Lotus root vs. Chinese broccoli — In-Depth Nutrition Comparison
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Summary of differences between lotus root and chinese broccoli
- Lotus root has more copper, vitamin C, vitamin B6, fiber, potassium, phosphorus, iron, and vitamin B2; however, chinese broccoli is higher in vitamin A and folate.
- Chinese broccoli covers your daily need for vitamin A, 33% more than lotus root.
- Lotus root has 4 times more copper than chinese broccoli. While lotus root has 0.257mg of copper, chinese broccoli has only 0.061mg.
These are the specific foods used in this comparison Lotus root, raw and Broccoli, chinese, cooked.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +27.8% |
| Contains more PotassiumPotassium | +113% |
| Contains more IronIron | +107.1% |
| Contains more CopperCopper | +321.3% |
| Contains more PhosphorusPhosphorus | +143.9% |
| Contains more CalciumCalcium | +122.2% |
| Contains less SodiumSodium | -82.5% |
| Contains more SeleniumSelenium | +85.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +56% |
| Contains more Vitamin B1Vitamin B1 | +68.4% |
| Contains more Vitamin B2Vitamin B2 | +50.7% |
| Contains more Vitamin B5Vitamin B5 | +137.1% |
| Contains more Vitamin B6Vitamin B6 | +268.6% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more FolateFolate | +661.5% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.6 g
Fats:
0.1 g
Carbs:
17.23 g
Water:
79.1 g
Other:
0.97 g
Protein:
1.14 g
Fats:
0.72 g
Carbs:
3.81 g
Water:
93.54 g
Other:
0.79 g
| Contains more ProteinProtein | +128.1% |
| Contains more CarbsCarbs | +352.2% |
| Contains more OtherOther | +22.8% |
| Contains more FatsFats | +620% |
| Contains more WaterWater | +18.3% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.03 g
Monounsaturated fat:
Mono. Fat
0.02 g
Polyunsaturated fat:
Poly. Fat
0.02 g
Saturated fat:
Sat. Fat
0.11 g
Monounsaturated fat:
Mono. Fat
0.05 g
Polyunsaturated fat:
Poly. Fat
0.33 g
| Contains less Sat. FatSaturated fat | -72.7% |
| Contains more Mono. FatMonounsaturated fat | +150% |
| Contains more Poly. FatPolyunsaturated fat | +1550% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Saturated fat |
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| Rich in minerals |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in Cholesterol | Equal | ||
| Lower in price | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin K | 84.8µg | 71% | |
| Copper | 0.257mg | 0.061mg | 22% |
| Folate | 13µg | 99µg | 22% |
| Vitamin C | 44mg | 28.2mg | 18% |
| Vitamin B6 | 0.258mg | 0.07mg | 14% |
| Fiber | 4.9g | 2.5g | 10% |
| Vitamin A | 0µg | 82µg | 9% |
| Potassium | 556mg | 261mg | 9% |
| Phosphorus | 100mg | 41mg | 8% |
| Iron | 1.16mg | 0.56mg | 8% |
| Calcium | 45mg | 100mg | 6% |
| Vitamin B2 | 0.22mg | 0.146mg | 6% |
| Choline | 25.3mg | 5% | |
| Vitamin B1 | 0.16mg | 0.095mg | 5% |
| Carbs | 17.23g | 3.81g | 4% |
| Vitamin B5 | 0.377mg | 0.159mg | 4% |
| Protein | 2.6g | 1.14g | 3% |
| Calories | 74kcal | 22kcal | 3% |
| Vitamin E | 0.48mg | 3% | |
| Polyunsaturated fat | 0.02g | 0.33g | 2% |
| Sodium | 40mg | 7mg | 1% |
| Magnesium | 23mg | 18mg | 1% |
| Fats | 0.1g | 0.72g | 1% |
| Selenium | 0.7µg | 1.3µg | 1% |
| Net carbs | 12.33g | 1.31g | N/A |
| Sugar | 0.84g | N/A | |
| Zinc | 0.39mg | 0.39mg | 0% |
| Manganese | 0.261mg | 0.264mg | 0% |
| Vitamin B3 | 0.4mg | 0.437mg | 0% |
| Saturated fat | 0.03g | 0.11g | 0% |
| Monounsaturated fat | 0.02g | 0.05g | 0% |
| Tryptophan | 0.02mg | 0% | |
| Threonine | 0.051mg | 0% | |
| Isoleucine | 0.054mg | 0% | |
| Leucine | 0.069mg | 0% | |
| Lysine | 0.094mg | 0% | |
| Methionine | 0.022mg | 0% | |
| Phenylalanine | 0.047mg | 0% | |
| Valine | 0.055mg | 0% | |
| Histidine | 0.038mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
26%
40%
Minerals Daily Need Coverage Score
30%
18%
Comparison summary
Which food is lower in Sugar?
Lotus root is lower in Sugar (difference - 0.84g)
Which food is lower in Saturated fat?
Lotus root is lower in Saturated fat (difference - 0.08g)
Which food is richer in minerals?
Lotus root is relatively richer in minerals
Which food contains less Sodium?
Chinese broccoli contains less Sodium (difference - 33mg)
Which food is lower in glycemic index?
Chinese broccoli is lower in glycemic index (difference - 1)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.