Margarine vs. Cranberry bean raw — In-Depth Nutrition Comparison
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What are the main differences between margarine and cranberry bean raw?
- Margarine is richer in vitamin A, while cranberry bean raw is higher in folate, fiber, copper, iron, vitamin B1, phosphorus, potassium, and magnesium.
- Cranberry bean raw's daily need coverage for folate is 151% higher.
- Cranberry bean raw has 1789 times less vitamin A than margarine. Margarine has 3577IU of vitamin A, while cranberry bean raw has 2IU.
- Cranberry bean raw is lower in saturated fat.
- Cranberry bean raw has a higher glycemic index (35) than margarine (0).
We used Margarine, regular, 80% fat, composite, stick, without salt and Beans, cranberry (roman), mature seeds, raw types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains less SodiumSodium | -66.7% |
Contains more MagnesiumMagnesium | +5100% |
Contains more CalciumCalcium | +4133.3% |
Contains more PotassiumPotassium | +7300% |
Contains more IronIron | +8233.3% |
Contains more CopperCopper | +∞% |
Contains more ZincZinc | +∞% |
Contains more PhosphorusPhosphorus | +7340% |
Contains more SeleniumSelenium | +∞% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +∞% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more Vitamin KVitamin K | +∞% |
Contains more CholineCholine | +∞% |
Contains more Vitamin B1Vitamin B1 | +7370% |
Contains more Vitamin B2Vitamin B2 | +475.7% |
Contains more Vitamin B3Vitamin B3 | +6226.1% |
Contains more Vitamin B6Vitamin B6 | +3333.3% |
Contains more FolateFolate | +60300% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Polyunsaturated fat | 24.302g | 0.527g | 159% |
Folate | 1µg | 604µg | 151% |
Fats | 80.71g | 1.23g | 122% |
Fiber | 0g | 24.7g | 99% |
Monounsaturated fat | 38.877g | 0.106g | 97% |
Vitamin A | 819µg | 0µg | 91% |
Copper | 0mg | 0.794mg | 88% |
Vitamin K | 93µg | 78% | |
Saturated fat | 15.189g | 0.316g | 68% |
Iron | 0.06mg | 5mg | 62% |
Vitamin B1 | 0.01mg | 0.747mg | 61% |
Vitamin E | 9mg | 60% | |
Phosphorus | 5mg | 372mg | 52% |
Protein | 0.16g | 23.03g | 46% |
Manganese | 0.92mg | 40% | |
Potassium | 18mg | 1332mg | 39% |
Magnesium | 3mg | 156mg | 36% |
Zinc | 0mg | 3.63mg | 33% |
Selenium | 0µg | 12.7µg | 23% |
Vitamin B6 | 0.009mg | 0.309mg | 23% |
Carbs | 0.7g | 60.05g | 20% |
Calories | 717kcal | 335kcal | 19% |
Vitamin B5 | 0.748mg | 15% | |
Vitamin B2 | 0.037mg | 0.213mg | 14% |
Calcium | 3mg | 127mg | 12% |
Vitamin B3 | 0.023mg | 1.455mg | 9% |
Vitamin B12 | 0.1µg | 0µg | 4% |
Choline | 12.4mg | 2% | |
Vitamin C | 0.2mg | 0mg | 0% |
Net carbs | 0.7g | 35.35g | N/A |
Sodium | 2mg | 6mg | 0% |
Trans fat | 14.89g | 0g | N/A |
Tryptophan | 0.273mg | 0% | |
Threonine | 0.969mg | 0% | |
Isoleucine | 1.017mg | 0% | |
Leucine | 1.838mg | 0% | |
Lysine | 1.58mg | 0% | |
Methionine | 0.346mg | 0% | |
Phenylalanine | 1.245mg | 0% | |
Valine | 1.205mg | 0% | |
Histidine | 0.641mg | 0% | |
Omega-3 - DPA | 0.006g | N/A | |
Omega-6 - Linoleic acid | 21.522g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.16 g
Fats:
80.71 g
Carbs:
0.7 g
Water:
16.52 g
Other:
1.91 g
Protein:
23.03 g
Fats:
1.23 g
Carbs:
60.05 g
Water:
12.39 g
Other:
3.3 g
Contains more FatsFats | +6461.8% |
Contains more WaterWater | +33.3% |
Contains more ProteinProtein | +14293.8% |
Contains more CarbsCarbs | +8478.6% |
Contains more OtherOther | +72.8% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
15.189 g
Monounsaturated fat:
Mono. Fat
38.877 g
Polyunsaturated fat:
Poly. Fat
24.302 g
Saturated fat:
Sat. Fat
0.316 g
Monounsaturated fat:
Mono. Fat
0.106 g
Polyunsaturated fat:
Poly. Fat
0.527 g
Contains more Mono. FatMonounsaturated fat | +36576.4% |
Contains more Poly. FatPolyunsaturated fat | +4511.4% |
Contains less Sat. FatSaturated fat | -97.9% |