Milk vs. Beef broiled — In-Depth Nutrition Comparison
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Significant differences between milk and beef broiled
- The amount of vitamin B12, zinc, selenium, vitamin B3, iron, vitamin B6, phosphorus, and choline in beef broiled is higher than in milk.
- Beef broiled covers your daily vitamin B12 needs 90% more than milk.
- Milk contains less saturated fat.
- Milk has a higher glycemic index. The glycemic index of milk is 31, while the glycemic index of beef broiled is 0.
Specific food types used in this comparison are Milk, lowfat, fluid, 1% milkfat, with added vitamin A and vitamin D and Beef, ground, 85% lean meat / 15% fat, patty, cooked, broiled.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +594.4% |
| Contains less SodiumSodium | -38.9% |
| Contains more MagnesiumMagnesium | +90.9% |
| Contains more PotassiumPotassium | +112% |
| Contains more IronIron | +8566.7% |
| Contains more CopperCopper | +750% |
| Contains more ZincZinc | +1402.4% |
| Contains more PhosphorusPhosphorus | +108.4% |
| Contains more ManganeseManganese | +300% |
| Contains more SeleniumSelenium | +551.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +1833.3% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin EVitamin E | +1100% |
| Contains more Vitamin B1Vitamin B1 | +130% |
| Contains more Vitamin B3Vitamin B3 | +5682.8% |
| Contains more Vitamin B5Vitamin B5 | +82.3% |
| Contains more Vitamin B6Vitamin B6 | +932.4% |
| Contains more Vitamin B12Vitamin B12 | +461.7% |
| Contains more Vitamin KVitamin K | +1100% |
| Contains more FolateFolate | +80% |
| Contains more CholineCholine | +365.5% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.37 g
Fats:
0.97 g
Carbs:
4.99 g
Water:
89.92 g
Other:
0.75 g
Protein:
25.93 g
Fats:
15.41 g
Carbs:
0 g
Water:
57.98 g
Other:
0.68 g
| Contains more CarbsCarbs | +∞% |
| Contains more WaterWater | +55.1% |
| Contains more ProteinProtein | +669.4% |
| Contains more FatsFats | +1488.7% |
~equal in
Other
~0.68g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.633 g
Monounsaturated fat:
Mono. Fat
0.277 g
Polyunsaturated fat:
Poly. Fat
0.035 g
Saturated fat:
Sat. Fat
5.895 g
Monounsaturated fat:
Mono. Fat
6.668 g
Polyunsaturated fat:
Poly. Fat
0.484 g
| Contains less Sat. FatSaturated fat | -89.3% |
| Contains more Mono. FatMonounsaturated fat | +2307.2% |
| Contains more Poly. FatPolyunsaturated fat | +1282.9% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in price |
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins |
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All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B12 | 0.47µg | 2.64µg | 90% |
| Zinc | 0.42mg | 6.31mg | 54% |
| Protein | 3.37g | 25.93g | 45% |
| Selenium | 3.3µg | 21.5µg | 33% |
| Vitamin B3 | 0.093mg | 5.378mg | 33% |
| Iron | 0.03mg | 2.6mg | 32% |
| Cholesterol | 5mg | 88mg | 28% |
| Vitamin B6 | 0.037mg | 0.382mg | 27% |
| Saturated fat | 0.633g | 5.895g | 24% |
| Fats | 0.97g | 15.41g | 22% |
| Monounsaturated fat | 0.277g | 6.668g | 16% |
| Phosphorus | 95mg | 198mg | 15% |
| Choline | 17.7mg | 82.4mg | 12% |
| Calcium | 125mg | 18mg | 11% |
| Calories | 42kcal | 250kcal | 10% |
| Copper | 0.01mg | 0.085mg | 8% |
| Vitamin D | 1.2µg | 0µg | 6% |
| Vitamin B5 | 0.361mg | 0.658mg | 6% |
| Vitamin A | 58µg | 3µg | 6% |
| Vitamin D | 48IU | 2IU | 6% |
| Potassium | 150mg | 318mg | 5% |
| Polyunsaturated fat | 0.035g | 0.484g | 3% |
| Magnesium | 11mg | 21mg | 2% |
| Vitamin B1 | 0.02mg | 0.046mg | 2% |
| Carbs | 4.99g | 0g | 2% |
| Folate | 5µg | 9µg | 1% |
| Vitamin E | 0.01mg | 0.12mg | 1% |
| Vitamin K | 0.1µg | 1.2µg | 1% |
| Sodium | 44mg | 72mg | 1% |
| Vitamin B2 | 0.185mg | 0.176mg | 1% |
| Net carbs | 4.99g | 0g | N/A |
| Sugar | 5.2g | 0g | N/A |
| Manganese | 0.003mg | 0.012mg | 0% |
| Trans fat | 0.572g | N/A | |
| Tryptophan | 0.043mg | 0.094mg | 0% |
| Threonine | 0.143mg | 0.72mg | 0% |
| Isoleucine | 0.174mg | 0.822mg | 0% |
| Leucine | 0.319mg | 1.45mg | 0% |
| Lysine | 0.282mg | 1.54mg | 0% |
| Methionine | 0.088mg | 0.478mg | 0% |
| Phenylalanine | 0.174mg | 0.725mg | 0% |
| Valine | 0.22mg | 0.914mg | 0% |
| Histidine | 0.101mg | 0.604mg | 0% |
| Omega-3 - EPA | 0g | 0.003g | N/A |
| Omega-3 - DHA | 0g | 0.001g | N/A |
| Omega-3 - ALA | 0.004g | 0.044g | N/A |
| Omega-3 - DPA | 0g | 0.016g | N/A |
| Omega-6 - Gamma-linoleic acid | 0.012g | N/A | |
| Omega-6 - Linoleic acid | 0.027g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
15%
51%
Minerals Daily Need Coverage Score
14%
56%
Comparison summary
Which food is lower in Cholesterol?
Milk is lower in Cholesterol (difference - 83mg)
Which food contains less Sodium?
Milk contains less Sodium (difference - 28mg)
Which food is lower in Saturated fat?
Milk is lower in Saturated fat (difference - 5.262g)
Which food is cheaper?
Milk is cheaper (difference - $1.4)
Which food is lower in Sugar?
Beef broiled is lower in Sugar (difference - 5.2g)
Which food is lower in glycemic index?
Beef broiled is lower in glycemic index (difference - 31)
Which food is richer in minerals?
Beef broiled is relatively richer in minerals
Which food is richer in vitamins?
Beef broiled is relatively richer in vitamins