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Millet raw vs. Tarragon — In-Depth Nutrition Comparison

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Important differences between millet raw and tarragon

  • Tarragon has more iron, manganese, vitamin B6, calcium, vitamin A, potassium, vitamin B2, vitamin C, magnesium, and folate than millet raw.
  • Tarragon's daily need coverage for iron is 366% more.
  • Millet raw has a higher glycemic index. The glycemic index of millet raw is 71, while the glycemic index of tarragon is 0.

The food varieties used in the comparison are Millet, raw and Spices, tarragon, dried.

Infographic

Millet raw vs Tarragon infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 81% 2.4% 17% 113% 250% 46% 122% 0.65% 213% 15%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 248% 342% 266% 1211% 226% 106% 134% 8.1% 1039% 24%
Contains less SodiumSodium -91.9%
Contains more MagnesiumMagnesium +204.4%
Contains more CalciumCalcium +14137.5%
Contains more PotassiumPotassium +1448.7%
Contains more IronIron +973.1%
Contains more ZincZinc +132.1%
Contains more ManganeseManganese +388.2%
Contains more SeleniumSelenium +63%
~equal in Copper ~0.677mg
~equal in Phosphorus ~313mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 1% 0% 105% 67% 89% 51% 89% 0% 2.3% 64% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 167% 70% 0% 0% 63% 309% 168% 0% 556% 0% 0% 206% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +67.7%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin B2Vitamin B2 +361.7%
Contains more Vitamin B3Vitamin B3 +89.6%
Contains more Vitamin B6Vitamin B6 +527.6%
Contains more FolateFolate +222.4%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Millet raw Tarragon DV% diff.
Iron 3.01mg 32.3mg 366%
Manganese 1.632mg 7.967mg 275%
Vitamin B6 0.384mg 2.41mg 156%
Calcium 8mg 1139mg 113%
Potassium 195mg 3020mg 83%
Vitamin B2 0.29mg 1.339mg 81%
Vitamin C 0mg 50mg 56%
Magnesium 114mg 347mg 55%
Folate 85µg 274µg 47%
Vitamin B3 4.72mg 8.95mg 26%
Protein 11.02g 22.77g 24%
Vitamin A 0µg 210µg 23%
Zinc 1.68mg 3.9mg 20%
Vitamin B5 0.848mg 17%
Vitamin B1 0.421mg 0.251mg 14%
Polyunsaturated fat 2.134g 3.698g 10%
Copper 0.75mg 0.677mg 8%
Carbs 72.85g 50.22g 8%
Fats 4.22g 7.24g 5%
Saturated fat 0.723g 1.881g 5%
Calories 378kcal 295kcal 4%
Phosphorus 285mg 313mg 4%
Fiber 8.5g 7.4g 4%
Selenium 2.7µg 4.4µg 3%
Sodium 5mg 62mg 2%
Vitamin K 0.9µg 1%
Monounsaturated fat 0.773g 0.474g 1%
Net carbs 64.35g 42.82g N/A
Vitamin E 0.05mg 0%
Tryptophan 0.119mg 0%
Threonine 0.353mg 0%
Isoleucine 0.465mg 0%
Leucine 1.4mg 0%
Lysine 0.212mg 0%
Methionine 0.221mg 0%
Phenylalanine 0.58mg 0%
Valine 0.578mg 0%
Histidine 0.236mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
11% 4% 73% 9% 3%
Protein: 11.02 g
Fats: 4.22 g
Carbs: 72.85 g
Water: 8.67 g
Other: 3.24 g
23% 7% 50% 8% 12%
Protein: 22.77 g
Fats: 7.24 g
Carbs: 50.22 g
Water: 7.74 g
Other: 12.03 g
Contains more CarbsCarbs +45.1%
Contains more WaterWater +12%
Contains more ProteinProtein +106.6%
Contains more FatsFats +71.6%
Contains more OtherOther +271.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
20% 21% 59%
Saturated fat: Sat. Fat 0.723 g
Monounsaturated fat: Mono. Fat 0.773 g
Polyunsaturated fat: Poly. Fat 2.134 g
31% 8% 61%
Saturated fat: Sat. Fat 1.881 g
Monounsaturated fat: Mono. Fat 0.474 g
Polyunsaturated fat: Poly. Fat 3.698 g
Contains less Sat. FatSaturated fat -61.6%
Contains more Mono. FatMonounsaturated fat +63.1%
Contains more Poly. FatPolyunsaturated fat +73.3%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Millet raw - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169702/nutrients
  2. Tarragon - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170937/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.