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Mung bean vs. Quince — In-Depth Nutrition Comparison

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What are the main differences between mung beans and quince?

  • Quince has less folate, copper, iron, fiber, vitamin B1, phosphorus, magnesium, vitamin B5, potassium, and vitamin B6 than mung beans.
  • Mung beans' daily need coverage for folate is 156% higher.
  • Mung beans have 31 times more vitamin B1 than quince. Mung beans have 0.621mg of vitamin B1, while quince has 0.02mg.

We used Mung beans, mature seeds, raw and Quinces, raw types in this comparison.

Infographic

Mung bean vs Quince infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 135% 40% 110% 253% 314% 73% 157% 2% 135% 45%
Quince
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Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 5.7% 3.3% 17% 26% 43% 1.1% 7.3% 0.52% 0% 3.3%
Contains more MagnesiumMagnesium +2262.5%
Contains more CalciumCalcium +1100%
Contains more PotassiumPotassium +532.5%
Contains more IronIron +862.9%
Contains more CopperCopper +623.8%
Contains more ZincZinc +6600%
Contains more PhosphorusPhosphorus +2058.8%
Contains more ManganeseManganese +∞%
Contains more SeleniumSelenium +1266.7%
Contains less SodiumSodium -73.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 16% 2% 10% 0% 155% 54% 42% 115% 88% 0% 23% 469% 53%
Quince
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Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 50% 0.67% 0% 0% 5% 6.9% 3.8% 4.9% 9.2% 0% 0% 2.3% 0%
Contains more Vitamin AVitamin A +200%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +3005%
Contains more Vitamin B2Vitamin B2 +676.7%
Contains more Vitamin B3Vitamin B3 +1025.5%
Contains more Vitamin B5Vitamin B5 +2258%
Contains more Vitamin B6Vitamin B6 +855%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +20733.3%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +212.5%
~equal in Vitamin D ~µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Mung bean Quince DV% diff.
Folate 625µg 3µg 156%
Copper 0.941mg 0.13mg 90%
Iron 6.74mg 0.7mg 76%
Fiber 16.3g 1.9g 58%
Vitamin B1 0.621mg 0.02mg 50%
Phosphorus 367mg 17mg 50%
Protein 23.86g 0.4g 47%
Manganese 1.035mg 45%
Magnesium 189mg 8mg 43%
Vitamin B5 1.91mg 0.081mg 37%
Potassium 1246mg 197mg 31%
Vitamin B6 0.382mg 0.04mg 26%
Zinc 2.68mg 0.04mg 24%
Choline 97.9mg 18%
Carbs 62.62g 15.3g 16%
Vitamin B2 0.233mg 0.03mg 16%
Calories 347kcal 57kcal 15%
Selenium 8.2µg 0.6µg 14%
Vitamin B3 2.251mg 0.2mg 13%
Calcium 132mg 11mg 12%
Vitamin C 4.8mg 15mg 11%
Vitamin K 9µg 8%
Vitamin E 0.51mg 3%
Polyunsaturated fat 0.384g 0.05g 2%
Fats 1.15g 0.1g 2%
Saturated fat 0.348g 0.01g 2%
Net carbs 46.32g 13.4g N/A
Sugar 6.6g N/A
Sodium 15mg 4mg 0%
Vitamin A 6µg 2µg 0%
Monounsaturated fat 0.161g 0.036g 0%
Tryptophan 0.26mg 0%
Threonine 0.782mg 0%
Isoleucine 1.008mg 0%
Leucine 1.847mg 0%
Lysine 1.664mg 0%
Methionine 0.286mg 0%
Phenylalanine 1.443mg 0%
Valine 1.237mg 0%
Histidine 0.695mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
24% 63% 9% 3%
Protein: 23.86 g
Fats: 1.15 g
Carbs: 62.62 g
Water: 9.05 g
Other: 3.32 g
Quince
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15% 84%
Protein: 0.4 g
Fats: 0.1 g
Carbs: 15.3 g
Water: 83.8 g
Other: 0.4 g
Contains more ProteinProtein +5865%
Contains more FatsFats +1050%
Contains more CarbsCarbs +309.3%
Contains more OtherOther +730%
Contains more WaterWater +826%

Fat Type Comparison

Fat type breakdown side-by-side comparison
39% 18% 43%
Saturated fat: Sat. Fat 0.348 g
Monounsaturated fat: Mono. Fat 0.161 g
Polyunsaturated fat: Poly. Fat 0.384 g
Quince
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10% 38% 52%
Saturated fat: Sat. Fat 0.01 g
Monounsaturated fat: Mono. Fat 0.036 g
Polyunsaturated fat: Poly. Fat 0.05 g
Contains more Mono. FatMonounsaturated fat +347.2%
Contains more Poly. FatPolyunsaturated fat +668%
Contains less Sat. FatSaturated fat -97.1%

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Mung bean - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174256/nutrients
  2. Quince - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168163/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.