Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Corn raw vs. Ginger ale — In-Depth Nutrition Comparison

Compare

Summary of differences between corn raw and ginger ale

  • Ginger ale has less vitamin B5, vitamin B1, phosphorus, vitamin B3, folate, magnesium, fiber, potassium, vitamin C, and vitamin B6 than corn raw.
  • Corn raw covers your daily need for vitamin B5, 14% more than ginger ale.
  • The glycemic index of ginger ale is higher.

These are the specific foods used in this comparison Corn, sweet, yellow, raw and Beverages, carbonated, ginger ale.

Infographic

Corn raw vs Ginger ale infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 26% 0.6% 24% 20% 18% 13% 38% 2% 21% 3.3%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0.71% 0.9% 0.09% 6.8% 6% 1.4% 0% 0.91% 1.7% 0.55%
Contains more MagnesiumMagnesium +3600%
Contains more PotassiumPotassium +26900%
Contains more IronIron +188.9%
Contains more CopperCopper +200%
Contains more ZincZinc +820%
Contains more PhosphorusPhosphorus +∞%
Contains more ManganeseManganese +1153.8%
Contains more SeleniumSelenium +500%
Contains more CalciumCalcium +50%
Contains less SodiumSodium -53.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 23% 3% 1.4% 0% 39% 13% 33% 43% 21% 0% 0.75% 32% 13%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +∞%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Corn raw Ginger ale DV% diff.
Vitamin B5 0.717mg 0mg 14%
Vitamin B1 0.155mg 0mg 13%
Phosphorus 89mg 0mg 13%
Vitamin B3 1.77mg 0mg 11%
Folate 42µg 0µg 11%
Magnesium 37mg 1mg 9%
Vitamin C 6.8mg 0mg 8%
Potassium 270mg 1mg 8%
Fiber 2g 0g 8%
Protein 3.27g 0g 7%
Vitamin B6 0.093mg 0mg 7%
Manganese 0.163mg 0.013mg 7%
Vitamin B2 0.055mg 0mg 4%
Zinc 0.46mg 0.05mg 4%
Copper 0.054mg 0.018mg 4%
Choline 23mg 0mg 4%
Iron 0.52mg 0.18mg 4%
Polyunsaturated fat 0.487g 0g 3%
Calories 86kcal 34kcal 3%
Carbs 18.7g 8.76g 3%
Fats 1.35g 0g 2%
Starch 5.7g 2%
Fructose 1.94g 3.7g 2%
Selenium 0.6µg 0.1µg 1%
Vitamin A 9µg 0µg 1%
Saturated fat 0.325g 0g 1%
Monounsaturated fat 0.432g 0g 1%
Net carbs 16.7g 8.76g N/A
Calcium 2mg 3mg 0%
Sugar 6.26g 8.9g N/A
Sodium 15mg 7mg 0%
Vitamin E 0.07mg 0mg 0%
Vitamin K 0.3µg 0µg 0%
Tryptophan 0.023mg 0%
Threonine 0.129mg 0%
Isoleucine 0.129mg 0%
Leucine 0.348mg 0%
Lysine 0.137mg 0%
Methionine 0.067mg 0%
Phenylalanine 0.15mg 0%
Valine 0.185mg 0%
Histidine 0.089mg 0%
Omega-3 - ALA 0.014g N/A
Omega-6 - Linoleic acid 0.468g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 19% 76%
Protein: 3.27 g
Fats: 1.35 g
Carbs: 18.7 g
Water: 76.05 g
Other: 0.63 g
9% 91%
Protein: 0 g
Fats: 0 g
Carbs: 8.76 g
Water: 91.23 g
Other: 0.01 g
Contains more ProteinProtein +∞%
Contains more FatsFats +∞%
Contains more CarbsCarbs +113.5%
Contains more OtherOther +6200%
Contains more WaterWater +20%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
48% 7% 29% 16%
Starch: 5.7 g
Sucrose: 0.89 g
Glucose: 3.43 g
Fructose: 1.94 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
22% 36% 43%
Starch: 0 g
Sucrose: 1.9 g
Glucose: 3.1 g
Fructose: 3.7 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more StarchStarch +∞%
Contains more SucroseSucrose +113.5%
Contains more FructoseFructose +90.7%
~equal in Glucose ~3.1g
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Corn raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169998/nutrients
  2. Ginger ale - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174846/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.