The main differences between lychee and lemons Lychee has more vitamin C and copper; however, lemons have more fiber. Daily need coverage for vitamin C for lychee is 21% higher. Lemons have 6 times less sugar than lychee. Lychee has 15.23g of sugar, while lemons have 2.5g. Food types used in this article are Litchis, raw and Lemons, raw, without peel .
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
8
100 g
300 g
1 fruit without refuse - 9.6g 1 cup - 190g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
7.1%
1.5%
15%
12%
49%
1.9%
13%
0.13%
7.2%
3.3%
2
100 g
300 g
1 wedge or slice (1/8 of one 2-1/8" dia lemon) - 7g 1 fruit (2-1/8" dia) - 58g 1 NLEA serving - 58g 1 fruit (2-3/8" dia) - 84g 1 cup, sections - 212g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
5.7%
7.8%
12%
23%
12%
1.6%
6.9%
0.26%
3.9%
2.2%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
6
100 g
300 g
1 fruit without refuse - 9.6g 1 cup - 190g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
238%
0%
0%
1.4%
2.8%
15%
11%
0%
23%
0%
1%
11%
4
100 g
300 g
1 wedge or slice (1/8 of one 2-1/8" dia lemon) - 7g 1 fruit (2-1/8" dia) - 58g 1 NLEA serving - 58g 1 fruit (2-3/8" dia) - 84g 1 cup, sections - 212g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
177%
0%
0.33%
3%
10%
4.6%
1.9%
11%
18%
0%
0%
8.3%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin C
71.5mg
53mg
21%
Copper
0.148mg
0.037mg
12%
Fiber
1.3g
2.8g
6%
Iron
0.31mg
0.6mg
4%
Vitamin B5
0.19mg
4%
Vitamin B2
0.065mg
0.02mg
3%
Vitamin B3
0.603mg
0.1mg
3%
Calories
66kcal
29kcal
2%
Carbs
16.53g
9.32g
2%
Calcium
5mg
26mg
2%
Phosphorus
31mg
16mg
2%
Vitamin B1
0.011mg
0.04mg
2%
Vitamin B6
0.1mg
0.08mg
2%
Protein
0.83g
1.1g
1%
Potassium
171mg
138mg
1%
Vitamin E
0.07mg
0.15mg
1%
Manganese
0.055mg
0.03mg
1%
Folate
14µg
11µg
1%
Protein per 100 calories
1.3g
3.8g
N/A
Calories per 10 g protein
795kcal
264kcal
N/A
Weight per 100 calories
152g
345g
N/A
Fats
0.44g
0.3g
0%
Net carbs
15.23g
6.52g
N/A
Magnesium
10mg
8mg
0%
Sugar
15.23g
2.5g
N/A
Zinc
0.07mg
0.06mg
0%
Sodium
1mg
2mg
0%
Vitamin A
0µg
1µg
0%
Selenium
0.6µg
0.4µg
0%
Vitamin K
0.4µg
0µg
0%
Choline
7.1mg
5.1mg
0%
Saturated fat
0.099g
0.039g
0%
Monounsaturated fat
0.12g
0.011g
0%
Polyunsaturated fat
0.132g
0.089g
0%
Tryptophan
0.007mg
0%
Lysine
0.041mg
0%
Methionine
0.009mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
3
17%
82%
Protein:
0.83 g
Fats:
0.44 g
Carbs:
16.53 g
Water:
81.76 g
Other:
0.44 g
2
9%
89%
Protein:
1.1 g
Fats:
0.3 g
Carbs:
9.32 g
Water:
88.98 g
Other:
0.3 g
Contains
more
Fats Fats
+46.7%
Contains
more
Carbs Carbs
+77.4%
Contains
more
Other Other
+46.7%
Contains
more
Protein Protein
+32.5%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
28%
34%
38%
Saturated fat:
Sat. Fat
0.099 g
Monounsaturated fat:
Mono. Fat
0.12 g
Polyunsaturated fat:
Poly. Fat
0.132 g
1
28%
8%
64%
Saturated fat:
Sat. Fat
0.039 g
Monounsaturated fat:
Mono. Fat
0.011 g
Polyunsaturated fat:
Poly. Fat
0.089 g
Contains
more
Mono. Fat Monounsaturated fat
+990.9%
Contains
more
Poly. Fat Polyunsaturated fat
+48.3%
Contains
less
Sat. Fat Saturated fat
-60.6%