Marinara sauce vs. Basil — In-Depth Nutrition Comparison
Compare
Significant differences between marinara sauce and basil
- Marinara sauce has more vitamin B3; however, basil is richer in vitamin K, vitamin A, manganese, copper, iron, vitamin C, calcium, folate, and magnesium.
- Basil covers your daily vitamin K needs 334% more than marinara sauce.
- Basil has 4 times less vitamin B3 than marinara sauce. Marinara sauce has 3.917mg of vitamin B3, while basil has 0.902mg.
Specific food types used in this comparison are Sauce, pasta, spaghetti/marinara, ready-to-serve, low sodium and Basil, fresh.
Infographic

Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more SeleniumSelenium | +266.7% |
Contains more MagnesiumMagnesium | +255.6% |
Contains more CalciumCalcium | +555.6% |
Contains more IronIron | +306.4% |
Contains more CopperCopper | +375.3% |
Contains more ZincZinc | +305% |
Contains more PhosphorusPhosphorus | +64.7% |
Contains less SodiumSodium | -86.7% |
Contains more ManganeseManganese | +738% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +200% |
Contains more Vitamin B3Vitamin B3 | +334.3% |
Contains more Vitamin B6Vitamin B6 | +11.6% |
Contains more CholineCholine | +20.2% |
Contains more Vitamin CVitamin C | +800% |
Contains more Vitamin AVitamin A | +700% |
Contains more Vitamin B1Vitamin B1 | +41.7% |
Contains more Vitamin B2Vitamin B2 | +24.6% |
Contains more Vitamin KVitamin K | +2884.2% |
Contains more FolateFolate | +423.1% |
All nutrients comparison - raw data values
Nutrient | ![]() |
![]() |
DV% diff. |
Vitamin K | 13.9µg | 414.8µg | 334% |
Manganese | 0.137mg | 1.148mg | 44% |
Copper | 0.081mg | 0.385mg | 34% |
Iron | 0.78mg | 3.17mg | 30% |
Vitamin A | 33µg | 264µg | 26% |
Vitamin B3 | 3.917mg | 0.902mg | 19% |
Vitamin C | 2mg | 18mg | 18% |
Calcium | 27mg | 177mg | 15% |
Folate | 13µg | 68µg | 14% |
Magnesium | 18mg | 64mg | 11% |
Vitamin E | 2.4mg | 0.8mg | 11% |
Zinc | 0.2mg | 0.81mg | 6% |
Vitamin B5 | 0.209mg | 4% | |
Protein | 1.41g | 3.15g | 3% |
Phosphorus | 34mg | 56mg | 3% |
Carbs | 8.06g | 2.65g | 2% |
Saturated fat | 0.17g | 0.041g | 1% |
Vitamin B6 | 0.173mg | 0.155mg | 1% |
Monounsaturated fat | 0.377g | 0.088g | 1% |
Polyunsaturated fat | 0.508g | 0.389g | 1% |
Calories | 51kcal | 23kcal | 1% |
Vitamin B1 | 0.024mg | 0.034mg | 1% |
Vitamin B2 | 0.061mg | 0.076mg | 1% |
Selenium | 1.1µg | 0.3µg | 1% |
Sodium | 30mg | 4mg | 1% |
Fiber | 1.8g | 1.6g | 1% |
Potassium | 319mg | 295mg | 1% |
Cholesterol | 2mg | 0mg | 1% |
Fats | 1.48g | 0.64g | 1% |
Net carbs | 6.26g | 1.05g | N/A |
Sugar | 5.5g | 0.3g | N/A |
Choline | 13.7mg | 11.4mg | 0% |
Tryptophan | 0.039mg | 0% | |
Threonine | 0.104mg | 0% | |
Isoleucine | 0.104mg | 0% | |
Leucine | 0.191mg | 0% | |
Lysine | 0.11mg | 0% | |
Methionine | 0.036mg | 0% | |
Phenylalanine | 0.13mg | 0% | |
Valine | 0.127mg | 0% | |
Histidine | 0.051mg | 0% | |
Fructose | 0.02g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.41 g
Fats:
1.48 g
Carbs:
8.06 g
Water:
87.39 g
Other:
1.66 g
Protein:
3.15 g
Fats:
0.64 g
Carbs:
2.65 g
Water:
92.06 g
Other:
1.5 g
Contains more FatsFats | +131.3% |
Contains more CarbsCarbs | +204.2% |
Contains more ProteinProtein | +123.4% |
~equal in
Water
~92.06g
~equal in
Other
~1.5g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.17 g
Monounsaturated fat:
Mono. Fat
0.377 g
Polyunsaturated fat:
Poly. Fat
0.508 g
Saturated fat:
Sat. Fat
0.041 g
Monounsaturated fat:
Mono. Fat
0.088 g
Polyunsaturated fat:
Poly. Fat
0.389 g
Contains more Mono. FatMonounsaturated fat | +328.4% |
Contains more Poly. FatPolyunsaturated fat | +30.6% |
Contains less Sat. FatSaturated fat | -75.9% |