Meatball vs. Pork hock — In-Depth Nutrition Comparison
Compare
Significant differences between Meatball and Pork hock
- Meatball has more Phosphorus, Vitamin B12, Vitamin B3, Vitamin B2, Vitamin B5, Manganese, and Vitamin B6, however, Pork hock is richer in Selenium.
- Meatball covers your daily Phosphorus needs 26% more than Pork hock.
- Pork hock has 13 times less Manganese than Meatball. Meatball has 0.282mg of Manganese, while Pork hock has 0.022mg.
- Pork hock contains less Saturated Fat.
Specific food types used in this comparison are Meatballs, frozen, Italian style and Pork, pickled pork hocks.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +416.7% |
| Contains more CalciumCalcium | +321.1% |
| Contains more PotassiumPotassium | +529.8% |
| Contains more IronIron | +55.3% |
| Contains more CopperCopper | +50% |
| Contains more PhosphorusPhosphorus | +298.3% |
| Contains less SodiumSodium | -36.6% |
| Contains more ManganeseManganese | +1181.8% |
| Contains more ZincZinc | +43.4% |
| Contains more SeleniumSelenium | +71.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +147.1% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +70% |
| Contains more Vitamin B2Vitamin B2 | +238.2% |
| Contains more Vitamin B3Vitamin B3 | +182.5% |
| Contains more Vitamin B5Vitamin B5 | +168.6% |
| Contains more Vitamin B6Vitamin B6 | +215.6% |
| Contains more Vitamin B12Vitamin B12 | +96.1% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +3500% |
| Contains more CholineCholine | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more FatsFats | +110.7% |
| Contains more CarbsCarbs | +∞% |
| Contains more ProteinProtein | +32.7% |
| Contains more WaterWater | +26.7% |
| Contains more OtherOther | +40.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated Fat | +79% |
| Contains more Poly. FatPolyunsaturated fat | +179.3% |
| Contains less Sat. FatSaturated Fat | -57.6% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
 |
 |
||
| Lower in Sugar |
|
||
| Lower in Saturated Fat |
|
||
| Lower in Cholesterol |
|
||
| Lower in Sodium |
|
||
| Rich in minerals |
|
||
| Rich in vitamins |
|
||
| Lower in Glycemic Index | Equal | ||
| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
Opinion |
| Calories | 286kcal | 171kcal |
|
| Protein | 14.4g | 19.11g |
|
| Fats | 22.21g | 10.54g |
|
| Net carbs | 5.76g | 0g |
|
| Carbs | 8.06g | 0g |
|
| Cholesterol | 66mg | 89mg |
|
| Vitamin D | 2IU |
|
|
| Magnesium | 31mg | 6mg |
|
| Calcium | 80mg | 19mg |
|
| Potassium | 296mg | 47mg |
|
| Iron | 1.77mg | 1.14mg |
|
| Sugar | 3.47g | 0g |
|
| Fiber | 2.3g | 0g |
|
| Copper | 0.123mg | 0.082mg |
|
| Zinc | 1.66mg | 2.38mg |
|
| Starch | 2.25g |
|
|
| Phosphorus | 239mg | 60mg |
|
| Sodium | 666mg | 1050mg |
|
| Vitamin A | 73IU | 76IU |
|
| Vitamin A | 22µg | 23µg |
|
| Vitamin E | 0.42mg | 0.17mg |
|
| Vitamin D | 0.1µg |
|
|
| Manganese | 0.282mg | 0.022mg |
|
| Selenium | 15.3µg | 26.3µg |
|
| Vitamin B1 | 0.136mg | 0.08mg |
|
| Vitamin B2 | 0.23mg | 0.068mg |
|
| Vitamin B3 | 3.108mg | 1.1mg |
|
| Vitamin B5 | 0.924mg | 0.344mg |
|
| Vitamin B6 | 0.202mg | 0.064mg |
|
| Vitamin B12 | 1µg | 0.51µg |
|
| Vitamin K | 8.2µg | 0µg |
|
| Folate | 36µg | 1µg |
|
| Trans Fat | 0.577g | 0.113g |
|
| Choline | 45.2mg |
|
|
| Saturated Fat | 7.627g | 3.231g |
|
| Monounsaturated Fat | 9.188g | 5.134g |
|
| Polyunsaturated fat | 3.346g | 1.198g |
|
| Tryptophan | 0.038mg |
|
|
| Threonine | 0.516mg |
|
|
| Isoleucine | 0.325mg |
|
|
| Leucine | 0.841mg |
|
|
| Lysine | 0.822mg |
|
|
| Methionine | 0.211mg |
|
|
| Phenylalanine | 0.554mg |
|
|
| Valine | 0.478mg |
|
|
| Histidine | 0.211mg |
|
|
| Fructose | 0.21g | 0g |
|
| Omega-3 - EPA | 0.005g | 0g |
|
| Omega-3 - DHA | 0.004g | 0g |
|
| Omega-3 - ALA | 0.163g | 0.042g |
|
| Omega-3 - DPA | 0.013g | 0g |
|
| Omega-3 - Eicosatrienoic acid | 0.012g |
|
|
| Omega-6 - Gamma-linoleic acid | 0.005g | 0g |
|
| Omega-6 - Dihomo-gamma-linoleic acid | 0.022g |
|
|
| Omega-6 - Eicosadienoic acid | 0.07g | 0.045g |
|
| Omega-6 - Linoleic acid | 2.815g | 0.986g |
|
Which food is preferable for your diet?
is better in case of low diet
|
|
|
| Low Calories diet |
|
|
| Low Fats diet |
|
|
| Low Carbs diet |
|
|
| Low Glycemic Index diet | Equal | |
People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
35%
13%
Minerals Daily Need Coverage Score
53%
46%
Comparison summary
Which food is lower in Sugar?
Pork hock is lower in Sugar (difference - 3.47g)
Which food is lower in Saturated Fat?
Pork hock is lower in Saturated Fat (difference - 4.396g)
Which food is lower in Cholesterol?
Meatball is lower in Cholesterol (difference - 23mg)
Which food contains less Sodium?
Meatball contains less Sodium (difference - 384mg)
Which food is richer in minerals?
Meatball is relatively richer in minerals
Which food is richer in vitamins?
Meatball is relatively richer in vitamins
Which food is lower in glycemic index?
?
The foods have equal glycemic indexes (0)
Which food is cheaper?
?
The foods are relatively equal in price ($)