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Luncheon meat vs. Mortadella — In-Depth Nutrition Comparison

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The main differences between luncheon meat and mortadella

  • Luncheon meat has more selenium, vitamin B3, vitamin B6, and phosphorus; however, mortadella has more vitamin B2, vitamin B12, and iron.
  • Daily need coverage for vitamin B2 for mortadella is 11753% higher.
  • Mortadella has 2 times less vitamin B6 than luncheon meat. Luncheon meat has 0.272mg of vitamin B6, while mortadella has 0.13mg.
  • Mortadella is lower in cholesterol.

Food types used in this article are USDA Commodity, luncheon meat, canned and Mortadella, beef, pork.

Infographic

Luncheon meat vs Mortadella infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 13% 1.5% 26% 36% 10% 59% 73% 107% 4.8% 209%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 5.4% 14% 53% 20% 57% 42% 163% 3.9% 123%
Contains more MagnesiumMagnesium +63.6%
Contains more PotassiumPotassium +84%
Contains more PhosphorusPhosphorus +75.3%
Contains less SodiumSodium -34.2%
Contains more ManganeseManganese +23.3%
Contains more SeleniumSelenium +69.5%
Contains more CalciumCalcium +260%
Contains more IronIron +44.3%
Contains more CopperCopper +100%
~equal in Zinc ~2.1mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 3.2% 0% 32% 49% 98% 37% 63% 115% 0% 0% 35%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.4% 15% 30% 35308% 50% 26% 30% 185% 4% 2.3% 39%
Contains more Vitamin B3Vitamin B3 +95.5%
Contains more Vitamin B5Vitamin B5 +39.3%
Contains more Vitamin B6Vitamin B6 +109.2%
Contains more Vitamin EVitamin E +37.5%
Contains more Vitamin B2Vitamin B2 +71731%
Contains more Vitamin B12Vitamin B12 +60.9%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +13%
~equal in Vitamin C ~0mg
~equal in Vitamin A ~0µg
~equal in Vitamin B1 ~0.119mg

All nutrients comparison - raw data values

Nutrient Luncheon meat Mortadella DV% diff.
Vitamin B2 0.213mg 153mg 11753%
Selenium 38.3µg 22.6µg 29%
Saturated fat 3.944g 9.51g 25%
Vitamin B12 0.92µg 1.48µg 23%
Fats 12.77g 25.39g 19%
Sodium 820mg 1246mg 19%
Vitamin B3 5.225mg 2.673mg 16%
Monounsaturated fat 5.685g 11.38g 14%
Vitamin B6 0.272mg 0.13mg 11%
Phosphorus 170mg 97mg 10%
Polyunsaturated fat 1.565g 3.12g 10%
Cholesterol 78mg 56mg 7%
Calories 189kcal 311kcal 6%
Vitamin D 41IU 5%
Vitamin D 1µg 5%
Iron 0.97mg 1.4mg 5%
Potassium 300mg 163mg 4%
Vitamin B5 0.613mg 0.44mg 3%
Copper 0.03mg 0.06mg 3%
Choline 63.9mg 72.2mg 2%
Protein 17.5g 16.37g 2%
Magnesium 18mg 11mg 2%
Carbs 1.04g 3.05g 1%
Vitamin B1 0.128mg 0.119mg 1%
Calcium 5mg 18mg 1%
Vitamin K 0µg 1.6µg 1%
Folate 0µg 3µg 1%
Net carbs 1.04g 3.05g N/A
Zinc 2.15mg 2.1mg 0%
Vitamin E 0.16mg 0.22mg 0%
Manganese 0.037mg 0.03mg 0%
Tryptophan 0.152mg 0%
Threonine 0.633mg 0%
Isoleucine 0.708mg 0%
Leucine 1.213mg 0%
Lysine 1.262mg 0%
Methionine 0.394mg 0%
Phenylalanine 0.598mg 0%
Valine 0.735mg 0%
Histidine 0.52mg 0%
Omega-6 - Eicosadienoic acid 0.055g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
18% 13% 66% 3%
Protein: 17.5 g
Fats: 12.77 g
Carbs: 1.04 g
Water: 65.87 g
Other: 2.82 g
16% 25% 3% 52% 3%
Protein: 16.37 g
Fats: 25.39 g
Carbs: 3.05 g
Water: 52.3 g
Other: 2.89 g
Contains more WaterWater +25.9%
Contains more FatsFats +98.8%
Contains more CarbsCarbs +193.3%
~equal in Protein ~16.37g
~equal in Other ~2.89g

Fat Type Comparison

Fat type breakdown side-by-side comparison
35% 51% 14%
Saturated fat: Sat. Fat 3.944 g
Monounsaturated fat: Mono. Fat 5.685 g
Polyunsaturated fat: Poly. Fat 1.565 g
40% 47% 13%
Saturated fat: Sat. Fat 9.51 g
Monounsaturated fat: Mono. Fat 11.38 g
Polyunsaturated fat: Poly. Fat 3.12 g
Contains less Sat. FatSaturated fat -58.5%
Contains more Mono. FatMonounsaturated fat +100.2%
Contains more Poly. FatPolyunsaturated fat +99.4%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Mortadella - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174573/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.