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Corn vs. Agar — In-Depth Nutrition Comparison

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Differences between Corn and Agar

  • Corn contains less Iron, Manganese, Magnesium, Folate, Copper, Calcium, Zinc, Vitamin B5, Vitamin E , and Potassium than Agar.
  • Agar's daily need coverage for Iron is 262% higher.

The food types used in this comparison are Corn, sweet, yellow, cooked, boiled, drained, without salt and Seaweed, agar, dried.

Infographic

Corn vs Agar infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Corn
2
:
8
Agar
Contains more Phosphorus +48.1%
Contains less Sodium -99%
Contains more Calcium +20733.3%
Contains more Iron +4655.6%
Contains more Magnesium +2861.5%
Contains more Potassium +416.1%
Contains more Zinc +835.5%
Contains more Copper +1144.9%
Contains more Manganese +2474.9%
Contains more Selenium +3600%
Calcium Iron Magnesium Phosphorus Potassium Sodium Zinc Copper Manganese Selenium 1% 17% 19% 33% 20% 1% 17% 17% 22% 2%
Calcium Iron Magnesium Phosphorus Potassium Sodium Zinc Copper Manganese Selenium 188% 803% 550% 23% 100% 14% 159% 204% 561% 41%
Contains more Phosphorus +48.1%
Contains less Sodium -99%
Contains more Calcium +20733.3%
Contains more Iron +4655.6%
Contains more Magnesium +2861.5%
Contains more Potassium +416.1%
Contains more Zinc +835.5%
Contains more Copper +1144.9%
Contains more Manganese +2474.9%
Contains more Selenium +3600%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Corn
4
:
6
Agar
Contains more Vitamin A +∞%
Contains more Vitamin C +∞%
Contains more Vitamin B1 +830%
Contains more Vitamin B3 +733.2%
Contains more Vitamin E +5455.6%
Contains more Vitamin B2 +289.5%
Contains more Vitamin B5 +281.1%
Contains more Vitamin B6 +118%
Contains more Folate +2421.7%
Contains more Vitamin K +6000%
Vitamin A Vitamin E Vitamin D Vitamin C Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Folate Vitamin B12 Vitamin K 16% 2% 0% 19% 24% 14% 32% 48% 33% 18% 0% 1%
Vitamin A Vitamin E Vitamin D Vitamin C Vitamin B1 Vitamin B2 Vitamin B3 Vitamin B5 Vitamin B6 Folate Vitamin B12 Vitamin K 0% 100% 0% 0% 3% 52% 4% 182% 70% 435% 0% 61%
Contains more Vitamin A +∞%
Contains more Vitamin C +∞%
Contains more Vitamin B1 +830%
Contains more Vitamin B3 +733.2%
Contains more Vitamin E +5455.6%
Contains more Vitamin B2 +289.5%
Contains more Vitamin B5 +281.1%
Contains more Vitamin B6 +118%
Contains more Folate +2421.7%
Contains more Vitamin K +6000%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Corn
2
:
3
Agar
Contains more Fats +400%
Contains more Water +745.7%
Contains more Protein +82.1%
Contains more Carbs +285.5%
Contains more Other +461.4%
3% 21% 73%
Protein: 3.41 g
Fats: 1.5 g
Carbs: 20.98 g
Water: 73.41 g
Other: 0.7 g
6% 81% 9% 4%
Protein: 6.21 g
Fats: 0.3 g
Carbs: 80.88 g
Water: 8.68 g
Other: 3.93 g
Contains more Fats +400%
Contains more Water +745.7%
Contains more Protein +82.1%
Contains more Carbs +285.5%
Contains more Other +461.4%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Corn
2
:
1
Agar
Contains more Monounsaturated Fat +1285.2%
Contains more Polyunsaturated fat +491.2%
Contains less Saturated Fat -69%
17% 32% 51%
Saturated Fat: 0.197 g
Monounsaturated Fat: 0.374 g
Polyunsaturated fat: 0.603 g
32% 14% 54%
Saturated Fat: 0.061 g
Monounsaturated Fat: 0.027 g
Polyunsaturated fat: 0.102 g
Contains more Monounsaturated Fat +1285.2%
Contains more Polyunsaturated fat +491.2%
Contains less Saturated Fat -69%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Corn Agar
Lower in Sodium ok
Lower in Sugar ok
Lower in Saturated Fat ok
Lower in Glycemic Index ok
Lower in price ok
Rich in minerals ok
Lower in Cholesterol Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Corn Agar Opinion
Net carbs 18.58g 73.18g Agar
Protein 3.41g 6.21g Agar
Fats 1.5g 0.3g Corn
Carbs 20.98g 80.88g Agar
Calories 96kcal 306kcal Agar
Starch 7.17g Corn
Fructose 0.79g Corn
Sugar 4.54g 2.97g Agar
Fiber 2.4g 7.7g Agar
Calcium 3mg 625mg Agar
Iron 0.45mg 21.4mg Agar
Magnesium 26mg 770mg Agar
Phosphorus 77mg 52mg Corn
Potassium 218mg 1125mg Agar
Sodium 1mg 102mg Corn
Zinc 0.62mg 5.8mg Agar
Copper 0.049mg 0.61mg Agar
Manganese 0.167mg 4.3mg Agar
Selenium 0.2µg 7.4µg Agar
Vitamin A 263IU 0IU Corn
Vitamin A RAE 13µg 0µg Corn
Vitamin E 0.09mg 5mg Agar
Vitamin C 5.5mg 0mg Corn
Vitamin B1 0.093mg 0.01mg Corn
Vitamin B2 0.057mg 0.222mg Agar
Vitamin B3 1.683mg 0.202mg Corn
Vitamin B5 0.792mg 3.018mg Agar
Vitamin B6 0.139mg 0.303mg Agar
Folate 23µg 580µg Agar
Vitamin K 0.4µg 24.4µg Agar
Tryptophan 0.023mg Corn
Threonine 0.133mg Corn
Isoleucine 0.133mg Corn
Leucine 0.358mg Corn
Lysine 0.141mg Corn
Methionine 0.069mg Corn
Phenylalanine 0.155mg Corn
Valine 0.191mg Corn
Histidine 0.091mg Corn
Saturated Fat 0.197g 0.061g Agar
Omega-3 - EPA 0g 0.087g Agar
Monounsaturated Fat 0.374g 0.027g Corn
Polyunsaturated fat 0.603g 0.102g Corn

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Corn Agar
Low Fats diet ok
Low Carbs diet ok
Low Calories diet ok
Low Glycemic Index diet ok

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Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
17%
Corn
75%
Agar
Minerals Daily Need Coverage Score
14%
Corn
264%
Agar

Comparison summary

Which food contains less Sodium?
Corn
Corn contains less Sodium (difference - 101mg)
Which food is lower in Sugar?
Agar
Agar is lower in Sugar (difference - 1.57g)
Which food is lower in Saturated Fat?
Agar
Agar is lower in Saturated Fat (difference - 0.136g)
Which food is lower in glycemic index?
Agar
Agar is lower in glycemic index (difference - 52)
Which food is cheaper?
Agar
Agar is cheaper (difference - $1.2)
Which food is richer in minerals?
Agar
Agar is relatively richer in minerals
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Corn - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169999/nutrients
  2. Agar - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170090/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.