Pork Meat vs. Bass — In-Depth Nutrition Comparison
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How are pork Meat and bass different?
- Pork Meat is higher in vitamin B1, vitamin B3, vitamin B6, vitamin B2, zinc, and copper; however, bass is richer in vitamin B12, selenium, and magnesium.
- Daily need coverage for vitamin B12 for bass is 160% higher.
- Pork Meat contains 10 times more Vitamin B2 than bass. While pork Meat contains 0.387mg of Vitamin B2, bass contains only 0.037mg.
- Pork Meat has less cholesterol.
Pork, fresh, loin, tenderloin, separable lean only, cooked, roasted and Fish, bass, striped, cooked, dry heat are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +28.4% |
| Contains more CopperCopper | +177.5% |
| Contains more ZincZinc | +374.5% |
| Contains less SodiumSodium | -35.2% |
| Contains more MagnesiumMagnesium | +75.9% |
| Contains more CalciumCalcium | +216.7% |
| Contains more ManganeseManganese | +46.2% |
| Contains more SeleniumSelenium | +22.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +726.1% |
| Contains more Vitamin B2Vitamin B2 | +945.9% |
| Contains more Vitamin B3Vitamin B3 | +190.5% |
| Contains more Vitamin B5Vitamin B5 | +17% |
| Contains more Vitamin B6Vitamin B6 | +113.6% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B12Vitamin B12 | +673.7% |
| Contains more FolateFolate | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +15.1% |
| Contains more FatsFats | +17.4% |
~equal in
Carbs
~0g
~equal in
Water
~73.36g
~equal in
Other
~0.92g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated Fat | +57.7% |
| Contains less Sat. FatSaturated Fat | -45.7% |
| Contains more Poly. FatPolyunsaturated fat | +98.6% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Rich in vitamins |
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| Lower in Sugar |
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| Lower in Saturated Fat |
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| Lower in price |
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| Lower in Glycemic Index | Equal | ||
| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Calories | 143kcal | 124kcal |
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| Protein | 26.17g | 22.73g |
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| Fats | 3.51g | 2.99g |
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| Cholesterol | 73mg | 103mg |
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| Vitamin D | 10IU |
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| Magnesium | 29mg | 51mg |
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| Calcium | 6mg | 19mg |
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| Potassium | 421mg | 328mg |
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| Iron | 1.15mg | 1.08mg |
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| Copper | 0.111mg | 0.04mg |
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| Zinc | 2.42mg | 0.51mg |
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| Phosphorus | 267mg | 254mg |
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| Sodium | 57mg | 88mg |
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| Vitamin A | 0IU | 104IU |
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| Vitamin A | 0µg | 31µg |
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| Vitamin E | 0.08mg |
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| Vitamin D | 0.2µg |
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| Manganese | 0.013mg | 0.019mg |
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| Selenium | 38.2µg | 46.8µg |
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| Vitamin B1 | 0.95mg | 0.115mg |
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| Vitamin B2 | 0.387mg | 0.037mg |
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| Vitamin B3 | 7.432mg | 2.558mg |
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| Vitamin B5 | 1.012mg | 0.865mg |
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| Vitamin B6 | 0.739mg | 0.346mg |
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| Vitamin B12 | 0.57µg | 4.41µg |
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| Folate | 0µg | 10µg |
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| Trans Fat | 0.033g |
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| Choline | 88.9mg |
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| Saturated Fat | 1.198g | 0.65g |
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| Monounsaturated Fat | 1.334g | 0.846g |
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| Polyunsaturated fat | 0.506g | 1.005g |
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| Tryptophan | 0.275mg | 0.255mg |
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| Threonine | 1.175mg | 0.997mg |
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| Isoleucine | 1.288mg | 1.047mg |
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| Leucine | 2.229mg | 1.848mg |
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| Lysine | 2.427mg | 2.088mg |
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| Methionine | 0.721mg | 0.673mg |
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| Phenylalanine | 1.1mg | 0.887mg |
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| Valine | 1.367mg | 1.171mg |
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| Histidine | 1.13mg | 0.669mg |
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| Omega-3 - EPA | 0g | 0.217g |
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| Omega-3 - DHA | 0g | 0.75g |
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| Omega-3 - ALA | 0.013g |
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| Omega-6 - Eicosadienoic acid | 0.013g |
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| Omega-6 - Linoleic acid | 0.411g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet | Equal | |
| Low Glycemic Index diet | Equal | |
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
63%
60%
Minerals Daily Need Coverage Score
54%
52%
Comparison summary
Which food is lower in Cholesterol?
Pork Meat is lower in Cholesterol (difference - 30mg)
Which food contains less Sodium?
Pork Meat contains less Sodium (difference - 31mg)
Which food is richer in vitamins?
Pork Meat is relatively richer in vitamins
Which food is lower in Sugar?
Bass is lower in Sugar (difference - 0g)
Which food is lower in Saturated Fat?
Bass is lower in Saturated Fat (difference - 0.548g)
Which food is cheaper?
Bass is cheaper (difference - $0.5)
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (0)
Which food is richer in minerals?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.