Molasses vs. Chuck steak — In-Depth Nutrition Comparison
Compare
The main differences between molasses and chuck steak
- Molasses have more manganese, magnesium, copper, potassium, and iron; however, chuck steak has more vitamin B12, zinc, and vitamin B3.
- Daily need coverage for vitamin B12 for chuck steak is 126% higher.
- Chuck steak has 128 times less manganese than molasses. Molasses have 1.53mg of manganese, while chuck steak has 0.012mg.
- Molasses are lower in saturated fat.
Food types used in this article are Molasses and Beef, chuck eye steak, boneless, separable lean, and fat, trimmed to 0" fat, all grades, cooked, grilled.
Infographic

Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +1000% |
Contains more CalciumCalcium | +1181.3% |
Contains more PotassiumPotassium | +350.5% |
Contains more IronIron | +92.7% |
Contains more CopperCopper | +532.5% |
Contains less SodiumSodium | -47.9% |
Contains more ManganeseManganese | +12650% |
Contains more ZincZinc | +2893.1% |
Contains more PhosphorusPhosphorus | +522.6% |
Contains more SeleniumSelenium | +54.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B6Vitamin B6 | +79.6% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin B1Vitamin B1 | +61% |
Contains more Vitamin B2Vitamin B2 | +9450% |
Contains more Vitamin B3Vitamin B3 | +401.4% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more Vitamin KVitamin K | +∞% |
Contains more FolateFolate | +∞% |
Contains more CholineCholine | +494% |
All nutrients comparison - raw data values
Nutrient | ![]() |
![]() |
DV% diff. |
Vitamin B12 | 0µg | 3.03µg | 126% |
Zinc | 0.29mg | 8.68mg | 76% |
Manganese | 1.53mg | 0.012mg | 66% |
Magnesium | 242mg | 22mg | 52% |
Protein | 0g | 24.98g | 50% |
Copper | 0.487mg | 0.077mg | 46% |
Saturated fat | 0.018g | 8.66g | 39% |
Potassium | 1464mg | 325mg | 34% |
Fats | 0.1g | 19.64g | 30% |
Cholesterol | 0mg | 87mg | 29% |
Iron | 4.72mg | 2.45mg | 28% |
Carbs | 74.73g | 0g | 25% |
Monounsaturated fat | 0.032g | 9.457g | 24% |
Vitamin B3 | 0.93mg | 4.663mg | 23% |
Vitamin B6 | 0.67mg | 0.373mg | 23% |
Phosphorus | 31mg | 193mg | 23% |
Calcium | 205mg | 16mg | 19% |
Selenium | 17.8µg | 27.5µg | 18% |
Fructose | 12.79g | 16% | |
Vitamin B2 | 0.002mg | 0.191mg | 15% |
Choline | 13.3mg | 79mg | 12% |
Polyunsaturated fat | 0.05g | 0.81g | 5% |
Folate | 0µg | 6µg | 2% |
Vitamin B1 | 0.041mg | 0.066mg | 2% |
Vitamin K | 0µg | 1.6µg | 1% |
Calories | 290kcal | 277kcal | 1% |
Vitamin B5 | 0.804mg | 0.752mg | 1% |
Vitamin D | 0µg | 0.1µg | 1% |
Vitamin A | 0µg | 7µg | 1% |
Sodium | 37mg | 71mg | 1% |
Vitamin D | 0IU | 5IU | 1% |
Vitamin E | 0mg | 0.1mg | 1% |
Net carbs | 74.73g | 0g | N/A |
Sugar | 74.72g | 0g | N/A |
Trans fat | 1.287g | N/A | |
Tryptophan | 0.281mg | 0% | |
Threonine | 1.099mg | 0% | |
Isoleucine | 1.062mg | 0% | |
Leucine | 2.009mg | 0% | |
Lysine | 2.184mg | 0% | |
Methionine | 0.709mg | 0% | |
Phenylalanine | 0.951mg | 0% | |
Valine | 1.129mg | 0% | |
Histidine | 0.809mg | 0% | |
Omega-3 - EPA | 0g | 0.001g | N/A |
Omega-3 - ALA | 0.041g | N/A | |
Omega-3 - DPA | 0g | 0.004g | N/A |
Omega-6 - Eicosadienoic acid | 0.006g | N/A | |
Omega-6 - Linoleic acid | 0.619g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0 g
Fats:
0.1 g
Carbs:
74.73 g
Water:
21.87 g
Other:
3.3 g
Protein:
24.98 g
Fats:
19.64 g
Carbs:
0 g
Water:
55.22 g
Other:
0.16 g
Contains more CarbsCarbs | +∞% |
Contains more OtherOther | +1962.5% |
Contains more ProteinProtein | +∞% |
Contains more FatsFats | +19540% |
Contains more WaterWater | +152.5% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.018 g
Monounsaturated fat:
Mono. Fat
0.032 g
Polyunsaturated fat:
Poly. Fat
0.05 g
Saturated fat:
Sat. Fat
8.66 g
Monounsaturated fat:
Mono. Fat
9.457 g
Polyunsaturated fat:
Poly. Fat
0.81 g
Contains less Sat. FatSaturated fat | -99.8% |
Contains more Mono. FatMonounsaturated fat | +29453.1% |
Contains more Poly. FatPolyunsaturated fat | +1520% |