Mango vs. Focaccia — In-Depth Nutrition Comparison
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How are mango and focaccia different?
- Mango is higher in vitamin C and vitamin A; however, focaccia is richer in iron, vitamin B1, selenium, folate, vitamin B2, vitamin B3, and phosphorus.
- Daily need coverage for vitamin C for mango is 40% higher.
- Mango contains 541 times more vitamin A than focaccia. While mango contains 1082IU of vitamin A, focaccia contains only 2IU.
- Mango has less sodium.
- Mango has a lower glycemic index (51) than focaccia (63).
Mangos, raw and Focaccia, Italian flatbread, plain are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +47.4% |
| Contains more CopperCopper | +22% |
| Contains less SodiumSodium | -99.8% |
| Contains more MagnesiumMagnesium | +100% |
| Contains more CalciumCalcium | +218.2% |
| Contains more IronIron | +1875% |
| Contains more ZincZinc | +1377.8% |
| Contains more PhosphorusPhosphorus | +814.3% |
| Contains more ManganeseManganese | +477.8% |
| Contains more SeleniumSelenium | +2550% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more CholineCholine | +162.1% |
| Contains more Vitamin EVitamin E | +57.8% |
| Contains more Vitamin B1Vitamin B1 | +1578.6% |
| Contains more Vitamin B2Vitamin B2 | +692.1% |
| Contains more Vitamin B3Vitamin B3 | +448.6% |
| Contains more Vitamin B5Vitamin B5 | +227.4% |
| Contains more Vitamin KVitamin K | +35.7% |
| Contains more FolateFolate | +220.9% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin C | 36.4mg | 0mg | 40% |
| Iron | 0.16mg | 3.16mg | 38% |
| Vitamin B1 | 0.028mg | 0.47mg | 37% |
| Selenium | 0.6µg | 15.9µg | 28% |
| Sodium | 1mg | 561mg | 24% |
| Folate | 43µg | 138µg | 24% |
| Vitamin B2 | 0.038mg | 0.301mg | 20% |
| Vitamin B3 | 0.669mg | 3.67mg | 19% |
| Protein | 0.82g | 8.77g | 16% |
| Phosphorus | 14mg | 128mg | 16% |
| Monounsaturated fat | 0.14g | 5.67g | 14% |
| Manganese | 0.063mg | 0.364mg | 13% |
| Fats | 0.38g | 7.89g | 12% |
| Zinc | 0.09mg | 1.33mg | 11% |
| Vitamin B5 | 0.197mg | 0.645mg | 9% |
| Calories | 60kcal | 249kcal | 9% |
| Carbs | 14.98g | 35.82g | 7% |
| Vitamin A | 54µg | 0µg | 6% |
| Polyunsaturated fat | 0.071g | 0.994g | 6% |
| Fructose | 4.68g | 6% | |
| Saturated fat | 0.092g | 0.877g | 4% |
| Vitamin E | 0.9mg | 1.42mg | 3% |
| Potassium | 168mg | 114mg | 2% |
| Copper | 0.111mg | 0.091mg | 2% |
| Calcium | 11mg | 35mg | 2% |
| Magnesium | 10mg | 20mg | 2% |
| Vitamin K | 4.2µg | 5.7µg | 1% |
| Fiber | 1.6g | 1.8g | 1% |
| Choline | 7.6mg | 2.9mg | 1% |
| Net carbs | 13.38g | 34.02g | N/A |
| Sugar | 13.66g | 1.75g | N/A |
| Vitamin B6 | 0.119mg | 0.113mg | 0% |
| Tryptophan | 0.013mg | 0% | |
| Threonine | 0.031mg | 0% | |
| Isoleucine | 0.029mg | 0% | |
| Leucine | 0.05mg | 0% | |
| Lysine | 0.066mg | 0% | |
| Methionine | 0.008mg | 0% | |
| Phenylalanine | 0.027mg | 0% | |
| Valine | 0.042mg | 0% | |
| Histidine | 0.019mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more WaterWater | +81.8% |
| Contains more ProteinProtein | +969.5% |
| Contains more FatsFats | +1976.3% |
| Contains more CarbsCarbs | +139.1% |
| Contains more OtherOther | +347.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated fat | -89.5% |
| Contains more Mono. FatMonounsaturated fat | +3950% |
| Contains more Poly. FatPolyunsaturated fat | +1300% |
