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Mung bean vs. Rapini — In-Depth Nutrition Comparison

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What are the main differences between mung beans and rapini?

  • Mung beans are richer in folate, copper, iron, fiber, phosphorus, magnesium, vitamin B1, and vitamin B5, yet rapini is richer in vitamin K and vitamin A.
  • Rapini's daily need coverage for vitamin K is 179% higher.
  • Mung beans have 22 times more copper than rapini. Mung beans have 0.941mg of copper, while rapini has 0.042mg.

We used Mung beans, mature seeds, raw and Broccoli raab, raw types in this comparison.

Infographic

Mung bean vs Rapini infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 135% 40% 110% 253% 314% 73% 157% 2% 135% 45%
Rapini
0
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 32% 17% 80% 14% 21% 31% 4.3% 52% 5.5%
Contains more MagnesiumMagnesium +759.1%
Contains more CalciumCalcium +22.2%
Contains more PotassiumPotassium +535.7%
Contains more IronIron +215%
Contains more CopperCopper +2140.5%
Contains more ZincZinc +248.1%
Contains more PhosphorusPhosphorus +402.7%
Contains less SodiumSodium -54.5%
Contains more ManganeseManganese +162%
Contains more SeleniumSelenium +720%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 16% 2% 10% 0% 155% 54% 42% 115% 88% 0% 23% 469% 53%
Rapini
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 67% 44% 32% 0% 41% 30% 23% 19% 39% 0% 560% 62% 10%
Contains more Vitamin B1Vitamin B1 +283.3%
Contains more Vitamin B2Vitamin B2 +80.6%
Contains more Vitamin B3Vitamin B3 +84.4%
Contains more Vitamin B5Vitamin B5 +493.2%
Contains more Vitamin B6Vitamin B6 +123.4%
Contains more FolateFolate +653%
Contains more CholineCholine +435%
Contains more Vitamin CVitamin C +320.8%
Contains more Vitamin AVitamin A +2083.3%
Contains more Vitamin EVitamin E +217.6%
Contains more Vitamin KVitamin K +2388.9%
~equal in Vitamin D ~0µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Mung bean Rapini DV% diff.
Vitamin K 9µg 224µg 179%
Folate 625µg 83µg 136%
Copper 0.941mg 0.042mg 100%
Iron 6.74mg 2.14mg 58%
Fiber 16.3g 2.7g 54%
Phosphorus 367mg 73mg 42%
Protein 23.86g 3.17g 41%
Magnesium 189mg 22mg 40%
Vitamin B1 0.621mg 0.162mg 38%
Vitamin B5 1.91mg 0.322mg 32%
Potassium 1246mg 196mg 31%
Manganese 1.035mg 0.395mg 28%
Carbs 62.62g 2.85g 20%
Vitamin C 4.8mg 20.2mg 17%
Zinc 2.68mg 0.77mg 17%
Vitamin B6 0.382mg 0.171mg 16%
Calories 347kcal 22kcal 16%
Vitamin A 6µg 131µg 14%
Choline 97.9mg 18.3mg 14%
Selenium 8.2µg 1µg 13%
Vitamin B2 0.233mg 0.129mg 8%
Vitamin E 0.51mg 1.62mg 7%
Vitamin B3 2.251mg 1.221mg 6%
Polyunsaturated fat 0.384g 0.13g 2%
Calcium 132mg 108mg 2%
Sodium 15mg 33mg 1%
Fats 1.15g 0.49g 1%
Saturated fat 0.348g 0.05g 1%
Net carbs 46.32g 0.15g N/A
Sugar 6.6g 0.38g N/A
Monounsaturated fat 0.161g 0.026g 0%
Tryptophan 0.26mg 0.043mg 0%
Threonine 0.782mg 0.106mg 0%
Isoleucine 1.008mg 0.104mg 0%
Leucine 1.847mg 0.17mg 0%
Lysine 1.664mg 0.198mg 0%
Methionine 0.286mg 0.048mg 0%
Phenylalanine 1.443mg 0.128mg 0%
Valine 1.237mg 0.153mg 0%
Histidine 0.695mg 0.066mg 0%
Fructose 0.17g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
24% 63% 9% 3%
Protein: 23.86 g
Fats: 1.15 g
Carbs: 62.62 g
Water: 9.05 g
Other: 3.32 g
Rapini
1
3% 3% 93%
Protein: 3.17 g
Fats: 0.49 g
Carbs: 2.85 g
Water: 92.55 g
Other: 0.94 g
Contains more ProteinProtein +652.7%
Contains more FatsFats +134.7%
Contains more CarbsCarbs +2097.2%
Contains more OtherOther +253.2%
Contains more WaterWater +922.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
39% 18% 43%
Saturated fat: Sat. Fat 0.348 g
Monounsaturated fat: Mono. Fat 0.161 g
Polyunsaturated fat: Poly. Fat 0.384 g
Rapini
1
24% 13% 63%
Saturated fat: Sat. Fat 0.05 g
Monounsaturated fat: Mono. Fat 0.026 g
Polyunsaturated fat: Poly. Fat 0.13 g
Contains more Mono. FatMonounsaturated fat +519.2%
Contains more Poly. FatPolyunsaturated fat +195.4%
Contains less Sat. FatSaturated fat -85.6%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Mung bean - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174256/nutrients
  2. Rapini - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170381/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.