Important differences between miso and mackerel Miso has more copper, fiber, and vitamin K; however, mackerel is richer in vitamin B12, vitamin D*, selenium, and fats. Mackerel's daily need coverage for vitamin B12 is 497% more. Miso contains less sodium. Miso has a higher glycemic index. The glycemic index of miso is 61, while the glycemic index of mackerel is 0. The food varieties used in the comparison are Miso and Fish, mackerel, salted .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
5
100 g
300 g
1 tbsp - 17g 1 cup - 275g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
34%
17%
19%
93%
140%
70%
68%
486%
112%
38%
5
100 g
300 g
1 cubic inch, boneless - 17g 1 piece (5-1/2" x 1-1/2" x 1/2") - 80g 1 cup, cooked - 136g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
43%
20%
46%
53%
33%
30%
109%
580%
0%
400%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
5
100 g
300 g
1 tbsp - 17g 1 cup - 275g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
0%
1.3%
0.2%
25%
54%
17%
20%
46%
10%
73%
14%
6
100 g
300 g
1 cubic inch, boneless - 17g 1 piece (5-1/2" x 1-1/2" x 1/2") - 80g 1 cup, cooked - 136g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
378%
16%
48%
5%
44%
62%
0%
95%
1500%
20%
11%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin B12
0.08µg
12µg
497%
Vitamin D*
0 IU
1006 IU
126%
Vitamin D
0µg
25.2µg
126%
Selenium
7µg
73.4µg
121%
Manganese
0.859mg
37%
Copper
0.42mg
0.1mg
36%
Cholesterol
0mg
95mg
32%
Sodium
3728mg
4450mg
31%
Fats
6.01g
25.1g
29%
Saturated fat
1.025g
7.148g
28%
Fiber
5.4g
0g
22%
Polyunsaturated fat
2.884g
6.21g
22%
Vitamin K
29.3µg
7.8µg
18%
Monounsaturated fat
1.118g
8.32g
18%
Vitamin E
0.01mg
2.38mg
16%
Vitamin B6
0.199mg
0.41mg
16%
Vitamin B3
0.906mg
3.3mg
15%
Iron
2.49mg
1.4mg
14%
Phosphorus
159mg
254mg
14%
Zinc
2.56mg
1.1mg
13%
Protein
12.79g
18.5g
11%
Potassium
210mg
520mg
9%
Carbs
25.37g
0g
8%
Fructose
6g
8%
Vitamin B1
0.098mg
0.02mg
7%
Vitamin B5
0.337mg
7%
Calories
198kcal
305kcal
5%
Vitamin A
4µg
47µg
5%
Choline
72.2mg
101.6mg
5%
Magnesium
48mg
60mg
3%
Vitamin B2
0.233mg
0.19mg
3%
Calcium
57mg
66mg
1%
Folate
19µg
15µg
1%
Protein per 100 calories
6.5g
6.1g
N/A
Calories per 10 g protein
155kcal
165kcal
N/A
Weight per 100 calories
51g
33g
N/A
Unsaturated / Saturated Fat ratio
3.9
2
N/A
Net carbs
19.97g
0g
N/A
Sugar
6.2g
0g
N/A
Tryptophan
0.155mg
0%
Threonine
0.479mg
0%
Isoleucine
0.508mg
0%
Leucine
0.82mg
0%
Lysine
0.478mg
0%
Methionine
0.129mg
0%
Phenylalanine
0.486mg
0%
Valine
0.547mg
0%
Histidine
0.243mg
0%
Omega-3 (EPA)
0g
1.619g
N/A
Omega-3 (DHA)
0g
2.965g
N/A
Omega-3 (DPA)
0g
0.391g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
2
13%
6%
25%
43%
13%
Protein:
12.79 g
Fats:
6.01 g
Carbs:
25.37 g
Water:
43.02 g
Other:
12.81 g
2
19%
25%
43%
13%
Protein:
18.5 g
Fats:
25.1 g
Carbs:
0 g
Water:
43 g
Other:
13.4 g
Contains
more
Carbs Carbs
+∞%
Contains
more
Protein Protein
+44.6%
Contains
more
Fats Fats
+317.6%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
20%
22%
57%
Saturated fat:
Sat. Fat
1.025 g
Monounsaturated fat:
Mono. Fat
1.118 g
Polyunsaturated fat:
Poly. Fat
2.884 g
2
33%
38%
29%
Saturated fat:
Sat. Fat
7.148 g
Monounsaturated fat:
Mono. Fat
8.32 g
Polyunsaturated fat:
Poly. Fat
6.21 g
Contains
less
Sat. Fat Saturated fat
-85.7%
Contains
more
Mono. Fat Monounsaturated fat
+644.2%
Contains
more
Poly. Fat Polyunsaturated fat
+115.3%