Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Melon vs. Jerusalem artichoke — In-Depth Nutrition Comparison

Compare

How are melon and jerusalem artichoke different?

  • Melon is higher in vitamin C and vitamin B6; however, jerusalem artichoke is richer in iron, vitamin B1, phosphorus, copper, potassium, vitamin B3, and vitamin B5.
  • Daily need coverage for iron for jerusalem artichoke is 38% higher.
  • Melon contains 5 times more vitamin C than jerusalem artichoke. While melon contains 21.8mg of vitamin C, jerusalem artichoke contains only 4mg.
  • Jerusalem artichoke has a lower glycemic index (32) than melon (62).

Melons, casaba, raw and Jerusalem-artichokes, raw are the varieties used in this article.

Infographic

Melon vs Jerusalem artichoke infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Melon
0
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 7.9% 3.3% 16% 13% 20% 1.9% 2.1% 1.2% 4.6% 2.2%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 12% 4.2% 38% 128% 47% 3.3% 33% 0.52% 7.8% 3.8%
Contains more MagnesiumMagnesium +54.5%
Contains more CalciumCalcium +27.3%
Contains more PotassiumPotassium +135.7%
Contains more IronIron +900%
Contains more CopperCopper +133.3%
Contains more ZincZinc +71.4%
Contains more PhosphorusPhosphorus +1460%
Contains less SodiumSodium -55.6%
Contains more ManganeseManganese +71.4%
Contains more SeleniumSelenium +75%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Melon
3
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 73% 0% 1% 0% 3.8% 7.2% 4.4% 5% 38% 0% 6.3% 6% 4.1%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 13% 0.33% 3.8% 0% 50% 14% 24% 24% 18% 0% 0.25% 9.8% 16%
Contains more Vitamin CVitamin C +445%
Contains more Vitamin B6Vitamin B6 +111.7%
Contains more Vitamin KVitamin K +2400%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +280%
Contains more Vitamin B1Vitamin B1 +1233.3%
Contains more Vitamin B2Vitamin B2 +93.5%
Contains more Vitamin B3Vitamin B3 +460.3%
Contains more Vitamin B5Vitamin B5 +372.6%
Contains more FolateFolate +62.5%
Contains more CholineCholine +294.7%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Melon Jerusalem artichoke DV% diff.
Iron 0.34mg 3.4mg 38%
Vitamin C 21.8mg 4mg 20%
Vitamin B1 0.015mg 0.2mg 15%
Phosphorus 5mg 78mg 10%
Copper 0.06mg 0.14mg 9%
Vitamin B6 0.163mg 0.077mg 7%
Vitamin B3 0.232mg 1.3mg 7%
Potassium 182mg 429mg 7%
Vitamin B5 0.084mg 0.397mg 6%
Carbs 6.58g 17.44g 4%
Choline 7.6mg 30mg 4%
Fiber 0.9g 1.6g 3%
Calories 28kcal 73kcal 2%
Vitamin B2 0.031mg 0.06mg 2%
Vitamin K 2.5µg 0.1µg 2%
Protein 1.11g 2g 2%
Folate 8µg 13µg 1%
Vitamin E 0.05mg 0.19mg 1%
Manganese 0.035mg 0.06mg 1%
Selenium 0.4µg 0.7µg 1%
Magnesium 11mg 17mg 1%
Fats 0.1g 0.01g 0%
Net carbs 5.68g 15.84g N/A
Calcium 11mg 14mg 0%
Sugar 5.69g 9.6g N/A
Zinc 0.07mg 0.12mg 0%
Sodium 9mg 4mg 0%
Vitamin A 0µg 1µg 0%
Saturated fat 0.025g 0g 0%
Monounsaturated fat 0.002g 0.004g 0%
Polyunsaturated fat 0.039g 0.001g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Melon
2
7% 92%
Protein: 1.11 g
Fats: 0.1 g
Carbs: 6.58 g
Water: 91.85 g
Other: 0.36 g
2% 17% 78% 3%
Protein: 2 g
Fats: 0.01 g
Carbs: 17.44 g
Water: 78.01 g
Other: 2.54 g
Contains more FatsFats +900%
Contains more WaterWater +17.7%
Contains more ProteinProtein +80.2%
Contains more CarbsCarbs +165%
Contains more OtherOther +605.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Melon
1
38% 3% 59%
Saturated fat: Sat. Fat 0.025 g
Monounsaturated fat: Mono. Fat 0.002 g
Polyunsaturated fat: Poly. Fat 0.039 g
80% 20%
Saturated fat: Sat. Fat 0 g
Monounsaturated fat: Mono. Fat 0.004 g
Polyunsaturated fat: Poly. Fat 0.001 g
Contains more Poly. FatPolyunsaturated fat +3800%
Contains less Sat. FatSaturated fat -100%
Contains more Mono. FatMonounsaturated fat +100%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Melon - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169093/nutrients
  2. Jerusalem artichoke - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169236/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.