Pork Meat vs. Kit Kat — In-Depth Nutrition Comparison
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Significant differences between pork Meat and kit Kat
- Pork Meat has more vitamin B1, selenium, vitamin B6, vitamin B3, zinc, phosphorus, and vitamin B2; however, kit Kat is richer in copper.
- Kit Kat covers your daily saturated fat needs 84% more than pork Meat.
- Kit Kat has 37 times less vitamin B6 than pork Meat. Pork Meat has 0.739mg of vitamin B6, while kit Kat has 0.02mg.
- Kit Kat contains less cholesterol.
- Kit Kat has a higher glycemic index. The glycemic index of kit Kat is 50, while the glycemic index of pork Meat is 0.
Specific food types used in this comparison are Pork, fresh, loin, tenderloin, separable lean only, cooked, roasted and Candies, KIT KAT Wafer Bar.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more PotassiumPotassium | +82.3% |
Contains more IronIron | +15% |
Contains more ZincZinc | +2588.9% |
Contains more PhosphorusPhosphorus | +97.8% |
Contains more SeleniumSelenium | +664% |
Contains more MagnesiumMagnesium | +27.6% |
Contains more CalciumCalcium | +1983.3% |
Contains more CopperCopper | +98.2% |
Contains more ManganeseManganese | +669.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin B1Vitamin B1 | +712% |
Contains more Vitamin B2Vitamin B2 | +84.3% |
Contains more Vitamin B3Vitamin B3 | +1386.4% |
Contains more Vitamin B5Vitamin B5 | +58.1% |
Contains more Vitamin B6Vitamin B6 | +3595% |
Contains more CholineCholine | +186.8% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +325% |
Contains more Vitamin KVitamin K | +∞% |
Contains more FolateFolate | +∞% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Saturated fat | 1.198g | 17.953g | 76% |
Vitamin B1 | 0.95mg | 0.117mg | 69% |
Selenium | 38.2µg | 5µg | 60% |
Vitamin B6 | 0.739mg | 0.02mg | 55% |
Vitamin B3 | 7.432mg | 0.5mg | 43% |
Protein | 26.17g | 6.51g | 39% |
Fats | 3.51g | 25.99g | 35% |
Carbs | 0g | 64.59g | 22% |
Zinc | 2.42mg | 0.09mg | 21% |
Cholesterol | 73mg | 11mg | 21% |
Phosphorus | 267mg | 135mg | 19% |
Calories | 143kcal | 518kcal | 19% |
Vitamin B2 | 0.387mg | 0.21mg | 14% |
Copper | 0.111mg | 0.22mg | 12% |
Calcium | 6mg | 125mg | 12% |
Monounsaturated fat | 1.334g | 5.844g | 11% |
Choline | 88.9mg | 31mg | 11% |
Vitamin B5 | 1.012mg | 0.64mg | 7% |
Potassium | 421mg | 231mg | 6% |
Folate | 0µg | 14µg | 4% |
Vitamin K | 0µg | 5.2µg | 4% |
Caffeine | 0mg | 14mg | 4% |
Fiber | 0g | 1g | 4% |
Manganese | 0.013mg | 0.1mg | 4% |
Starch | 10.6g | 4% | |
Vitamin A | 0µg | 24µg | 3% |
Polyunsaturated fat | 0.506g | 0.895g | 3% |
Magnesium | 29mg | 37mg | 2% |
Vitamin E | 0.08mg | 0.34mg | 2% |
Iron | 1.15mg | 1mg | 2% |
Vitamin D | 0.2µg | 0µg | 1% |
Vitamin D | 10IU | 0IU | 1% |
Net carbs | 0g | 63.59g | N/A |
Sugar | 0g | 48.68g | N/A |
Sodium | 57mg | 54mg | 0% |
Vitamin B12 | 0.57µg | 0.56µg | 0% |
Trans fat | 0.033g | 0.099g | N/A |
Tryptophan | 0.275mg | 0.09mg | 0% |
Threonine | 1.175mg | 0.19mg | 0% |
Isoleucine | 1.288mg | 0.28mg | 0% |
Leucine | 2.229mg | 0.52mg | 0% |
Lysine | 2.427mg | 0.28mg | 0% |
Methionine | 0.721mg | 0.16mg | 0% |
Phenylalanine | 1.1mg | 0.27mg | 0% |
Valine | 1.367mg | 0.36mg | 0% |
Histidine | 1.13mg | 0.11mg | 0% |
Fructose | 0.2g | 0% | |
Omega-3 - ALA | 0.013g | 0.075g | N/A |
Omega-6 - Eicosadienoic acid | 0.013g | 0g | N/A |
Omega-6 - Linoleic acid | 0.411g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains more ProteinProtein | +302% |
Contains more WaterWater | +4160.7% |
Contains more FatsFats | +640.5% |
Contains more CarbsCarbs | +∞% |
Contains more OtherOther | +47.1% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains less Sat. FatSaturated fat | -93.3% |
Contains more Mono. FatMonounsaturated fat | +338.1% |
Contains more Poly. FatPolyunsaturated fat | +76.9% |