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Pork Meat vs. Swiss cheese — In-Depth Nutrition Comparison

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Differences between pork Meat and Swiss cheese

  • Pork Meat is higher in vitamin B1, vitamin B6, vitamin B3, and selenium; however, Swiss cheese is richer in vitamin B12, calcium, phosphorus, vitamin A, and zinc.
  • Swiss cheese's daily need coverage for vitamin B12 is 104% higher.
  • Pork Meat has 116 times more vitamin B3 than Swiss cheese. While pork Meat has 7.432mg of vitamin B3, Swiss cheese has only 0.064mg.
  • Pork Meat has less saturated fat.
  • Pork Meat has a lower glycemic index (0) than Swiss cheese (27).

The food types used in this comparison are Pork, fresh, loin, tenderloin, separable lean only, cooked, roasted and Cheese, swiss.

Infographic

Pork Meat vs Swiss cheese infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 1.8% 37% 43% 37% 66% 114% 7.4% 1.7% 208%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 24% 267% 6.4% 4.9% 16% 119% 246% 24% 3.4% 164%
Contains more PotassiumPotassium +484.7%
Contains more IronIron +784.6%
Contains more CopperCopper +136.2%
Contains less SodiumSodium -69.5%
Contains more SeleniumSelenium +27.3%
Contains more MagnesiumMagnesium +13.8%
Contains more CalciumCalcium +14733.3%
Contains more ZincZinc +80.6%
Contains more PhosphorusPhosphorus +115%
Contains more ManganeseManganese +100%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 1.6% 3% 238% 89% 139% 61% 171% 71% 0% 0% 48%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 96% 12% 0% 2.8% 70% 1.2% 21% 16% 383% 3.5% 7.5% 8.5%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +8536.4%
Contains more Vitamin B2Vitamin B2 +28.1%
Contains more Vitamin B3Vitamin B3 +11512.5%
Contains more Vitamin B5Vitamin B5 +186.7%
Contains more Vitamin B6Vitamin B6 +940.8%
Contains more CholineCholine +473.5%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +650%
Contains more Vitamin B12Vitamin B12 +436.8%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Pork Meat Swiss cheese DV% diff.
Vitamin B12 0.57µg 3.06µg 104%
Calcium 6mg 890mg 88%
Vitamin B1 0.95mg 0.011mg 78%
Saturated fat 1.198g 18.227g 77%
Vitamin B6 0.739mg 0.071mg 51%
Vitamin B3 7.432mg 0.064mg 46%
Phosphorus 267mg 574mg 44%
Fats 3.51g 30.99g 42%
Vitamin A 0µg 288µg 32%
Zinc 2.42mg 4.37mg 18%
Monounsaturated fat 1.334g 8.046g 17%
Selenium 38.2µg 30µg 15%
Choline 88.9mg 15.5mg 13%
Vitamin B5 1.012mg 0.353mg 13%
Calories 143kcal 393kcal 13%
Iron 1.15mg 0.13mg 13%
Potassium 421mg 72mg 10%
Vitamin B2 0.387mg 0.302mg 7%
Cholesterol 73mg 93mg 7%
Copper 0.111mg 0.047mg 7%
Sodium 57mg 187mg 6%
Polyunsaturated fat 0.506g 1.341g 6%
Vitamin E 0.08mg 0.6mg 3%
Folate 0µg 10µg 3%
Protein 26.17g 26.96g 2%
Manganese 0.013mg 0.026mg 1%
Magnesium 29mg 33mg 1%
Vitamin D 10IU 0IU 1%
Vitamin K 0µg 1.4µg 1%
Vitamin D 0.2µg 0µg 1%
Carbs 0g 1.44g 0%
Net carbs 0g 1.44g N/A
Trans fat 0.033g 0.987g N/A
Tryptophan 0.275mg 0.401mg 0%
Threonine 1.175mg 1.038mg 0%
Isoleucine 1.288mg 1.537mg 0%
Leucine 2.229mg 2.959mg 0%
Lysine 2.427mg 2.585mg 0%
Methionine 0.721mg 0.784mg 0%
Phenylalanine 1.1mg 1.662mg 0%
Valine 1.367mg 2.139mg 0%
Histidine 1.13mg 1.065mg 0%
Omega-3 - ALA 0.013g 0.125g N/A
Omega-3 - DPA 0g 0.018g N/A
Omega-3 - Eicosatrienoic acid 0.003g N/A
Omega-6 - Gamma-linoleic acid 0g 0.002g N/A
Omega-6 - Dihomo-gamma-linoleic acid 0.032g N/A
Omega-6 - Eicosadienoic acid 0.013g 0.007g N/A
Omega-6 - Linoleic acid 0.411g 0.734g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
26% 4% 69%
Protein: 26.17 g
Fats: 3.51 g
Carbs: 0 g
Water: 69.45 g
Other: 0.87 g
27% 31% 38% 3%
Protein: 26.96 g
Fats: 30.99 g
Carbs: 1.44 g
Water: 37.63 g
Other: 2.98 g
Contains more WaterWater +84.6%
Contains more FatsFats +782.9%
Contains more CarbsCarbs +∞%
Contains more OtherOther +242.5%
~equal in Protein ~26.96g

Fat Type Comparison

Fat type breakdown side-by-side comparison
39% 44% 17%
Saturated fat: Sat. Fat 1.198 g
Monounsaturated fat: Mono. Fat 1.334 g
Polyunsaturated fat: Poly. Fat 0.506 g
66% 29% 5%
Saturated fat: Sat. Fat 18.227 g
Monounsaturated fat: Mono. Fat 8.046 g
Polyunsaturated fat: Poly. Fat 1.341 g
Contains less Sat. FatSaturated fat -93.4%
Contains more Mono. FatMonounsaturated fat +503.1%
Contains more Poly. FatPolyunsaturated fat +165%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Pork Meat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168250/nutrients
  2. Swiss cheese - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171251/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.