Marrow-stem Kale vs. Arugula — In-Depth Nutrition Comparison
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Significant differences between marrow-stem Kale and arugula
- Marrow-stem Kale has more vitamin K, vitamin A, vitamin C, manganese, vitamin E, fiber, folate, calcium, and vitamin B6; however, arugula is richer in iron.
- Marrow-stem Kale covers your daily vitamin K needs 274% more than arugula.
- Arugula has 5 times less vitamin E than marrow-stem Kale. Marrow-stem Kale has 2.26mg of vitamin E, while arugula has 0.43mg.
Specific food types used in this comparison are Collards, raw and Arugula, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more CalciumCalcium | +45% |
Contains less SodiumSodium | -37% |
Contains more ManganeseManganese | +105% |
Contains more SeleniumSelenium | +333.3% |
Contains more MagnesiumMagnesium | +74.1% |
Contains more PotassiumPotassium | +73.2% |
Contains more IronIron | +210.6% |
Contains more CopperCopper | +65.2% |
Contains more ZincZinc | +123.8% |
Contains more PhosphorusPhosphorus | +108% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin CVitamin C | +135.3% |
Contains more Vitamin AVitamin A | +110.9% |
Contains more Vitamin EVitamin E | +425.6% |
Contains more Vitamin B1Vitamin B1 | +22.7% |
Contains more Vitamin B2Vitamin B2 | +51.2% |
Contains more Vitamin B3Vitamin B3 | +143.3% |
Contains more Vitamin B6Vitamin B6 | +126% |
Contains more Vitamin KVitamin K | +302.5% |
Contains more FolateFolate | +33% |
Contains more CholineCholine | +51.6% |
Contains more Vitamin B5Vitamin B5 | +63.7% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin K | 437.1µg | 108.6µg | 274% |
Vitamin C | 35.3mg | 15mg | 23% |
Vitamin A | 251µg | 119µg | 15% |
Manganese | 0.658mg | 0.321mg | 15% |
Iron | 0.47mg | 1.46mg | 12% |
Vitamin E | 2.26mg | 0.43mg | 12% |
Fiber | 4g | 1.6g | 10% |
Folate | 129µg | 97µg | 8% |
Calcium | 232mg | 160mg | 7% |
Vitamin B6 | 0.165mg | 0.073mg | 7% |
Magnesium | 27mg | 47mg | 5% |
Potassium | 213mg | 369mg | 5% |
Phosphorus | 25mg | 52mg | 4% |
Vitamin B5 | 0.267mg | 0.437mg | 3% |
Vitamin B3 | 0.742mg | 0.305mg | 3% |
Vitamin B2 | 0.13mg | 0.086mg | 3% |
Copper | 0.046mg | 0.076mg | 3% |
Zinc | 0.21mg | 0.47mg | 2% |
Selenium | 1.3µg | 0.3µg | 2% |
Carbs | 5.42g | 3.65g | 1% |
Protein | 3.02g | 2.58g | 1% |
Choline | 23.2mg | 15.3mg | 1% |
Polyunsaturated fat | 0.201g | 0.319g | 1% |
Vitamin B1 | 0.054mg | 0.044mg | 1% |
Calories | 32kcal | 25kcal | 0% |
Fats | 0.61g | 0.66g | 0% |
Net carbs | 1.42g | 2.05g | N/A |
Sugar | 0.46g | 2.05g | N/A |
Sodium | 17mg | 27mg | 0% |
Saturated fat | 0.055g | 0.086g | 0% |
Monounsaturated fat | 0.03g | 0.049g | 0% |
Tryptophan | 0.031mg | 0% | |
Threonine | 0.086mg | 0% | |
Isoleucine | 0.1mg | 0% | |
Leucine | 0.151mg | 0% | |
Lysine | 0.117mg | 0% | |
Methionine | 0.033mg | 0% | |
Phenylalanine | 0.087mg | 0% | |
Valine | 0.12mg | 0% | |
Histidine | 0.047mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.02 g
Fats:
0.61 g
Carbs:
5.42 g
Water:
89.62 g
Other:
1.33 g
Protein:
2.58 g
Fats:
0.66 g
Carbs:
3.65 g
Water:
91.71 g
Other:
1.4 g
Contains more ProteinProtein | +17.1% |
Contains more CarbsCarbs | +48.5% |
~equal in
Fats
~0.66g
~equal in
Water
~91.71g
~equal in
Other
~1.4g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.055 g
Monounsaturated fat:
Mono. Fat
0.03 g
Polyunsaturated fat:
Poly. Fat
0.201 g
Saturated fat:
Sat. Fat
0.086 g
Monounsaturated fat:
Mono. Fat
0.049 g
Polyunsaturated fat:
Poly. Fat
0.319 g
Contains less Sat. FatSaturated fat | -36% |
Contains more Mono. FatMonounsaturated fat | +63.3% |
Contains more Poly. FatPolyunsaturated fat | +58.7% |