 0.053g 10.325g 47%
Magnesium 36mg 168mg 31%
Protein 9.02g 22.21g 26%
Calories 116kcal 598kcal 24%
Folate 181µg 87µg 24%
Phosphorus 180mg 335mg 22%
Iron 3.33mg 1.74mg 20%
Vitamin B6 0.178mg 0.441mg 20%
Copper 0.251mg 0.422mg 19%
Fiber 7.9g 5g 12%
Zinc 1.27mg 2.51mg 11%
Vitamin B5 0.638mg 1.137mg 10%
Vitamin B2 0.073mg 0.192mg 9%
Potassium 369mg 558mg 6%
Choline 32.7mg 63mg 6%
Calcium 19mg 49mg 3%
Selenium 2.8µg 4.1µg 2%
Vitamin B1 0.169mg 0.15mg 2%
Vitamin C 1.5mg 0mg 2%
Sodium 2mg 17mg 1%
Starch 3.56g 1%
Vitamin K 1.7µg 0.3µg 1%
Carbs 20.13g 22.31g 1%
Net carbs 12.23g 17.31g N/A
Sugar 1.8g 10.49g N/A
Trans fat 0g 0.075g N/A
Tryptophan 0.081mg 0.231mg 0%
Threonine 0.323mg 0.525mg 0%
Isoleucine 0.39mg 0.616mg 0%
Leucine 0.654mg 1.546mg 0%
Lysine 0.63mg 0.681mg 0%
Methionine 0.077mg 0.265mg 0%
Phenylalanine 0.445mg 1.202mg 0%
Valine 0.448mg 0.782mg 0%
Histidine 0.254mg 0.557mg 0%
Fructose 0.12g 0%
Omega-3 - ALA 0.027g N/A
Omega-3 - Eicosatrienoic acid 0.01g N/A
Omega-6 - Gamma-linoleic acid 0.001g N/A
Omega-6 - Eicosadienoic acid 0.008g N/A
Omega-6 - Linoleic acid 12.215g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Lentil
1
9% 20% 70%
Protein: 9.02 g
Fats: 0.38 g
Carbs: 20.13 g
Water: 69.64 g
Other: 0.83 g
22% 51% 22% 3%
Protein: 22.21 g
Fats: 51.36 g
Carbs: 22.31 g
Water: 1.23 g
Other: 2.89 g
Contains more WaterWater +5561.8%
Contains more ProteinProtein +146.2%
Contains more FatsFats +13415.8%
Contains more CarbsCarbs +10.8%
Contains more OtherOther +248.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Lentil
1
18% 22% 60%
Saturated fat: Sat. Fat 0.053 g
Monounsaturated fat: Mono. Fat 0.064 g
Polyunsaturated fat: Poly. Fat 0.175 g
21% 53% 26%
Saturated fat: Sat. Fat 10.325 g
Monounsaturated fat: Mono. Fat 25.941 g
Polyunsaturated fat: Poly. Fat 12.535 g
Contains less Sat. FatSaturated fat -99.5%
Contains more Mono. FatMonounsaturated fat +40432.8%
Contains more Poly. FatPolyunsaturated fat +7062.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Lentil - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172421/nutrients
  2. Peanut butter - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172470/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.