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Pork Meat vs. Chives — In-Depth Nutrition Comparison

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What are the differences between pork Meat and chives?

  • Pork Meat is higher in vitamin B1, selenium, vitamin B6, vitamin B3, and phosphorus, yet chives are higher in vitamin K, vitamin A, vitamin C, and folate.
  • Chives' daily need coverage for vitamin K is 177% more.
  • The glycemic index of pork Meat is lower.

We used Pork, fresh, loin, tenderloin, separable lean only, cooked, roasted and Chives, raw types in this article.

Infographic

Pork Meat vs Chives infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 1.8% 37% 43% 37% 66% 114% 7.4% 1.7% 208%
Chives
6
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 30% 28% 26% 60% 52% 15% 25% 0.39% 49% 4.9%
Contains more PotassiumPotassium +42.2%
Contains more ZincZinc +332.1%
Contains more PhosphorusPhosphorus +360.3%
Contains more SeleniumSelenium +4144.4%
Contains more MagnesiumMagnesium +44.8%
Contains more CalciumCalcium +1433.3%
Contains more IronIron +39.1%
Contains more CopperCopper +41.4%
Contains less SodiumSodium -94.7%
Contains more ManganeseManganese +2769.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 1.6% 3% 238% 89% 139% 61% 171% 71% 0% 0% 48%
Chives
5
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 194% 73% 4.2% 0% 20% 27% 12% 19% 32% 0% 532% 79% 2.8%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +1117.9%
Contains more Vitamin B2Vitamin B2 +236.5%
Contains more Vitamin B3Vitamin B3 +1048.7%
Contains more Vitamin B5Vitamin B5 +212.3%
Contains more Vitamin B6Vitamin B6 +435.5%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +1609.6%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +162.5%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%

All nutrients comparison - raw data values

Nutrient Pork Meat Chives DV% diff.
Vitamin K 0µg 212.7µg 177%
Vitamin B1 0.95mg 0.078mg 73%
Selenium 38.2µg 0.9µg 68%
Vitamin C 0mg 58.1mg 65%
Protein 26.17g 3.27g 46%
Vitamin B6 0.739mg 0.138mg 46%
Vitamin B3 7.432mg 0.647mg 42%
Phosphorus 267mg 58mg 30%
Folate 0µg 105µg 26%
Vitamin A 0µg 218µg 24%
Cholesterol 73mg 0mg 24%
Vitamin B12 0.57µg 0µg 24%
Vitamin B2 0.387mg 0.115mg 21%
Zinc 2.42mg 0.56mg 17%
Manganese 0.013mg 0.373mg 16%
Choline 88.9mg 5.2mg 15%
Vitamin B5 1.012mg 0.324mg 14%
Fiber 0g 2.5g 10%
Calcium 6mg 92mg 9%
Calories 143kcal 30kcal 6%
Iron 1.15mg 1.6mg 6%
Copper 0.111mg 0.157mg 5%
Saturated fat 1.198g 0.146g 5%
Fats 3.51g 0.73g 4%
Potassium 421mg 296mg 4%
Monounsaturated fat 1.334g 0.095g 3%
Magnesium 29mg 42mg 3%
Sodium 57mg 3mg 2%
Polyunsaturated fat 0.506g 0.267g 2%
Vitamin E 0.08mg 0.21mg 1%
Vitamin D 0.2µg 0µg 1%
Carbs 0g 4.35g 1%
Vitamin D 10IU 0IU 1%
Net carbs 0g 1.85g N/A
Sugar 0g 1.85g N/A
Trans fat 0.033g 0g N/A
Tryptophan 0.275mg 0.037mg 0%
Threonine 1.175mg 0.128mg 0%
Isoleucine 1.288mg 0.139mg 0%
Leucine 2.229mg 0.195mg 0%
Lysine 2.427mg 0.163mg 0%
Methionine 0.721mg 0.036mg 0%
Phenylalanine 1.1mg 0.105mg 0%
Valine 1.367mg 0.145mg 0%
Histidine 1.13mg 0.057mg 0%
Omega-3 - ALA 0.013g N/A
Omega-6 - Eicosadienoic acid 0.013g N/A
Omega-6 - Linoleic acid 0.411g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
26% 4% 69%
Protein: 26.17 g
Fats: 3.51 g
Carbs: 0 g
Water: 69.45 g
Other: 0.87 g
Chives
3
3% 4% 91%
Protein: 3.27 g
Fats: 0.73 g
Carbs: 4.35 g
Water: 90.65 g
Other: 1 g
Contains more ProteinProtein +700.3%
Contains more FatsFats +380.8%
Contains more CarbsCarbs +∞%
Contains more WaterWater +30.5%
Contains more OtherOther +14.9%

Fat Type Comparison

Fat type breakdown side-by-side comparison
39% 44% 17%
Saturated fat: Sat. Fat 1.198 g
Monounsaturated fat: Mono. Fat 1.334 g
Polyunsaturated fat: Poly. Fat 0.506 g
Chives
1
29% 19% 53%
Saturated fat: Sat. Fat 0.146 g
Monounsaturated fat: Mono. Fat 0.095 g
Polyunsaturated fat: Poly. Fat 0.267 g
Contains more Mono. FatMonounsaturated fat +1304.2%
Contains more Poly. FatPolyunsaturated fat +89.5%
Contains less Sat. FatSaturated fat -87.8%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pork Meat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168250/nutrients
  2. Chives - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169994/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.